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Restaurants in der Nähe von Gaillon Golf Course

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204 verfügbare Restaurants in der Nähe

Foto von Le George - Four Seasons Hôtel George V Restaurant
4.7
Außergewöhnlich(310)
Preis: Moderat
• Bar / Lounge / Bottle Service • Champs-Élysées
Heute 20 Mal reserviert
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
Foto von L'Élixir • Speakeasy Cocktail Lounge Restaurant
4.9
Außergewöhnlich(9)
Preis: Moderat
• Cocktailbar • Rouen
Nestled in the heart of historic Rouen, L'Élixir is more than just a bar; it's a sensory experience. A place where history meets innovation, set in an exceptional environment. With a passion for modern mixology, exceptional spirits, and cigars, L'Élixir captivates both regulars and visitors seeking an authentic experience. We invite you to discover the unique soul of L'Élixir, where every moment becomes a memory. Each cocktail tells a story; come and write your own.
Foto von Market by Jean-Georges Restaurant
4.5
Hervorragend(922)
Preis: Hoch
• Französisch • Faubourg-du-Roule
Heute 3 Mal reserviert
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Foto von Café de l'Homme Restaurant
4.5
Hervorragend(278)
Preis: Sehr Niedrig
• Französisch • Trocadéro
Heute 8 Mal reserviert
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Foto von Bloom Sushi Batignolles Restaurant
4.6
Außergewöhnlich(108)
Preis: Moderat
• Japanisch • Batignolles
Heute 8 Mal reserviert
Coming Soon!
Foto von Sacré Frenchy ! Restaurant
4.6
Außergewöhnlich(337)
Preis: Hoch
• Traditionelle Französische • Le Marais
Heute 3 Mal reserviert
Sacré Frenchy vous accueille avec une carte traditionnelle pour déjeuner diner ou boire un verre tous les jours de la semaine.Soit à l'étage au restaurant soit en bas dans le club qui peut se réserver pour des groupes jusqu'à 150 personnes !
Foto von Rodchenko Restaurant
4.1
Fabelhaft(9)
Preis: Sehr Niedrig
• Koscher • Levallois-Perret
Heute 12 Mal reserviert
Foto von Le Coupe Gorge Restaurant
4.5
Hervorragend(60)
Preis: Moderat
• Französisch • Notre-Dame
Heute einmal reserviert
Located just a stone's throw from the Hôtel de Ville and the Marais district, Le Coupe Gorge restaurant, with its antique parquet flooring, dressed stonework and red velvet banquettes, exudes the flavour of old Paris and the pleasures of fine dining. The restaurant was founded in 1895 on rue de la Coutellerie, a street that owes its name to the many active cutlers. Its current name is more recent, no doubt due to the offbeat humour of one of its previous owners! Far from being a trap, Le Coupe Gorge offers a warm atmosphere, typical of old Parisian establishments, and a friendly welcome.
Foto von CITRUS Restaurant
4.6
Außergewöhnlich(39)
Preis: Hoch
• Traditionelle Französische • Haussmann Saint-Lazare
Heute 4 Mal reserviert
A 5-minute walk from the Palais de l'Elysée and 10 minutes from the Champs-Elysées, the Citrus restaurant is a place where gastronomy is distinguished yet simple.Fresh, quality produce, the tradition of French cuisine meets inspirations from all over the world. This is the philosophy of our chef, Benoit Sanchez.Come and discover a warm and welcoming place, hidden away in the heart of a lively district of Paris. An outdoor patio in summer, a winter garden takes shape around the centerpiece: the Citrus olive tree. Our team of bartenders offers an elaborate cocktail menu and a selection of French wines to match your dishes.You'll have a great time, in a relaxed atmosphere, tasting our refined dishes. Our teams will be delighted to welcome you. Pationnément Citrus.
Foto von L'Orangerie - Four Seasons Hôtel George V Restaurant
5.0
Außergewöhnlich(53)
Preis: Sehr Niedrig
• Französisch • Champs-Élysées
Heute 3 Mal reserviert
L'Orangerie is a veritable glass jewel, offering an unobstructed view of the famous Marble Courtyard. As night falls, the atmosphere flooding this glasshouse becomes intimate and magical: the perfect moment to enter the refined universe of this restaurant awarded with two Michelin stars. Bold and creative, chef Alan Taudon has made the radical choice of a unique and responsible culinary signature, exclusively focused on plant-based and seafood. Showcasing inventiveness and modernity, reinterpreting the codes of French haute cuisine, this lover of sauces imagines delicate and subtle compositions carried by techniques that impress with their innovative character. A true ode to true and sincere taste, where each plate is a feat of lightness and concentration of aromas. A vegetable-based gastronomic experience conducive to a sensory escape, enhanced by delicate sweet bites signed by pastry chef Michael Bartocetti.

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