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In welcher Reihenfolge werden die Top-Ergebnisse angezeigt?
Standardmäßig spiegelt die Reihenfolge der Suchergebnisse eine Reihe von Faktoren wider. Dazu zählen Tischverfügbarkeit, Ort des Restaurants, Suchkriterien sowie Restaurantbewertungen und Ratings. Darüber hinaus spielen die entgeltlichen Leistungen, die ein Restaurant bei OpenTable in Anspruch nehmen kann, eine Rolle bei der relativen Reihenfolge der Ergebnisse.
*2024 Michelin Recommended* & *James Beard Nomination for Best Chef Texas 2025* - Leche de Tigre is a Peruvian cebichería and pisco bar in Southtown, San Antonio. Chef Emil Oliva has curated a menu that celebrates Peruvian cuisine in an authentic yet not traditional way using nikkei techniques, chifa recipes, criollo traditions, spanish and Italian influences. We invite you to experience different spaces in our restaurant. We have the greenhouse for a nice cozy space filled with plants, perfect for larger and private parties as well. Our ceviche bar where guests are able to have a much more personable experience with the chefs and the food. A Pisco bar full of talented bartenders curating amazing cocktails. Our dining room, exciting, busy, warm, and full of life. We also offer shaded front patio with a busy street and a covered back patio experience with beautiful trees surrounding us. We look forward to serving you, welcome to our home.
Chart House befindet sich an den Towers of the Americas und ist seit seiner Eröffnung im Jahr 1968 ein Wahrzeichen San Antonios- seine saftigen Steaks, Meeresfrüchte von höchster Qualität und luxuriösen Desserts sind legendär. Genießen Sie die hervorragende Küche, aussergewöhnlichen Service und eine spektakuläre Aussicht auf die Stadt. Entspannen Sie mit einem Cocktail im stilvollen Ambiente der Bar 601.
Wegbeschreibung: von der 281 South (IH 37 South) Ausfahrt 140B (Cesar Chavez), an der Ampel rechts abbiegen und wieder rechts auf den Parkplatz der Towers of America
Von der Innenstadt: Fahren Sie auf der Market Street East, dann rechts in die Alamo Street, links am Cesar Chavez und wieder links auf den Parkplatz der Towers of America
Von der IH 10E Ausfahrt 155B (Cesar Chavez): geradeaus an der Kreuzung Alamo Street und dann links auf den Parkplatz der Towers of America Gehen Sie durch das Licht an Alamo Street, biegen Sie in Parkplatz links
Auf der IH 10W Ausfahrt 574 (IH37 / 35, 281N): Ausfahrt 140 B Cesar Chavez, biegen Sie an der Ampel links ab, unter der Überführung hindurch, über die Ampel und danach rechst abbiegen, auf den Parkplatz der Towers of America
Join us in our open-air restaurant on the Historic San Antonio River Walk with a natural ambiance where curated contemporary art intersects with a historical setting. Domingo's menus offer the flavors of South Texas and an agave-forward beverage program celebrating the culture of San Antonio with modern culinary flair.
One of San Antonio’s most distinguished open-air venues, Tenfold Rooftop has garnered quite the buzz as an upcoming luxury, year-round locale—where every statement it makes packs 10x the punch. The bar’s playful cocktail list highlights tequila and mezcal, offering drinks that range from boozy to frozen to refreshing. Embark on a culinary adventure with Tenfold's exclusive '10x Tour'—a prix fixe menu featuring 10 chef-selected dishes from 10 different regions around the world. This curated experience promises to elevate your dining journey, making it 10x better than the rest.
Das Bliss zählt bei Qualität, Service und Atmosphäre durchgängig zu den besten Restaurants von San Antonio. Das Bliss befindet sich in der aufblühenden Südstadt, nur wenige Blocks von der Innenstadt von San Antonio entfernt. Es gehört zum erklärten Ziel, eine vorzügliche Leistung auf die umfassendste, authentischste und gastfreundlichste Weise zum Ausdruck zu bringen. Das Bliss serviert eine moderne amerikanische Küche. Die Speisekarte ändert sich regelmäßig und legt ihren Schwerpunkt auf die Saison und das Kreative, anstatt auf Vorhersehbares und Gewöhnliches. Das Ziel ist ein entspanntes und dennoch elegantes kulinarisches Erlebnis in einer authentischen und gemütlichen Umgebung.
Im Bohanan´s genießen Sie erstklassiges, zartes Rindfleisch, das auf dem Grill über Mesquite-Holz zubereitet wird. Freuen Sie sich auf außerordentliches köstliches Akaushi Rindfleisch, vom Küchenchef und Inhaber zubereitete große Portionen vom erstklassigen reifen Rindfleisch, das ausschließlich mit Mais gefüttert wurde sowie täglich frische Meeresfrüchte und am Tisch flambierte Nachtspeisen. Probieren Sie zuerst einen klassischen Cocktail in der Bar des Bohanan´s in der 1. Etage und daraufhin das erstklassige Steak in der oberen Etage. Das Restaurant befindet sich in einem historischen Gebäude in der Innenstadt von San Antonio nur einen Block vom River Walk. Das Restaurant ist mit dem AAA Four Diamond Rating und vom Wine Spectactor mit dem Best of Award of Excellence ausgezeichnet.
Embrace the unique and step into the old school at Dean’s Steak & Seafood. Adapted into a historic 19th-century schoolhouse, this classic steakhouse and bar offers an elevated menu of prime steaks, A5 Japanese and Texas wagyu, and top-quality seafood. Simply put, this one-of-a-kind steakhouse is unlike anything else in the city.If you're looking for an elevated bar experience, visit The Study at Dean's. This intimate speakeasy bar is a cocktail aficionado’s haven, ideal for those who appreciate higher touch ingredients, presentation, and ambiance. Linger over high-end cocktails and small bites in a charming atmosphere with raised banquettes, brass details, and a dedicated outdoor patio shaded under century-old live oak trees - this is the educated choice for a place to connect and unwind.
Located at the "Gateway to Southtown," the Historic and Majestic Firehouse #7 is home to Battalion. After a nearly two year renovation, "The Rock" has been restored as the crown jewel of Southtown. Overlooking the spectacular downtown cityscape and the famous Tower of Americas, Battalion's contemporary design merges perfectly alongside the historic building's strong, yet weathered 1920's craftsmanship. Chef Davis has created an extensive menu of fresh pastas, char-grilled meats, stunning vegetable dishes and Italian classics. Complimenting the menu is a comprehensive wine list and a refreshingly original cocktail program.
Our verdant succulent gardens welcome you as you enter the restaurant, with the iconic Tower of the America's in the distance. The cozy dining room and twenty six foot bar are framed by a floating botanical spice illuminated with soft lights. The Danish wishbone chairs, steel accents and warm wood tones are juxtaposed against minimalist art, custom concrete tiles, natural pigments, and uniquely sourced ceramics from Latin America and Asia. Led by acclaimed chef, Elizabeth Johnson, who helped the City of San Antonio receive a UNESCO City of Gastronomy designation. Pharm Table is an mecca for healthful farm to table cuisine. Removing inflammatory ingredients like wheat, dairy, refined sugar and processed foods, the restaurant focuses instead on fresh farm produce and meats carefully sourced from regenerative farmers. The "party favor" is how you feel once you enjoyed the restaurant's apothecary approach to food and beverage. Provecho!
A Texas brasserie, Maverick features a menu that is classically prepared and uses Texas ingredients when possible — most of the fare is cooked over a live wood fire. Dine in our spacious Tavern, cozy Chef's Dining Room, or enclosed Garden Room.