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Restaurants in der Nähe von Notre Dame

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218 verfügbare Restaurants in der Nähe

Foto von Le Reminet Restaurant
Preis: Sehr Niedrig
• Französisch • Quartier Latin - Saint-Michel
Heute 2 Mal reserviert
Foto von Aldehyde Restaurant
4.9
Außergewöhnlich(12)
Preis: Sehr Niedrig
• Moderne französische Küche • Le Marais - Saint-Paul
Heute einmal reserviert
Aldéhyde is a gastronomic restaurant offering a French cuisine which is punctuated by Tunisian influences and the travels of chef Youssef Marzouk.
Foto von Le Bossu Restaurant
4.7
Außergewöhnlich(3)
Preis: Hoch
• Traditionelle Französische • Île Saint-Louis - Notre-Dame
Heute einmal reserviert
Welcome to Le Bossu, a culinary gem nestled on Paris's Île Saint-Louis. Our restaurant invites you to savor an authentic bistronomic experience, where tradition and innovation blend harmoniously. With creative cuisine featuring the finest local produce, accompanied by a selection of exquisite wines, every meal at Le Bossu promises an unforgettable gustatory adventure. Come and discover the relaxed elegance of our atmosphere and let yourself be seduced by the magic of French gastronomy. At the end of your meal, indulge in our selection of Berthillon artisanal ice creams, for a sweet touch that will delight your taste buds.Translated with DeepL.com (free version)
Foto von LAVA - Cuisine & Vin Restaurant
5.0
Außergewöhnlich(0)
Preis: Sehr Niedrig
• Traditionelle Französische • Quartier Latin - Saint-Michel
Heute einmal reserviert
LAVA - Cuisine & Vin is a restaurant where Chef Wilfried ROMAIN, former candidate for Top Chef and rich in varied experience, from Chilean Asado to Parisian Palaces, offers rich and balanced cuisine, highlighting a returning cuisine of travel. This cuisine is combined with a varied wine list, meticulously selected by Chef Sommelier and Room Manager Rémi BADJOINT. He will accompany you with his team to guarantee you suitable pairings or a choice by the bottle from more than 300 references.Located in the heart of Paris, at 9 rue de la Montagne-Sainte-Geneviève, LAVA also offers its Wine Bar.From 4 p.m. to 7 p.m., enjoy its sunny terrace with a view of Notre-Dame, its selection of +40 wines by the glass and its Food offer.For a unique experience, opt for the "Salon Basalte", LAVA's private table d'hôte, which can accommodate 6 to 12 guests.
Foto von Chez Gladines Saint Germain Restaurant
5.0
Außergewöhnlich(1)
Preis: Moderat
• Französisch • Quartier Latin - Saint-Michel
The famous Chez Gladines restaurants have become a real institution in Paris, seducing Parisians with a generous and authentic cuisine from the South-West of France. Their success is based on hearty dishes, often based on typical products such as duck, potatoes, and Basque sauce, all offered at very affordable prices for a real gustatory pleasure! Whether it's for a convivial lunch or a dinner with friends, the atmosphere is relaxed, and the large portions are the reputation of this chain of bistros, particularly popular for its sharing plates and comfort dishes. Chez Gladines continues to conquer the hearts of foodies in Paris with its warm South-West spirit and tasty dishes.
Foto von Bel Canto Restaurant
Preis: Sehr Niedrig
• Französisch • Le Marais - Saint-Paul
WELCOME TO THE BEL CANTO PARISSpend an unforgettable evening in Paris by booking a dinner-show at the Bel Canto.This musical restaurant welcomes you into the unique world of opera, while indulging in the chef's refined and delectable cuisine. For a romantic evening as a couple or with friends, for a company or group meal, or to celebrate a family birthday, get ready to enjoy a real live experience in these exceptional establishments in Paris (Hôtel de Ville).Let the show begin!THE SPIRIT OF OPERAThe scene is set before even hearing the first notes of music. The entire décor of our two Bel Canto establishments conjures up the world of theatre and entertainment. In our Quai de l'Hôtel de Ville establishment, on the banks of the Seine, opposite Île Saint-Louis and overlooked by the towers of Notre-Dame, the establishment’s bright red and gold façade, dressed in glass and elegant wrought-iron shapes, is an invitation into the world of opera.
Foto von Pamela Popo Restaurant
4.8
Außergewöhnlich(148)
Preis: Sehr Niedrig
• Französisch • Le Marais - Saint-Paul
Heute 16 Mal reserviert
Welcome to Pamela Popo. We look forward to your visit!
Foto von Market by Jean-Georges Restaurant
4.6
Außergewöhnlich(908)
Preis: Hoch
• Französisch • Faubourg-du-Roule
Heute 28 Mal reserviert
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
Foto von Sacré Frenchy ! Restaurant
4.6
Außergewöhnlich(329)
Preis: Hoch
• Traditionelle Französische • Le Marais
Heute 12 Mal reserviert
Sacré Frenchy vous accueille avec une carte traditionnelle pour déjeuner diner ou boire un verre tous les jours de la semaine.Soit à l'étage au restaurant soit en bas dans le club qui peut se réserver pour des groupes jusqu'à 150 personnes !
Foto von Le George - Four Seasons Hôtel George V Restaurant
4.7
Außergewöhnlich(282)
Preis: Sehr Niedrig
• Italienisch • Champs-Élysées
Heute 35 Mal reserviert
The George, a Michelin-starred establishment, offers a friendly and sharing gastronomic experience orchestrated by the indispensable chef Simone Zanoni. A journey between the French Riviera and Italy, in a chic and trendy setting. In his refined creations inspired by traditional Mediterranean cuisine, Simone blends his inherent sense of product with his transalpine culture and his taste for bold flavors. Alongside him, Italy's best sommelier Francesco Cosci oversees a menu rich with over 1000 references of Italian bottles, the largest collection in France. At Le George, the Michelin-starred cuisine is accompanied by a strong commitment: offer a unique eco-responsible and virtuous experience to guests. Vegetables from the restaurant's garden that adorn the plates, mushrooms harvested from coffee grounds and cooked... initiatives aimed at sensitizing guests to the heartfelt cause championed by the chef and his team.
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