Appetizer Portions and Gluten-Free Pasta Available
Gli Antipasti
Antipasto Collina*
Chefs selection of mixed cheese and meats
- For Two24,95 $
Clams Casino*15,95 $
Chopped clams, mixed vegetables, bacon
Baked Oysters Collina*18,95 $
Shrimp, crab meat, spinach, bread crumbs
Mussels alla Marinara*15,95 $
P.E.I mussels, sage, thyme in a white wine or tomato cauce sauce
Broccoli Rabe and Sausage*16,95 $
Sausage ragu and broccoli rabe
Fritto Misto*15,95 $
Breaded calamri, zuchini, squach with a side tomato sauce
Calamari Arabbiata*15,95 $
Sauteed with capers, olvies in a red sauce
Grilled Octopus*21,95 $
Onions, artichokes, cherry tomatoes, pesto
Eggplant Rolatini*13,95 $
Spinach, prosciutto, mozzarella
Meatballs alla Marinara*12,95 $
Served in our homemade marinara and ricotta and crostini
Carciofi*15,95 $
Roman artichokes wraped with prosciutto topper with balsamic over horseradish
Burrata*17,95 $
Burrata cheese, prosciutto, olives, roasted pepppers
Mozzarella alla Fritta*14,95 $
Breaded homemade mozzarella cheese stuffed with prosciutto served with creamy pesto
Le Insalate
Hearts of Lettuce Gorgonzola*11,95 $
Iceberg lettuce, gorgonzola, pancetta
Pomodorini13,95 $
Heirloom cherry tomato, feta cheese, sweet peppers, mixed olives
Caprese17,95 $
Tomato, buffalo mozzarella cheese, roasted pepper, mixed olives
Insalata Cesare*10,95 $
Romaine hearts, crutons, cesare dressing
Beet Salad*14,95 $
Goat Cheese, arugula, balsamic
Insalata Crescione*12,95 $
Watercress, pears, oranges, gorgonzola cheese and toasted pine nuts in a sherry vinegrette dressing
Crudo
Shrimp Cocktail*17,95 $
Chilled jumbo shrimp, coktail sauce
Fresh Raw Oysters*
Ask your server for chefs selection of the day
- MP
Polpo Crudo*19,95 $
Octopus carpacio, mango, pomegranato, lemon olive oil
Le Paste
Spaghetti Bolognese*22,95 $
Spaghetti pasta in our classic meat sauce
Gnocchi Sorrentino*23,95 $
Homemade potato pasta in pink sauce and fresh mozzarella cheese
Fettucine Alfredo*21,95 $
Rigatoni Amatriciana*22,95 $
Pancetta, onions, spicy tomatoe sauce
Cacio e Pepe*22,95 $
Spaghetti with black pepper and pecorino romano cheese
Vesuvio al Ragu di Salcicia*25,95 $
Sausage ragu, cherry tomatoes, broccoli rabe
Rigatoni alla Vodka*22,95 $
Pancetta and peas in a spicy aurora sauce
Spaghetti Carbonara*23,95 $
Traditional dish with pancetta and egg
Gnocchi Gorgonzola*23,95 $
Homemade gnocchi in a creamy gorgonzola
Spaghetti and Meatballs*23,95 $
Meatballs, tomatoe sauce, basil
Risotto
Risotto Frutti di Mare*34,95 $
Calamari, shrimp, clams, mussels
Risotto Primaveras*24,95 $
Medley of vegetables in a olive oil and garlic
Risotto Scampi*30,95 $
Jumbo shrimp in a cognac rose sauce with arborio rice
Risotto Funghi*26,95 $
Mixed mushrooms in a creamy truffle sauce
Pasta di Mare
Frutti di Mare*
Linguini pasta sauteed with shrimp, crab meat, mussels, clams and calamari
- MP
Penne Agli Scampi*34,95 $
Shrimp sauteed in a cognac basil rose sauce
Aragosta Fra'Diavolo*
Linguini pasta lobster tail and shrimp in a spicy marinara
- MP
Capellini Positano*37,95 $
Jumbo lump crab meat and capers in a light tomato sauce
Linguini con Vongole*26,95 $
Linguini with little neck clams in a white wine or tomato sauce
Lobster Ravioli*42,95 $
Lobster ravioli pasta with baby spinach, crab meat in a cognac blush sauce
Pesce
Dover Sole*
Grilled and fillet table side served with a side of sauteed spinach
- MP
Branzino*
Grilled and fillet table sideserved with a side of sauteed spinach
- MP
Langostinos*
Grilled medeterreanan shrimp and served with a side of funghi
- MP
Pesce del Giorno*
Ask your server for catch of the day
- MP
Carni
Pollo alla Marsala*25,95 $
Sauteed with Marsala wine and mushrooms
Pollo Parmigiana*24,95 $
Classic chicken parmesan with a side of rigatoni
Pollo Fontana*27,95 $
Topped with spinach, prosciutto and fontina in a demi-glaze cream sauce
Pollo Carciofi*32,95 $
Shrimp, roman artichokes, capers, cherry tomatoes white wine lemon sauce
Pollo Franchese*25,95 $
Dipped in egg, with capers in a lemon white wine sauce
Pollo Petroniana*25,95 $
Crispy chicken cutlet, prosciutto, fontina, over spinach topped with creamy truffel sauce
Vitello alla Sorrentina*27,95 $
Francese style topped with eggplant, mozzarella and a light aurora sauce
Cotoletta Parmigiana*25,95 $
Classic veal parmesan with a side of rigatoni
Vitello alla Fontana*30,95 $
Veal medallions with procini mushroom, prosciutto, fontina cheese in a demi-glaze sauce
Vitello alla Collina*35,95 $
Veal francese with asparagus, crab, and mozzarella in an aurora sauce
Vitello Picatta*26,95 $
Veal medallions with capers and mushroom in a white wine lemon sauce
Ossobuco alla Milanese*37,95 $
Veal shank in a tomato sauce over saffron risotto
Scaloppine alla Marsala*27,95 $
Veal medallions sautéed with Marsala wine and mushrooms
Nodino alla Griglia*44,95 $
Double grilled veal chop with broccoli rabe
Veal Chop Parmigiana*44,95 $
Bread veal chop, topped with fresh buffalo mozzarella cheese
Filetto al Brandy*44,95 $
8 oz. Filet Mignon in a brandy mushroom sauce with asparagus
Contorni
Side of Pasta*9,95 $
Funghi alla Grigila*10,95 $
Sautee Spinach*10,95 $
Broccoli Rabe*10,95 $
Brussel Sprouts*11,95 $
Grilled Seasonal Vegetable*11,95 $
