Jamon Iberico Pata Negra Restaurant

4.7

4,7

506 Bewertungen

Bis zu 30 USD

Spanisch

Tisch reservieren

2 Personen

16. März 2025

23:00

Heute 5 Mal reserviert

Über dieses Restaurant

Besondere Anlässe
Für Geschäftsessen
Nachbarschafts-Restaurant

A taste of Spain right in the heart of Miami.
Jamon Iberico Pata Negra Restaurant brings a warm and welcoming atmosphere surrounded by the most spectacular Spanish dishes from different regions of Spain. Friendly service, intimate ambiance and good food harkens back to, as chef Felipe would describe his beloved homeland, “magical Spain”. Chef Felipe invites you, with open arms, to his little corner of Spain, right here in Miami.

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Restaurantart
Zwangloses Restaurant
Preisklasse
Bis zu 30 USD
Küchen
Spanisch, Mediterran, Tapas / Kleine Gerichte
Öffnungszeiten
Mittagessen Mo–Do 12:00 Uhr–22:00 Uhr Fr, Sa 12:00 Uhr–23:00 Uhr So 12:00 Uhr–21:00 Uhr Abendessen Mo–Do 12:00 Uhr–22:00 Uhr Fr, Sa 12:00 Uhr–23:00 Uhr So 12:00 Uhr–21:00 Uhr
Telefonnummer
(305) 324-1111
Website
http://patanegrarestaurant.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Kleidung
Küchenchef
Felipe Perez

Ort
10 S.W. South River Drive, Miami, FL 33130
Gebiet
Little Havana
Querstraße
Between W. Flagler St and SW 1st St.
Parking details
The restaurant offers free valet to customers.
Weitere Details
Bier, Komplette Bar, Korkengeld, Terrasse/Im Freien, Terrasse/Im Freien, Wein, zum Mitnehmen

Speisekarte

Die Speisekarte von Jamon Iberico Pata Negra Restaurant wurde zuletzt am 2022-02-01 aktualisiert.

Tapas

Black Iberian Ham 5J
Combination of 5J and Manchego Cheese
Serrano Ham
Combination of Serrano Ham and Manchego Cheese
Dry-Cured Pork Loin
Cured Spanish Sausage
Manchego Cheese
Anchovies in Vinegar
Smoked Salmon
Bravas Potatoes
Super-Sized Slice of Spanish Omelet
Mixed Omelet
Galician-Style Octopus
Grilled Cuttlefish
Clams in Green Sauce
Grilled Razor Clams
Whole Grilled Shrimp
Garlic Shrimp
Fried Calamari
Fried Chickpeas
Chistorras
Piquillos Peppers filled with Codfish
Garlic Mushrooms
Ham Croquettes
Codfish Croquettes

Felipe'S Broken Eggs

With Black Iberian Ham 5J
With Shoulder Blade of Black Iberian Ham
With Serrano Ham
With Cured Spanish Sausage, Pork Loin and Serrano Ham
With Chanquetes
With Fried Green Peppers and Chistorras

Soups And Salads

Lobster Bisque
Seafood Soup
Andalusian Gazpacho
Vegetable Crème Soup
Caesar Salad with Chicken
Caesar Salad
House Salad

Meats

Rib-eye Steak (35 oz)
Veal Chop
T-Bone Steak
Sirloin Steak
New York Strip Steak (10 oz)
New York Strip Steak (16 oz)
Roasted Suckling Pig in its Juice
1/4, 1/2, Whole
Lamb Chops
Grilled Chicken Breast

Seafood And Fish

Grilled Langostinos from San Lucas
Large Prawns
Grilled Crayfish
Grilled Turbot Fillet
Grilled Dover Sole from the English Channel
Gilt-Head Sea Bream Fillet over a bed Crispy Potatoes
Batter-Fried Hake Wheel
Chilean Sea bass
Grilled Grouper Fillet
Snapper Fillet in Cosquera Sauce
Scallops sautéed with Mushrooms
Cod Fish Bilbao Style

Rices Of The House

Rustic Valencian Paella
Black Rice with Cuttlefish
Seafood Paella
Fideua a la Gandense
Lobster Rice
Egg Crusted Rice with Scallops and Shrimp
Rice with Shells, Razor Clams, Littleneck Clams and Mussels
Vegetarian Paella
Rice with Chicken, Pork and Chickpeas

Desserts

Tetilla Cheese with Quince Fruit
Caramel Flan
Catalan Crème with a Chocolate and Fruit Mosaic
Rice Pudding Crème with Honey and Fruit Tears
Black Forest Chocolate Cake
Cake of St. James
Orujo Liquor Cake

Beers

Mahou Draft
Mahou
Estrella Damm
Estrella Galicia
Corona
Heineken
Negra Modelo

Waters And Sodas

Acqua Panna Natural
San Pellegrino Sparkling Water
Coca Cola
Diet Coke
Sprite
Iced Tea
Juice

Coffees And Infusions

Espresso
Double Espresso
Macchiato
Cappuccino
Nougat Jijona Macchiato
Bon Bon
Natural Infusions
Tea

Party Menus

Ask for party and catering services

Party Menus #1
Fried Calamari; Codfish and Ham Croquettes; Caesar Salad; Rustic Valencian Paella; Caramel Flan.
Party Menus #2
Serrano Ham; Manchego Cheese; Spanish Omelet; Grilled New York Strip Steak; Cake of St. James.
Party Menus #3
Assortment of Iberian Hams; Codfish Croquettes; Fried Calamari; Hake Fish in Green Sauce; Assortment of Desserts.
Party Menus #4
Grilled Cuttlefish; Galician-Style Octopus; Whole Grilled Shrimp; Lemon Sorbet; Grilled Langostinos from San Lucas; Beef Wellington; Assortment of Desserts.
Party Menus #5
Caviar and Smoked Salmon Platter; Black Iberian Ham 5J; Grilled Langostinos from San Lucas; Cava Sorbet; Lobster Thermidor; Chocolate Truffles; Coffee and Infusions; Glass of Cava.

Was 506 Gäste sagen

Bewertungen für Jamon Iberico Pata Negra Restaurant von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7

4,7 basierend auf den neuesten Bewertungen

4,7Essen
4,8Service
4,7Ambiente
4,7Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Miami - Dade
Bestes Preis-Leistung-Verhältnis
Miami - Dade
Spanisch
Miami
Bester Service
Miami
Bestes Preis-Leistung-Verhältnis
Miami
Auserlesene Weine

506 Bewertungen

OT
OpenTable-Gast
Chicago1 Bewertung
5.0
Besucht am 30. Januar 2021
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing!!!!
War diese Bewertung hilfreich?
F
Franklin VIP
Miami7 Bewertungen
5.0
Besucht am 2. März 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Best Spanish restaurant in Miami, authentic food.
War diese Bewertung hilfreich?
C
Christos
Washington, D.C3 Bewertungen
5.0
Besucht am 23. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Loved the food and the attention from the staff was excellent
War diese Bewertung hilfreich?
M
Mark
Miami3 Bewertungen
5.0
Besucht am 16. Februar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
What a beautiful night out with my love @patanegra_restaurant. This little hole in the wall takes me back to having tapas and wine at the Plaza Mayor in Madrid. Impeccable service and the food is delicious and authentic. From the Jamon Iberico de bellota 5J, pulpo a la gallega, croquetas and the fresh bread is made in Galicia. The staff and the owner Don Felipe were very attentive and friendly.Definitely recommend if you want an authentic Spanish experience.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Treasure Coast2 Bewertungen
5.0
Besucht am 26. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Deliciosa comida, muy buena atención. Un servicio excelente!!🌷
War diese Bewertung hilfreich?
D
Daniel
Raum New York17 Bewertungen
5.0
Besucht am 21. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Great experience here. Chef/owner greeted and checked on us twice and our waitress provided 5 star treatment, including changing our flatware between each course. The food was well prepared, with authentic flavor and presentation. Both times I’ve dined here, the restaurant has had plenty of open tables. Not in the heart of downtown but worth a visit.
War diese Bewertung hilfreich?
D
Duniesky
Miami6 Bewertungen
5.0
Besucht am 12. Januar 2025
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Exceptional expectacular love the place the food the service the show
War diese Bewertung hilfreich?
d
damna VIP
Miami15 Bewertungen
5.0
Besucht am 28. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
La sangria deliciosa,las croquetas de jamòn serrano y bacalao exquisitas,de plato principal pedimos la Paella Valenciana y estuvo muy rica,el servicio excelente,el Chef salio a saludar a todos en la mesa es mi segunda vez y definitivamente regresaré.
War diese Bewertung hilfreich?
L
Luis
Miami8 Bewertungen
5.0
Besucht am 27. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Muy buena experiencia, recomendable. Comida muy rica
War diese Bewertung hilfreich?
M
Mike
San Diego4 Bewertungen
5.0
Besucht am 26. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Made a last minute reservation on Christmas and it did not disappoint. Started with jamon and octopus, which were delicious. The seafood paella was the best I’ve ever had. The restaurant doesn’t look like much on the outside, once you walk in you feel the vibrance of the people, culture, and cuisine. We were greeted by the owner/chef Felipe who was kind and hospitable. I highly recommend!!
War diese Bewertung hilfreich?

FAQ

Jamon Iberico Pata Negra Restaurant bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (305) 324-1111.

Jamon Iberico Pata Negra Restaurant wurde mit 4,7 Sternen von 506 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

16. März 2025

23:00

Heute 5 Mal reserviert

Bestellung als Lieferung oder Takeaway

Jamon Iberico Pata Negra Restaurant auf Google Maps

10 S.W. South River Drive, Miami, FL 33130

Zusätzliche Informationen

Querstraße
Between W. Flagler St and SW 1st St.
Gebiet
Little Havana
Öffnungszeiten
Mittagessen Mo–Do 12:00 Uhr–22:00 Uhr Fr, Sa 12:00 Uhr–23:00 Uhr So 12:00 Uhr–21:00 Uhr Abendessen Mo–Do 12:00 Uhr–22:00 Uhr Fr, Sa 12:00 Uhr–23:00 Uhr So 12:00 Uhr–21:00 Uhr
Preisklasse
Bis zu 30 USD
Küchen
Spanisch, Mediterran, Tapas / Kleine Gerichte
Restaurantart
Zwangloses Restaurant
Dress code
Legere Kleidung
Parking details
The restaurant offers free valet to customers.
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Felipe Perez
Weitere Details
Bier, Komplette Bar, Korkengeld, Terrasse/Im Freien, Terrasse/Im Freien, Wein, zum Mitnehmen

Website
http://patanegrarestaurant.com/
Telefonnummer
(305) 324-1111

Jamon Iberico Pata Negra Restaurant

Tisch reservieren

Über dieses Restaurant

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Tapas

Black Iberian Ham 5J

Combination of 5J and Manchego Cheese

Serrano Ham

Combination of Serrano Ham and Manchego Cheese

Dry-Cured Pork Loin

Cured Spanish Sausage

Manchego Cheese

Anchovies in Vinegar

Smoked Salmon

Bravas Potatoes

Super-Sized Slice of Spanish Omelet

Mixed Omelet

Galician-Style Octopus

Grilled Cuttlefish

Clams in Green Sauce

Grilled Razor Clams

Whole Grilled Shrimp

Garlic Shrimp

Fried Calamari

Fried Chickpeas

Chistorras

Piquillos Peppers filled with Codfish

Garlic Mushrooms

Ham Croquettes

Codfish Croquettes

Felipe'S Broken Eggs

With Black Iberian Ham 5J

With Shoulder Blade of Black Iberian Ham

With Serrano Ham

With Cured Spanish Sausage, Pork Loin and Serrano Ham

With Chanquetes

With Fried Green Peppers and Chistorras

Soups And Salads

Lobster Bisque

Seafood Soup

Andalusian Gazpacho

Vegetable Crème Soup

Caesar Salad with Chicken

Caesar Salad

House Salad

Meats

Rib-eye Steak (35 oz)

Veal Chop

T-Bone Steak

Sirloin Steak

New York Strip Steak (10 oz)

New York Strip Steak (16 oz)

Roasted Suckling Pig in its Juice

Lamb Chops

Grilled Chicken Breast

Seafood And Fish

Grilled Langostinos from San Lucas

Large Prawns

Grilled Crayfish

Grilled Turbot Fillet

Grilled Dover Sole from the English Channel

Gilt-Head Sea Bream Fillet over a bed Crispy Potatoes

Batter-Fried Hake Wheel

Chilean Sea bass

Grilled Grouper Fillet

Snapper Fillet in Cosquera Sauce

Scallops sautéed with Mushrooms

Cod Fish Bilbao Style

Rices Of The House

Rustic Valencian Paella

Black Rice with Cuttlefish

Seafood Paella

Fideua a la Gandense

Lobster Rice

Egg Crusted Rice with Scallops and Shrimp

Rice with Shells, Razor Clams, Littleneck Clams and Mussels

Vegetarian Paella

Rice with Chicken, Pork and Chickpeas

Desserts