Sfizzi
Chicken Liver Crostini*8,00 $
with green tomato marmellata
Warm Semolina Cakes*12,00 $
with sweet corn and black truffles
Potato Focaccia*8,00 $
with ossabaw pork lardo and fennel pollen
Warm Olives9,00 $
with almonds and black garlic
Mackerel 'Alla Scapece'*8,00 $
with roasted peppers
Antipasti
Chilled Octopus*18,00 $
with parsley, potato, smoked onion and orange
Canederli 'In Brodo'*15,00 $
foraged mushrooms, leeks, kale
Burrata di Andria*19,00 $
with delicata sott'olio, lentils, radicchio and walnuts
Prosciutto di Parma*19,00 $
with aged parmigiano, fresh pears and pine nuts
Assorted Salumi18,00 $
with giardiniera vegetables and provolone piccante
Insalata di Radicchio*16,00 $
with brown butter vinaigrette, apple and lardo
Erbazzone*14,00 $
braised greens, ricotta, chanterelle sugo
Ivory Silo Lettuce16,00 $
with leek vinaigrette, pumpkin seed and whipped gorgonzola
Nostrale14,00 $
local farm pick of the day
Pasta 'Dalla Nostra Tavola'
Bucatini All'Amatriciana*26,00 $
house-cured pancetta, tomato, pecorino
Buckwheat Pizzoccheri*26,00 $
cabbage, potato, fontina
Paccheri 'Alla Bolognese'*27,00 $
beef, pork, parmigiano
Strozzapreti*26,00 $
with mushroom conserva (leeks, egg yolk, parmigiano)
Rye Orecchiette*25,00 $
broccoli, stewed peppers, lamb sausage
Fusilli*25,00 $
with escarole (broad bean, garlic, caprino lentischio)
Pappardelle*28,00 $
with wild boar (black trumpets, juniper, parmigiano)
Secondi
Monkfish 'Alla Piccata'31,00 $
meyer lemon, cauliflower, capers
Black Cod 'En Brodetto di Coriandolo'*29,00 $
cilantro broth, local vegetables
Lamb Sausage*27,00 $
with broad bean, escarole and nardello crisp
Half Chicken*32,00 $
with broccoli, confit garlic, n'duja and lemon
Dolci
Pistachio Gelato14,00 $
with dark chocolate and sbrisolona
Pumpkin Bomboloni14,00 $
with miso caramel, pumpkin seed brittle
Dark Chocolate Budino*14,00 $
with blackcurrant and caffè latte gelato
Brown Butter Zeppole*14,00 $
with concord grape sorbetto and cinnamon pastry cream
Apple Crostata14,00 $
with frangipane, graham streusel and anise chantilly
