Gaucho Richmond

4.6

4,6

5537 Bewertungen

26 bis 40 Britische Pfund

Steak

Tisch reservieren

2 Personen

29. Dez. 2024

19:00

Heute 37 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Malerische Aussicht
Auserlesene Weine

Nach einem kurzen Spaziergang am Towpath gelangen Sie zu einer Terrasse, auf der Sie entspannen und im Freien speisen können. Innen befindet sich eine elegante Cocktailbar mit gehobenem Ambiente und weitere Sitzplätze.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
26 bis 40 Britische Pfund
Küchen
Steak, Argentinisch, Lateinamerikanisch
Öffnungszeiten
Täglich 12:00 Uhr–22:45 Uhr
Telefonnummer
020 8948 4030
Website
https://gauchorestaurants.com/restaurants/richmond/
Zahlungsmethoden
American Express, Diners Club, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Räume für private Veranstaltungen
Searching for the ideal venue to host your next private event? Whether you're planning an intimate gathering, a grand party or an unforgettable celebration with an exclusive venue hire contact our Sales Manager, Katie at katie.karaca@gauchorestaurants.com to begin bringing your event to life.

Ort
The Towpath, Richmond, Greater London TW10 6UJ
Gebiet
Richmond
Querstraße
Bank of the River Thames, adjacent to Petersham Road.
Parking details
Ohne
Public transit
TRAIN STATION: Richmond - 0.6miles. St Margarets - 0.6miles.
Weitere Details
Aussicht, Bar/Lounge, Bier, Biergarten, Cocktails, Komplette Bar, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Wein, zum Mitnehmen

Geschenkgutschein

Senden Sie jetzt einen Gutschein per E-Mail oder drucken Sie eine Karte aus, um sie persönlich zu übergeben.

Versenden Sie einen Geschenkgutschein

Experiences

The Long Lunch
55,00 £ pro Person
Mehrere Termine verfügbar
Indulge in The Long Lunch for £55 per person, beginning with a glass of Domaine Chandon Brut, NV – a sparkling welcome to your dining experience. Savour refined dishes like fresh sea bass ceviche, delicate seared scallop, & a luxurious poached egg with wild mushrooms & truffle. The main event is a perfectly grilled 200g Cuadril steak, served with fries & a vibrant salsa. End things on a sweet note with an elegant espresso panna cotta, & elevate your afternoon with your choice of an Alfajores cocktail or Yerba Maté Jasmine Fizz. LUNCH Sea Bass Ceviche Seared Scallop Poached Egg with Wild Mushroom Cuadril Steak 200g with Fries DESSERT Espresso Panacotta *Menu subject to change. *Price excluding service charge.
Festive Set Menu
55,00 £ pro Person
1. Dez. 2024 - 30. Dez. 2024
Join us this festive season and experience our delicious Festive Set menus, available for all occasions this December. Enjoy three courses for £55 per person on our Festive Set Menu available every day. STARTERS Loch Duarty Salmo Rillettes Superstraccia Salad Beef Carpaccio MAINS - all served with festive sides & chimichurri sauce Ballotine of Turkey Ancho 250g (ribeye) Grilled Celeriac Seabream FESTIVE SIDES to share Roasted Spiced Butternut Squash Roast Potatoes Hand-cut Chips DESSERTS Chestnut Semifreddo Chocolate Brownie Basque Dulce de Leche Cheesecake *All prices include VAT and a discretionary 13% service charge will be added to your bill. *Menu subject to availability.
Cocktails & Steaks with Mates
65,00 £ pro Person
30. Aug. 2024 - 31. Dez. 2024
Gather your tribe for Friday feasts! Kickstart your weekend in ultimate Friday fashion with our all-new sharing experience, expertly paired with our outstanding latest cocktail creations. WELCOME COCKTAIL Kiwi Gimlet or Yerba Maté Jasmine Fizz STARTER Salmon tartare tacos Empanadas Beetroot & smashed avocado tacos (ve) PAIRED COCKTAIL Margarita with Chimichurri Salt or Malbec El Chueco MAIN A sharing board of three cuts of steak served with bottomless chips & chimichurri sauce. 100g Churrasco Cuadril | 100g Chorizo | 100g Ancho DESSERT COCKTAIL The Alfajores

Beliebte Gerichte

Speisekarte

Cocktails

Wagyu Martini with Burnt Lemon Oil16,00 £
Wagyu-washed Renais Gin, Ketel One Vodka, Regal Rogue Lively White, burnt lemon bitters
Margarita with Chimichurri Salt14,00 £
El Jimador Blanco Tequila, Quiquiriqui Espadin Mezcal, Cointreau, red pepper cordial, citrus
Grand Cru Spritz15,00 £
Axia Mastiha Spirit, Cygnet 22 Gin, Aperol, elderflower, citrus blend, white grape cordial, Double Dutch Soda, Chandon NV

Snacks

Bread6,00 £
Grilled rosemary focaccia, pan de bono, chimichurri and butter
Olives5,00 £
Gordal pitted large green olives

Starters

Sea Bass Ceviche14,00 £
Aji amarillo (yellow Peruvian pepper) and ponzu dressing, lime, avocado crema, pickled jalapeño, red onion
Superstraccia Salad11,50 £
Orange, fennel, basil
Burrata15,00 £
Radicchio, orange, fennel, basil, mint, focaccia croutons
Salmon Tartare Tacos10,50 £
Mango salsa, avocado
Prawns al Ajillo14,50 £
Garlic, chilli, cherry tomatoes, basil, grilled rosemary focaccia
Steak Tartare13,00 £
Sirloin, chile emulsion, pickled daikon, tortilla crisps
Argentine Sausage Plate12,50 £
Morcilla and chorizo selection, picante rojo, lemon aioli
- To Share20,00 £
Seared Diver Scallops20,00 £
Corn velouté, corn salsa
Provoleta12,00 £
Melted Provolone Argentinian cheese served hot in a cast-iron pan with confit cherry tomatoes, fresh oregano, sourdough toast
Empanadas8,00 £
Beef 260kcal and provolone v 237kcal
- Chicken and chorizo 265kcal8,00 £
- Wagyu beef 340kcal10,00 £

Fizz

Domaine Chandon Brut, NV13,50 £
Mendoza, Argentina
- Bottle80,00 £
Pommery Brut Royal, NV16,50 £
Champagne, France
- Bottle100,00 £
Roe Buck Estates Classic Cuvée15,50 £
West Sussex, England
- Bottle86,00 £

100% ARGENTINIAN STEAKS

CHORIZO SIRLOIN35,00 £
Tender yet succulent with a strip of juicy crackling
- 300g35,00 £
- 400g46,50 £
ANCHO RIBEYE41,00 £
Delicately marbled throughout for superb, full-bodied flavour
- 300g41,00 £
- 400g51,50 £
- 500g59,00 £
CUADRIL RUMP20,00 £
The leanest cut with a pure, distinctive flavour
- 225g20,00 £
- 300g26,00 £
- 400g36,00 £
LOMO FILLET38,50 £
Lean and tender with a delicate flavour
- 200g38,50 £
- 300g50,00 £
- 400g68,00 £

SPECIALITY CUTS

CHURRASCO DE CHORIZO38,00 £
Spiral cut, marinated in garlic, parsley and olive oil
- 300g38,00 £
- 500g52,50 £
TIRA DE ANCHO52,50 £
Spiral cut, slow grilled with a layer of chimichurri
- 400g52,50 £
- 700g73,50 £
CHURRASCO DE LOMO63,00 £
Spiral cut, marinated in garlic, parsley and olive oil
- 350g63,00 £
COLITA DE LOMO48,00 £
Spiral cut fillet tail

GO BIG OR SHARE

CHATEAUBRIAND78,50 £
Centre cut of lomo, slow grilled
- 450g78,50 £
- 700g115,00 £
ANCHO52,50 £
Ribeye sliced and marinated in chipotle chilli paste
- 400g52,50 £
THE GAUCHO SAMPLER130,00 £
- 1.2kg130,00 £

MAINS

FILLET STEAK SALAD20,00 £
Quinoa, green beans, cucumber, red meat radish, mizuna, coriander, mint, lemon and olive oil dressing
BAKED CELERIAC14,50 £
Wild mushrooms, black truffle cremata
GRILLED SEA BASS26,00 £
Lemon, fresh herbs, early harvest olive oil
WAGYU BURGER27,50 £
Caramelised onion, cheese, pickles, truffle mayonnaise. Served with chips
SPAGHETTI ROMESCO16,50 £
Supersficiacra, confit cherry tomatoes, basil
BARBACOA GLAZED SALMON22,00 £
Sesame tofu cream, red meat radish, coriander and mint salad
DRY RUBBED SPATCHCOCK CHICKEN21,00 £
Kiwi and lime hot sauce
CLASSIC BURGER19,50 £
Our legendary 100% Argentinian beef patty, brioche bun, ketchup, mayonnaise, caramelised onions, American cheese. Served with chips

SIDES, SAUCES AND TOPPINGS

GRILLED TENDERSTEM BROCCOLI5,50 £
Ajo blanco, toasted almonds
GREEN SALAD6,50 £
Baby gem lettuce, radicchio, watercress, mizuna, lemon and olive oil dressing
GARLIC-ROASTED MUSHROOMS7,50 £
Shiitake and chestnut mushrooms, tarragon, chives, parsley, garlic, sherry vinegar
BLANCHED CAVOLO NERO6,00 £
Garlic, chilli, lemon
ROAST BUTTERNUT SQUASH5,50 £
Walnut salsa
LATIN MAC & CHEESE7,50 £
Taleggio, Gruyère, aji amarillo (yellow Peruvian pepper) paste
- Add crispy bacon1,00 £
HAND-CUT CHIPS6,00 £
Koffmann's potatoes, chimichurri salt
CREAMED MASHED POTATO6,00 £
Milk, cream
TRUFFLE DAUPHINOISE7,00 £
Layered potatoes roasted in truffle cream
CHARGRILLED BABY GEM6,50 £
Caesar dressing, pancetta lardons, Parmesan

TOPPINGS

Fried egg1,50 £
'Nduja butter2,50 £
Truffle and black pepper butter2,50 £
Mustard onions2,50 £
Grilled king prawns, churrasco dressing8,00 £
Lobster tail, herb butter20,00 £

SAUCES

Firecracker3,00 £
Chimichurri3,50 £
Peppercorn4,00 £
Béarnaise3,50 £
Malbec and bone marrow jus4,00 £
Mushroom4,00 £

Was 5.537 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.6

4,6 basierend auf den neuesten Bewertungen

4,6Essen
4,6Service
4,6Ambiente
4,1Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

London
Sitzmöglichkeiten im Freien
Südwest-London
Sitzmöglichkeiten im Freien
Südwest-London
Malerische Aussicht

5.537 Bewertungen

B
Bekir
London
25 Bewertungen
5.0
25 Bewertungen
Besucht am 19. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Really good quality steaks. The sides are very good. Great atmosphere and friendly service. Definitely recommended
War diese Bewertung hilfreich?
M
Mariam
London
2 Bewertungen
5.0
2 Bewertungen
Besucht am 15. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The Sunday roast was amazing, and our host, Liam, was outstanding. He was attentive and made sure that we had a top-up on our roast. His timing for each course we had was impeccable. It was the best customer service I've experienced in a long time. I will definitely visit again because the customer service was 10/10.
War diese Bewertung hilfreich?
A
Agata
London
1 Bewertung
5.0
1 Bewertung
Besucht am 9. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We’ve had a great afternoon today. Food was delicious, service very attentive. Great wine recommendation, thank you!
War diese Bewertung hilfreich?
a
andre
London
5 Bewertungen
5.0
5 Bewertungen
Besucht am 6. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Beautifull view, , excellent food. The waiter staff was super friendly and helpful. Good recommendations about your meal and wine. The steaks are really excellent.
War diese Bewertung hilfreich?
L
Lawrence
Edinburgh
12 Bewertungen
5.0
12 Bewertungen
Besucht am 2. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Great restaurant the quality of the food and service was exceptional, definitely will be back!
War diese Bewertung hilfreich?
B
Bettina
London
3 Bewertungen
5.0
3 Bewertungen
Besucht am 1. Dezember 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
All great, very good wine recommendation and the beef roast is always excellent.
War diese Bewertung hilfreich?
C
Cyndy
Orange County
4 Bewertungen
2.0
4 Bewertungen
Besucht am 30. November 2024
1. Gesamt 2
2. Essen 2
3. Service 4
4. Ambiente 4
Ambiance and service was up to par. The food was not for the price
War diese Bewertung hilfreich?
D
Dominic
Devon
22 Bewertungen
5.0
22 Bewertungen
Besucht am 30. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We all absolutely loved the legacy menu. Such good value for 3 courses with no less quality than the main menu. The picsana steak was phenomenal, starters and pudding were also excellent. Service was friendly and attentive with a great restaurant ambiance. It’s a return visit for us and I’m sure we’ll be back again.
War diese Bewertung hilfreich?
J
Jan
London
2 Bewertungen
5.0
2 Bewertungen
Besucht am 29. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Absolutely best restaurant in our Richmond area. Service is amazing, not robotic but you can feel like you entered in your friends house...well done! Thank you again.
War diese Bewertung hilfreich?
L
Lucy
London
4 Bewertungen
5.0
4 Bewertungen
Besucht am 27. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Fantastic food great deal good atmosphere but not hectic
War diese Bewertung hilfreich?

FAQ

Gaucho Richmond bietet Lieferungen in Zusammenarbeit mit Deliveroo an. Gaucho Richmond bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: 020 8948 4030.

Gaucho Richmond wurde mit 4,6 Sternen von 5537 OpenTable-Gästen bewertet.