Friday's Station Steak & Seafood Grill - Harrah's Lake Tahoe

Starters

• Crab & Shrimp Cake23,95 $

  Butter-Lemon, Grilled Corn, Avocado, Remoulade Sauce

• Jumbo Shrimp Cocktail22,95 $

  White Gulf Shrimp, Cocktail Sauce

• Iced Oysters*

  Cucumber & Green Apples Mignonette, Cocktail Sauce

  • 6 for24,95 $
  • 12 for46,95 $

• Blackened Jumbo Shrimp22,95 $

  White Gulf Shrimp, Pineapple-Rum Butter Sauce

• Ahi Tuna Tartare23,95 $

  Wasabi-Soy Dressing, Crispy Shallots, Daikon-Carrot Salad, Lavosh Crackers

• Grilled Artichokes20,95 $

  Salsa Verde, Lemon-Garlic Aioli

• Beef Carpaccio*26,95 $

  Thinly Sliced Filet of Beef, Dijon Aioli, Parmesan, Arugula, Capers, Truffle Oil

• Baked Escargot22,95 $

  Bourguignon, Herb-Garlic Butter

Soups and Salads

Salad split charge $4

• Lobster Bisque16,95 $

  Crème Fraîche, Chives

• Baked Onion Soup14,95 $

  Crouton, Gruyère-Swiss-Parmesan Cheeses

• Caesar Salad14,95 $

  Homemade Croutons, Parmesan Cheese

• House Salad12,95 $

  Lettuces, Cucumber, Baby Heirloom Tomatoes, Carrots, White Balsamic Vinaigrette

• Snoopy Salad18,95 $

  Butter Lettuce, Shrimp, Crab, Sliced Egg, Tomato, Avocado, Scallions, Light Vinaigrette

Specialties

Split charge $12

• Seafood Broil*189,95 $

  Cold Water Lobster Tail, King Crab Leg, Diver Scallops, Spanish Octopus, Jumbo Shrimp, Lemon-Chives Beurre Blanc, Homemade Pappardelle, Vegetables

• 35 Day Dry Aged Cowboy Steak139,95 $

  CAB, 28 oz., Grilled, Flash Fried Artichoke Chips, Buttery Duck Fat Potato Confit, Gremolata Sauce

• Pan Roasted Chicken41,95 $

  Boneless Half Chicken, Chicken Jus Lié, Pappardelle Primavera

• Alaskan King Crab Legs169,95 $

  16 oz., Drawn Butter, Fingerling Potatoes, Vegetables

• Cold Water Lobster Tail129,95 $

  14 oz. Drawn Butter, Fingerling Potatoes, Vegetables

• Chilean Sea Bass*63,95 $

  Butter Poached White Gulf Shrimp, Shellfish Jus Lie, Black Truffle Risotto, Asparagus

Entrées

Split charge $12

• Roasted Prime Rib*

  • 12 oz.48,95 $
  • 16 oz.59,95 $

Entrées - Cab

• Filet Mignon*

  • 7 oz.61,95 $
  • 10 oz.70,95 $

• 35 Day Dry Aged Bone in New York*

  • 22 oz.89,95 $

Entrées - Prime

• New York*

  • 14 oz.79,95 $

• Rib Eye*

  • 16 oz.82,95 $

Entrées - Land & Sea

• Petite Filet Mignon & Blackened Shrimp*81,95 $

  Pineapple-Rum Butter Sauce

• Petite Filet Mignon & Cold-Water Lobster Tail*124,95 $

  Drawn Butter

• Petite Filet Mignon & King Crab Leg*139,95 $

  Drawn Butter

Accompaniments

For the Steak

• Crab Oscar Style29,95 $

• Seared Scallops (2)31,95 $

• Bleu Cheese Crust7,95 $

• Blackened Shrimp (3)22,95 $

• Alaskan Crab Leg79,95 $

• Side Lobster Tail69,95 $

  7 oz

Butter

$5

• Sea Salt & White Truffle

• Friday's Mâitre D'

• Foie Gras Pâté

Sauces

$5

• Peppercorn

• Marchand de Vin

• Gremolata

• Béarnaise

Sides

• Baked Potato10,95 $

  Traditional Accompaniments

• Creamed Spinach10,95 $

  Parmesan

• Mashed Potatoes10,95 $

  Roasted Garlic

• Wild Mushrooms10,95 $

  Garlic, Butter, Sherry, Demi

• Asparagus10,95 $

  Simply Steamed, Hollandaise

• Homemade Matchstick Fries10,95 $

  Truffle Salt, Brie Cheese Dip

• Grilled Artichokes10,95 $

  Salsa Verde, Lemon Garlic Aioli

• Friday's Mac & Cheese10,95 $

  Shell Pasta, 4 Cheese Sauce, Pancetta Lardons