Appetizers
*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.
Gulf Oysters*
half dozen or dozen, mignonette, cocktail sauce (available grilled)
Louisiana Board
local boudin, andouille sausage, pickles, Creole mustard, pickled red onion, frisée
Tempura Duo
cauliflower, okra, ponzu, sambal oelek aioli
New Orleans BBQ Shrimp
Abita Amber reduction, cream, chive, crostini, lemon
Smoked Duck & Andouille Gumbo
holy trinity, popcorn rice, scallion
Buttermilk Fried Quail
pickled okra, hot pepper jelly glaze, chive
Steen's Glazed Pork Belly
sugar & spice rub, tomato confit, frisée
Blue Crab & Artichoke Dip
Parmigiano Reggiano, flour tortilla "totopos"
Salads
*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.
Little Gem Caesar*
toasted breadcrumbs, Parmigiano Reggiano, balsamic, anchovy, IPA Caesar dressing
Strawberry Arugula Salad
Steen's vinaigrette, candied walnuts, feta cheese, red onion
Entrees
*Items on this menu contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness, especially if you have certain medical conditions.
Roasted Airline Chicken
butternut squash risotto, lemon butter, chive oil, bull's blood
Market Gulf Fish
maque choux, red pepper coulis, tasso ham, chive
Cajun Carbonara*
Andouille sausage, Tasso ham, crawfish, bucatini, bell peppers, peas, garlic, white wine, finished with bacon lardon & parmesan
8oz Prime Center Cut Filet*
Additions: béarnaise, lump crab, buttered crawfish tails, seasonal truffle
Tomahawk Pork Chop*
16oz apple cider glacé, pork belly
Sides
Brown Butter Brussels Sprouts
pomegranate, Steen's vinaigrette, feta cheese
Black Truffle Frites
Parmigiano Reggiano, rosemary, black garlic aioli
Grilled Asparagus
roasted garlic oil
Cavatappi & Cheese
mornay, toasted breadcrumbs, Parmigiano Reggiano
Sweets
Foundation Room Cheesecake
brown sugar boba, matcha pistachio, or miso de leche. Option of single or trio
