Die besten Restaurants mit vegetarischen Optionen in Southwest

We had a great brunch at State Fare. The food and service were fantastic.

Wonderful attention from our waiter Juan and host Cody. Outstanding ambience and excellent food. Loved the spinach salad with pears, the chicken cacciatore, and the chicken Parm.

Great place for a New Year's dinner, menu was good (high quality standard, not unique). Service was very good even when the live music was really loud in the echo-y space. Seating was ok, live music was loud but good quality for New Year's. The main concern was that the OpenTable app said the prix fixe meal would be $69 per person, but the price climbed up to $89 upon receipt of the bill. Then we were charged $30 for service TWICE. So the final total $149 per person, not the original $69 we were expecting. I would not recommend this place if you are not prepared to pay twice as much as what we saw when we first signed on. This would have been very different if the actual advertised price simply included all of these charges so that we could make an assessment fairly.