Die besten Restaurants mit offener Küche in Collingswood

We arrived for an early lunch and had the place to ourselves for a while. The server was lightly attentive but did disappear for long periods of time. He took my coupon but did not apply it to the bill or return it to me, I realized later. He could have moved our lunch experience along smoother if he didn’t keep disappearing.

This is a very small, very vegetarian restaurant and I had a very nice time here. Food was delicious and service was friendly. You can see the chefs cooking which was neat. The place was clean and very cozy. It's on the pricier side but it was worth it. They saw on the reservation notes that it was my girlfriend's birthday and they put a lit candle on dessert. It was a sweet gesture. I definitely would like to come here again.

Grrrrrrreat food, very attentive staff and Very nice atmosphere.

One of the best dinner experiences we've had in a long time. The food and drinks were incredible, the service was excellent, and the restaurant is beautiful. We didn't leave a single crumb on our plates!

Roxanne’s New Chapter is Even Better Than Before! Last night, I had the pleasure of dining at Roxanne in its new location, and let me tell you—it’s a revelation. While the original spot was already exceptional, this new chapter elevates the experience in every way. The tasting menu strikes the perfect balance of honoring beloved classics while introducing bold new favorites. Longtime fans will be thrilled to see signature dishes like the scallop and duck make a triumphant return, each as flawless as ever. But the new additions are equally dazzling—particularly the rigatoni, octopus, and scallop, each a masterclass in flavor and technique. And then there’s the cheeseburger. Magical doesn’t even begin to cover it. Imagine all your expectations of a burger, then multiply them by ten. The genius behind it all is Chef Alex - an original in every sense. Her creativity is matched only by her warmth, making the dining experience feel both elevated and personal. She’s not just redefining what great food is—she’s redefining how it feels to enjoy it. If you haven’t been to the new Roxanne, run, don’t walk. It’s a culinary triumph that honors its past while paving the way for an even brighter future.