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Die besten Restaurants für Nachmittagskaffee in Scripps Ranch

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29 verfügbare Restaurants in der Nähe

Foto von Public House 131 Restaurant
4.8
Außergewöhnlich(41)
Preis: Moderat
• Amerikanisch • Scripps Ranch
Heute 5 Mal reserviert
Welcome to Public House 131 our Chef Shahob Pourteymoor has designed a menu full of your pub favorites all made from scratch in house and sourced locally whenever possible or when seasons allow. We are located in beautiful Scripps Ranch and offer a wonderful outdoor dining experience. Our Craft cocktails are our specialty and our tap list includes close to 20 local San Diego beers.
Foto von Brigantine Poway Restaurant
4.6
Außergewöhnlich(1249)
Preis: Moderat
• Aus Dem Meer • Poway / Rancho Bernardo
Heute 22 Mal reserviert
In keeping with the Brigantine tradition of excellence, The Poway Brigantine features a generous assortment of appetizers on their widely popular "Share" menu. An abundant selection of fresh seafood and grilled meats round out the rest of the offerings.Newly redesigned at the end of 2006, The Poway Brigantine boasts a lively and contemporary atmosphere, unlike anything else in the area. Whether you're joining us for lunch, dinner, or happy hour, The Brig's casual and unpretentious atmosphere makes it the perfect everyday restaurant.With separate areas for private dining, The Brigantine is also an ideal place to make business connections, or celebrate special occasions with family and friends.Start your own community tradition and Meet Me at The Brig.
Foto von The WineSellar & Brasserie Restaurant
5.0
Außergewöhnlich(1004)
Preis: Hoch
• Französisch • Sorrento Mesa
Heute 4 Mal reserviert
Established in 1988, The WineSellar & Brasserie is San Diego's premiere destination for fine wine and exquisitely crafted locally sourced, organic fare. Consistently ranked among OpenTable's Top 10 local restaurants, The Brasserie has been honored with either Wine Spectator's "Grand Award" and "Best Of Award Of Excellence" every year since our inception. With your meal, enjoy a bottle from the adjoining WineSellar boutique wine shop or choose a wine from our award-winning list. Either way, you’ll find an outstanding selection of unique small-production wines not found anywhere else. Not in the mood for wine? Choose from our rotating list of craft beers or seasonally available craft cocktails.
Foto von Cape Fire Grill Restaurant
4.3
Hervorragend(0)
Preis: Moderat
• Südafrikanisch • Miramar
Heute einmal reserviert
Cape Fire Grill - Bunny Chow is owned by Andrew Georgitsis, born and raised in South Africa. Andrew started his career as Chef and head of food development at All Prepped Up, working on designing and creating international foods. With a passion for creating & cooking innovative dishes that blended flavors and textures from all over the world. He formed SA Franchises LLC DBA: Cape Fire Grill - Bunny Chow in September of 2022 and using his past experiences, strengths and passion has developed the first authentic South African Fusion causal dining restaurant in San Diego. Specializing in fast, fresh, hand crafted meals made from scratch. Voted in Yelp's 2022 Top 10 New Restaurants Cape Fire Grill has several signature dishes including the Mixed Grill for 2 and South Africa's National Bobotie. Cape Fire Grill is a fast causal dine-in restaurant that has take out, delivery, catering (corporate and private), and ships South African food nation wide.
Foto von California English Restaurant
4.4
Hervorragend(497)
Preis: Hoch
• Amerikanisch • Sorrento Mesa
Heute 16 Mal reserviert
Located in the Sorrento Valley, California English is the newest culinary creation from celebrity chef, Richard Blais. Blais is creating an all-day menu for California English that’ll interpret classic British dishes through the lens of Southern California ingredients.The idea is a fusion of sorts: the laid-back California lifestyle that makes San Diego so unique, mixed with a cozy pub convivial atmosphere where you can meet friends (or mates) for a pint after work, set up a client lunch with fresh oysters on the menu or have a cozy family dinner over a Sunday roast. Everything on the menu is made from scratch with locally sourced ingredients that make for fresh and flavorful dishes. The effortless vibe of casual yet stylish makes for the perfect place to celebrate the joy of the unexpected coming together to make the perfect culinary match.
Foto von The Grill at The Lodge at Torrey Pines Restaurant
4.7
Außergewöhnlich(2361)
Preis: Moderat
• Amerikanisch • La Jolla
Heute 29 Mal reserviert
Das beliebte Restaurant The Grill bietet einen exklusiven Blick auf den berühmten Golfplatz Torrey Pines. Es erwartet Sie im The Lodge at Torrey Pines, einem der namhaftesten Resorts in Südkalifornien. Das The Grill ist der ideale Ort für ein Treffen mit Freunden und Familie. Einheimische und Besucher nehmen gerne neben den fünf gemütlichen Feuerstellen Platz, probieren Craft-Biere aus der Region unter einem kunstvoll gestalteten Spalier und genießen Gerichte aus dem speziell angefertigten Holzofen des Restaurants. In diesem Ofen bereitet der gefeierte Chefkoch Jeff Jackson seine langsam gegarten Speisen frisch vom Bauernhof zu - z. B. den originalen Drugstore Burger, einen echten Klassiker aus San Diego. Ob Sie zusammen zum Frühstück, Mittag- oder Abendessen kommen, die einladende Atmosphäre des Grill und das aufmerksamen Team versprechen Ihnen ein unvergessliches Erlebnis. Hier stehen regionale Zutaten, solides Handwerk und der kreative Geist Kaliforniens stets im Mittelpunkt.
Foto von RED O Taste of Mexico - La Jolla Restaurant
4.4
Hervorragend(2701)
Preis: Hoch
• Modern mexikanisch • La Jolla
Heute 58 Mal reserviert
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
Foto von AVANT Restaurant
4.5
Hervorragend(1669)
Preis: Hoch
• Kalifornisch • Poway / Rancho Bernardo
Heute 14 Mal reserviert
AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. The seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden. Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.
Foto von Veranda Fireside Lounge & Restaurant Restaurant
4.7
Außergewöhnlich(2599)
Preis: Moderat
• Mediterran • Poway / Rancho Bernardo
Heute 29 Mal reserviert
With its breathtaking golf course views and award-winning resort service, Veranda at Rancho Bernardo Inn is the perfect place to meet for a quick bite, dine under the stars, or gather around the fire with a cocktail. The olive trees, gardens, and villas that line the Mediterranean coast inform dishes that are made with locally-sourced ingredients and the freshest proteins and given a Southern California twist.
Foto von Piatti - La Jolla Restaurant
4.7
Außergewöhnlich(5067)
Preis: Moderat
• Italienisch • La Jolla
Heute 63 Mal reserviert
Dieses italienische Bistro mit frischer, authentischer, regionaler italienischer Küche bedeutet für zahlreiche Bewohner von La Jolla Tradition. Ein prächtiger Ficus nimmt eine Ecke der sehr beliebten Terrasse ein, während der helle und freundliche Speisesaal sowohl tagsüber als auch an kühlen Abenden eine einladende Atmosphäre bietet. Die Speisekarte präsentiert auf innovative und kreative Weise eine große Auswahl an Pasta, Pizza und Grillgerichten. Darüber hinaus sind zahlreiche vegetarische und gesunde Gerichte erhältlich. Samstags und sonntags wird ein Brunch mit Spezialitäten wie Uovo Benedetto (Eier Benedikt auf gegrillter Polenta mit Basilikum-Hollandaise) sowie Omeletts und Frühstückspizza serviert.
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