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Die besten Restaurants, für die sich eine lange Anfahrt lohnt, in Roland Park

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37 verfügbare Restaurants in der Nähe

Foto von Birroteca - Baltimore Restaurant
4.7
Außergewöhnlich(2430)
Preis: Moderat
• Italienisch • Hampden
Heute 29 Mal reserviert
Im Viertel Hampden/Woodberry von Baltimore erwartet Sie dieses Restaurant mit moderner, rustikaler italienischer Küche, die mit Produkten von Viehzüchtern, Bauern und Fischern aus der Region zubereitet werden. Genießen Sie ein gemeinschaftliches kulinarisches Erlebnis in einem stilvollen, gemütlichen Ambiente. Das Restaurant bietet 24 Craft Biere vom Fass, eine Weinkarte mit Fokus auf italienischen Weinen und einzigartige, von Hand zubereitete Cocktails mit handwerklichen Spirituosen und hausgemachten Mischungen.
Foto von Topside Restaurant
4.6
Außergewöhnlich(531)
Preis: Hoch
• Moderne amerikanische Küche • Mt. Vernon
Heute 16 Mal reserviert
Take it easy at Topside, a rooftop restaurant located at Hotel Revival with floor-to-ceiling views overlooking the historic neighborhood of Mount Vernon. The modern American restaurant emphasizes regional purveyors and artisans, with the bar offering creative cocktails, local beers and a renowned zero-proof program. For large groups of 9 or more please email: restaurants@hotelrevivalbaltimore.com
Foto von True Chesapeake Restaurant
4.7
Außergewöhnlich(592)
Preis: Hoch
• Aus Dem Meer • Hampden
Heute 12 Mal reserviert
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
Foto von Dutch Courage Restaurant
4.8
Außergewöhnlich(553)
Preis: Hoch
• Bar / Lounge / Bottle Service • Charles Village
Heute 15 Mal reserviert
Dutch Courage is a gin-centric cocktail bar located in the historic Baltimore neighborhood of Old Goucher. Whether you are looking for an adventuresome cocktail or need a cold beer, our staff has you covered. With 150 bottles of Gin, Genever, Old Tom and Barreled Gin, along with a full spirit selections, there is always something new to explore and help you discover your courage.The Dutch Courage kitchen team lead by Chef Alec Jacobsen has a variety of food for you to enjoy while sipping beverages. From delightful boards of cheese, charcuterie and tinned seafood to small and large plates, the food at Dutch Courage is always a culinary adventure.
Foto von Miss Toya's Creole House - Baltimore Restaurant
4.3
Hervorragend(84)
Preis: Moderat
• Kreolisch / Cajun / Süden der USA • Northeast Baltimore
Heute 30 Mal reserviert
Welcome to Miss Toya's Creole House in Baltimore! Located at 1500 Havenwood Rd, our newest spot brings the vibrant flavors of New Orleans to your table. Dive into our authentic Creole dishes, from zesty jambalaya and rich crawfish étouffée to sweet, fluffy beignets. Enjoy our inviting atmosphere, perfect for both casual dining and special occasions. Pair your meal with our signature cocktails or choose from our curated selection of wines and craft beers. Come join us in Baltimore and experience the true taste of Creole hospitality!
Foto von Magdalena Restaurant
4.7
Außergewöhnlich(1235)
Preis: Hoch
• Bistro • Mt. Vernon
Heute 10 Mal reserviert
Das Gourmetbistro Magdalena ist informell und aufregend - ein kulinarisches Juwel Baltimores. Die interkulturelle Speisekarte wird mit den besten regionalen Zutaten zusammengestellt und wechselt mit den Jahreszeiten und je nach Inspiration des Kochs.
Foto von Proper Cuisine Restaurant
3.5
Sehr gut(125)
Preis: Hoch
• Amerikanisch • Downtown
Heute einmal reserviert
Our philosophy draws inspiration from a blend of American, Mediterranean, and Caribbean culinary traditions. We value the significance of taking time to savor each moment. Our menu is a reflection of our dedication to excellence, simplicity, and authenticity. We reimagine various cooking techniques from diverse cuisines with our contemporary flair.
Foto von Jerk at Nite Restaurant
3.7
Sehr gut(12)
Preis: Moderat
• Karibisch • West Baltimore
Heute einmal reserviert
Jerk at Nite, founded by Denville Myrie, Jr. in 2012, began as a solution to the lack of late-night food options at Howard University. After seeing his peers struggle with unhealthy fast food, Denville, raised in a Jamaican household, started delivering flavorful jerk chicken and other Jamaican dishes from his dorm. What began as a small campus venture evolved into a food truck business in 2015, and later, a brick-and-mortar restaurant. The menu features healthy fusion dishes, such as jerk chicken, oxtail, and jamming’ salmon, free of MSG and preservatives. Now with multiple locations, including in D.C. and Baltimore, Jerk at Nite continues to grow and serves the community with a focus on quality and flavor.
Foto von Towson Tavern Restaurant
4.2
Hervorragend(748)
Preis: Moderat
• Amerikanisch • Towson
Heute 3 Mal reserviert
The Towson Tavern offers an ever evolving Seasonal Menu featuring unique American regional cuisine and serving a premium line of wine and spirits as well as a craft beer selection. *Please enjoy Wine Down Wednesdays with us featuring half priced bottles.*Happy hour Monday-Friday from 5:00-7:00 at the bar. Half priced top-shelf cocktails, wines by the glass and all beers.
Foto von The Brass Tap - Baltimore Restaurant
4.7
Außergewöhnlich(76)
Preis: Moderat
• Amerikanisch • Pikesville
The Brass Tap is a craft beer bar, serving high end pub food. We’ve got 60 brews on draft, including many local beers. In addition, we’ve got a full liquor / cocktail menu, with an extensive selection of bourbon and rye.
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