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Die besten veganen Restaurants in Westwood

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182 verfügbare Restaurants in der Nähe

Foto von LULU - Los Angeles Restaurant
1. LULU - Los Angeles
4.8
Außergewöhnlich(173)
Preis: Moderat
• Kalifornisch • Westwood
Heute 54 Mal reserviert
Conceived with legendary chef and food activist Alice Waters and led by acclaimed chef, writer, and cookbook author David Tanis, Lulu is a shared celebration of good food that is good for the planet. Lulu is a restaurant committed to prioritizing sustainability through local, regenerative food and design. Our mission focuses on procuring food directly from small, nearby farms practicing regenerative organic agriculture, which results in wholesome, delicious food grown using methods that combat the climate crisis.Our restaurant is named after a wise Provencal cook, Lulu Peyraud, whose cooking and hospitality at Domaine Tempier in Bandol, France has always inspired David and Alice. ​
Foto von Emporium Thai Restaurant
2. Emporium Thai
4.7
Außergewöhnlich(95)
Preis: Moderat
• Thailändisch • Westwood
Heute 2 Mal reserviert
Emporium Thai has been voted one of the 100 best Thai Restaurants in the US. Family-owned and operated, we have shared the wonderful flavors of authentic Thai food with our customers since 2000. We can't help it: Cooking is in our genes. Supis Sungkamee, our 88 year-old mom, bore 12 children in Southern Thailand and instilled in us a passion for authentic Thai cooking. In 1990, she won a lottery for a U.S. green card which allowed our family to become US immigrants and eventually US citizens. We are blessed and grateful to be able to share our family's recipes. Emporium Thai has become a favorite destination for those who appreciate fine Thai cuisine. Just like Mom and Dad did back in Thailand, Emporium Thai Cuisine uses only the finest ingredients bought locally. Our mission is simple "To create such a memorably wonderful Thai dining experience that you'll want to return to Emporium Thai often, and rave about us to your friends". We look forward to serving you soon.Khob-Kun-Krub
Foto von Gracias Madre - West Hollywood Restaurant
3. Gracias Madre - West Hollywood
4.7
Außergewöhnlich(6623)
Preis: Hoch
• Mexikanisch • West Hollywood
Heute 91 Mal reserviert
Die Mission in diesem Restaurant ist es, die Anwesenheit der heiligen Mutter, die über uns, in unserem Herzen und in der Erde wacht sowie all diejenigen, die uns nähren, zu feiern und zu dienen. Freuen Sie sich auf Speisen, die von den Küchen von Mexiko inspiriert sind und aus lokal angebauten Bio-Zutaten stammen. Nehmen Sie Platz am Tisch der Liebe. Die Idee des Gracias Madre kam zum ersten Mal auf, als die Familien der Mitarbeiter in Mexiko besucht wurden. Es gab 2 Ziele: Mexikanische Bio-Gerichte den Gemeinden, zu servieren sowie die Mütter, die unermüdlich in den Küchen von Mexiko arbeiten und ohne ihre Männer und Kinder leben, während sie Seite an Seite mit in diesem Restaurant in Kalifornien arbeiten, zu ehren. Das Gracias Madre ist von einigen der Rezepte dieser Familien und der Liebe ihrer Mütter inspiriert und serviert biologische, Bauernhof frische Gerichte aus der Region, voller Geschmack und Liebe. Die Speisekarte wird von Executive Chefkoch Chandra Gilbert und Agave-basierte Cocktails von Getränke Direktor Jason Eisner geführt.
Foto von Catch LA Restaurant
4. Catch LA
4.6
Außergewöhnlich(10268)
Preis: Hoch
• Aus Dem Meer • West Hollywood
Heute 150 Mal reserviert
Catch LA combines its iconic seafood and sushi program, flown in from Tokyo's Toyosu Market, with Catch Steak's renowned steak program. The menu, served in a streaming, shareable style, features signature dishes like the Catch Roll, Truffle Sashimi, Spicy Gigli, and Cantonese Lobster alongside a curated collection of the world's best steak cuts and Japanese Wagyu cooked tableside on a hot rock. Perched above the dynamic streets of the West Hollywood Design District on the corner of Melrose and San Vicente, the retractable rooftop haven offers a lively atmosphere, excellent service, and a unique, open-air dining room with breathtaking views of downtown Los Angeles and the Hollywood Hills.
Foto von Ardor Restaurant
5. Ardor
4.6
Außergewöhnlich(780)
Preis: Sehr Niedrig
• Amerikanisch • West Hollywood
Heute 20 Mal reserviert
The West Hollywood EDITION’s signature restaurant, Ardor, is a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Our menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Live DJ on Friday and Saturday nights.Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15 minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
Foto von Kusaki Restaurant
6. Kusaki
4.8
Außergewöhnlich(105)
Preis: Hoch
• Vegetarisch / Vegan • West Los Angeles
Heute 3 Mal reserviert
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
Foto von The Butcher's Daughter Restaurant
7. The Butcher's Daughter
4.6
Außergewöhnlich(180)
Preis: Moderat
• Amerikanisch • Venice
Heute 44 Mal reserviert
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Foto von The Butcher's Daughter - West Hollywood Restaurant
8. The Butcher's Daughter - West Hollywood
4.7
Außergewöhnlich(179)
Preis: Moderat
• Amerikanisch • West Hollywood
Heute 43 Mal reserviert
The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.
Foto von Toca Madera - West Hollywood Restaurant
9. Toca Madera - West Hollywood
4.5
Hervorragend(3144)
Preis: Hoch
• Mexikanisch • West Hollywood
Das Restaurant Toca Madera, spanisch für „auf Holz klopfen“, ist ein gemütlicher Ort mit 120 Sitzplätzen und serviert kreative, an traditionellen mexikanischen Gerichten angelehnte Speisen des Chefkochs Raymond Alvarez. Der kulinarische Ansatz vom Küchenchef Raymond, das feine Essen im Stil eines Barrio, eines hispanischen Wohnviertels, verbindet traditionelle lateinamerikanische Aromen, ein klassisches Training und seine Leibspeisen als Kind. Das Menü von Toca Madera umfasst verschiedene Optionen, darunter eine Gemeinschaftsplatte mit regionalen und großteils ökologisch angepflanzten Ab-Hof-Erzeugnissen sowie veganen und glutenfreien Gerichten. Frische und saisonale Zutaten vom Hof dienen auch als Grundlage für die umfangreiche Cocktailkarte. Ausgestattet mit einer 30 m langen Kristall-Quarz-Inselbar, bietet das Toca Madera die besten Tequilas und Mezcals, sowie eine rotierende Auswahl der interessantesten Weine der Welt an.
Foto von Osteria Vera Restaurant
10. Osteria Vera
4.8
Außergewöhnlich(1261)
Preis: Hoch
• Italienisch • Brentwood
Heute 22 Mal reserviert
Call the Restaurant for Extra Availability!“OSTERIA VERA” the new true Italian dining experience.Giorgio Pierangeli, Owner and Founder of Pecorino Restaurant, has partnered with Celebrity Chef Nicola Mastronardi to bring an authentic Italian Osteria dining experience to one of the oldest and most iconic buildings in Brentwood. Osteria Vera offers a cozy yet upscale setting. The menu is a testament to Italian culinary excellence, featuring homemade pasta, regional specialties, grilled or roasted meats, pizza, and fish.Both Giorgio Pierangeli and Nicola Mastronardi are graduates of culinary schools in Italy and have honed their skills in some of the finest establishments across Italy, Europe, and the USA. Over the years, they have catered to many distinguished list of celebrity clients. They have now just teamed up to bring L.A. Osteria Vera!

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