Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. San Francisco Bay Area

Die besten veganen Restaurants in Walnut Creek

Preisklasse
Küche
Regionen
Gegenden
Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
Barrierefreiheit

15 verfügbare Restaurants in der Nähe

Foto von Il Fornaio - Walnut Creek Restaurant
4.4
Hervorragend(4201)
Preis: Moderat
• Italienisch • Walnut Creek
Heute 25 Mal reserviert
Il Fornaio bedeutet auf Italienisch "der Bäcker". Dieses preisgekrönte Restaurant bietet ein authentisches kulinarisches Erlebnis wie in Italien. Zu den Spezialitäten des Hauses gehören Rotisserie über Holzfeuer und gegrilltes Fleisch, Geflügel und Wild; hausgemachte Pasta; Pizza aus einem Eichenholzofen; frische Salate und hausgemachte Suppen; eine große Auswahl an Desserts; und täglich frisch gebackenes Brot. Das Il Fornaio gewann 2007 den Wine Spectator Award of Excellence.
Foto von SanDai Restaurant
4.6
Außergewöhnlich(162)
Preis: Hoch
• Indonesisch / Malayisch • Walnut Creek
Heute 2 Mal reserviert
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
Foto von Burma Two Restaurant
4.8
Außergewöhnlich(253)
Preis: Moderat
• Burmesisch • Walnut Creek
Heute 24 Mal reserviert
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers.With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Basil and Dried Chili Beef, we will satisfy your palette and amaze your taste buds.
Foto von OPA - Walnut Creek Restaurant
3.7
Sehr gut(345)
Preis: Sehr Niedrig
• Griechisch • Walnut Creek
Heute 6 Mal reserviert
At Opa! Walnut Creek we offer our guests a warm, inviting authentic Greek dining experience. We provide quality food and excellent service at an affordable price.Our menu includes traditional Greek dishes, such as, moussaka, gyros, souvlaki and baklava.From the bar, enjoy a glass of wine or one of our signature cocktails including The Grand Opa! Sangria, The Opa!tini or The Argonaut.We look forward to serving you at Opa!
Foto von True Food Kitchen - Walnut Creek Restaurant
4.5
Hervorragend(3288)
Preis: Moderat
• Amerikanisch • Walnut Creek
Heute 85 Mal reserviert
Sie müssen kein eingefleischter Yogi sein, um in der True Food Kitchen etwas zum Essen für Ihren Geschmack zu finden. Lediglich der Wunsch, Ihrem Körper Nährstoffe und Ihrem Gaumen etwas Besonderes zu geben, reicht aus, um hier fündig zu werden. Die Küche in der True Food Kitchen wurde von den Prinzipien der entzündungshemmenden Ernährung nach Dr. Andrew Weils inspiriert. Sie bietet Ihnen eine große Auswahl an veganen und vegetarischen Gerichten, naturbelassenen biologischen Spezialitäten, glutenfreien Speisen sowie Optionen für diejenigen, die nach einer Paläo- oder Mittelmeerdiät leben. Die True Food Kitchen serviert gesundheitsbewussten Menschen unglaublich leckere Mahlzeiten, die gleichzeitig auch noch gut für den Körper sind. Denn wir möchten, dass Sie sich besser fühlen, länger leben und dabei genussvoll speisen.
Foto von The Hideout Kitchen Restaurant
4.5
Hervorragend(1627)
Preis: Moderat
• Amerikanisch • Lafayette
Heute 68 Mal reserviert
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
Foto von Locanda Positano Restaurant
4.8
Außergewöhnlich(1364)
Preis: Moderat
• Italienisch • Lafayette
Heute 31 Mal reserviert
Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008
Foto von Pacific Catch Walnut Creek Restaurant
4.6
Außergewöhnlich(1339)
Preis: Moderat
• Aus Dem Meer • Walnut Creek
Heute 21 Mal reserviert
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
Foto von Puesto Concord Veranda Restaurant
4.4
Hervorragend(1081)
Preis: Moderat
• Modern mexikanisch • Concord
Heute 23 Mal reserviert
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
Foto von Blossom and Root Kitchen Restaurant
4.8
Außergewöhnlich(149)
Preis: Moderat
• Moderne amerikanische Küche • Danville
Heute 3 Mal reserviert
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Joe Steiner has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.
Entdecken
OpenTable
  • OpenTable-Info
  • Blog
  • Karriere
Unternehmen
  • Mehr Gäste begeistern
  • Open for Business Blog
Folgen Sie uns bei
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo