Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. San Francisco Bay Area

Die besten veganen Restaurants in Walnut Creek

Preisklasse
Küche
Regionen
Gegenden
Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
Barrierefreiheit

13 verfügbare Restaurants in der Nähe

Foto von Bar Camino Restaurant
4.7
Außergewöhnlich(256)
Preis: Hoch
• Mexikanisch • Walnut Creek
Heute 20 Mal reserviert
Good food, good mood. Bar Camino puts a fresh twist on Mexican-Latin food favorites, highlighting the influence of traditional Mexican ingredients and flavors throughout Latin America. The restaurant’s worldly take on Mexican cuisine includes dishes ranging from a traditional skirt steak ranchero plate to a refined King salmon with fresh plantains and cilantro rice.Our décor combines contemporary and traditional aesthetics, with neon lights, a refinished cypress king’s table that seats twelve, and a patio featuring picnic-style tables with bright blue umbrellas. The bar program is similarly eclectic, with a play on a dirty martini with tequila shaken tableside and tropical drinks featuring fresh strawberry, mango, and hibiscus flavors. Bar Camino will feature happy hour Monday through Friday – from 3-5 PM and a “reverse happy hour” Thur-Sat from 8 PM until close.
Foto von Il Fornaio - Walnut Creek Restaurant
4.2
Hervorragend(4240)
Preis: Moderat
• Italienisch • Walnut Creek
Heute 32 Mal reserviert
Il Fornaio bedeutet auf Italienisch "der Bäcker". Dieses preisgekrönte Restaurant bietet ein authentisches kulinarisches Erlebnis wie in Italien. Zu den Spezialitäten des Hauses gehören Rotisserie über Holzfeuer und gegrilltes Fleisch, Geflügel und Wild; hausgemachte Pasta; Pizza aus einem Eichenholzofen; frische Salate und hausgemachte Suppen; eine große Auswahl an Desserts; und täglich frisch gebackenes Brot. Das Il Fornaio gewann 2007 den Wine Spectator Award of Excellence.
Foto von SanDai Restaurant
4.5
Hervorragend(175)
Preis: Hoch
• Indonesisch / Malayisch • Walnut Creek
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
Foto von Burma Two Restaurant
4.6
Außergewöhnlich(274)
Preis: Moderat
• Burmesisch • Walnut Creek
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers.With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Basil and Dried Chili Beef, we will satisfy your palette and amaze your taste buds.
Foto von True Food Kitchen - Walnut Creek Restaurant
4.3
Hervorragend(3332)
Preis: Moderat
• Amerikanisch • Walnut Creek
Heute 35 Mal reserviert
Sie müssen kein eingefleischter Yogi sein, um in der True Food Kitchen etwas zum Essen für Ihren Geschmack zu finden. Lediglich der Wunsch, Ihrem Körper Nährstoffe und Ihrem Gaumen etwas Besonderes zu geben, reicht aus, um hier fündig zu werden. Die Küche in der True Food Kitchen wurde von den Prinzipien der entzündungshemmenden Ernährung nach Dr. Andrew Weils inspiriert. Sie bietet Ihnen eine große Auswahl an veganen und vegetarischen Gerichten, naturbelassenen biologischen Spezialitäten, glutenfreien Speisen sowie Optionen für diejenigen, die nach einer Paläo- oder Mittelmeerdiät leben. Die True Food Kitchen serviert gesundheitsbewussten Menschen unglaublich leckere Mahlzeiten, die gleichzeitig auch noch gut für den Körper sind. Denn wir möchten, dass Sie sich besser fühlen, länger leben und dabei genussvoll speisen.
Foto von Locanda Positano Restaurant
4.7
Außergewöhnlich(1404)
Preis: Moderat
• Italienisch • Lafayette
Heute 29 Mal reserviert
Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008
Foto von Pacific Catch Walnut Creek Restaurant
4.5
Hervorragend(1366)
Preis: Moderat
• Aus Dem Meer • Walnut Creek
Heute 8 Mal reserviert
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
Foto von Puesto Concord Veranda Restaurant
4.5
Hervorragend(1102)
Preis: Moderat
• Modern mexikanisch • Concord
Heute 21 Mal reserviert
Owned and operated by a Mexican American family whose best memories all include tacos, Puesto is an award-winning Mexican Artisan Kitchen & Bar providing an innovative approach to authentic Mexican flavors. Puesto has garnered national acclaim for its Mexico City-style crispy melted cheese tacos, served on handmade non-GMO, organic, maíz azul stone-ground tortillas. In addition to tacos, offerings include a selection of fresh catch ceviches, guacamoles, starters and ensaladas, courtesy of Chef/Partner Luisteen Gonzales. The bar program showcases the best of Mexico City through the use of fresh ingredients in hand crafted cocktails and housemade Micheladas, tequilas, mezcals, Baja craft beers, and Valle de Guadalupe wines you can’t find elsewhere We’re honored to have been featured by media outlets nationally and internationally, some of which include National Geographic, Huffington Post, Refinery 29, MSN, Insider, Zagat, Eater, Food and Wine, and LA Times.
Foto von Blossom and Root Kitchen Restaurant
4.8
Außergewöhnlich(175)
Preis: Moderat
• Moderne amerikanische Küche • Danville
Heute 11 Mal reserviert
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Steven Diehl has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.
Foto von Locanda Ravello Restaurant
4.6
Außergewöhnlich(832)
Preis: Moderat
• Italienisch • Danville
Heute 11 Mal reserviert
An Amalfi Coast pizzeria in downtown Danville. Featuring Neopolitan pizza and pasta. Just drop by, we have a large dining area and roomy lounge. Reservations are accepted online and by phone for lunch, dinner is walk-ins only. Thank you!
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo