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Die besten veganen Restaurants in Dennis Port

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8 verfügbare Restaurants in der Nähe

Foto von The Rooftop at Pelham House Resort Restaurant
1. The Rooftop at Pelham House Resort
4.7
Außergewöhnlich(2559)
Preis: Hoch
• Moderne amerikanische Küche • Dennis Port
Heute 20 Mal reserviert
Chic coastal design blends with breathtaking ocean vistas to create one of Cape Cod’s truly amazing new restaurant. Featuring uninterrupted views of Nantucket Sound, The Rooftop at Pelham House Resort promises a “bucket list” dining experience distinguished by the freshest local ingredients and creative, made-from-scratch dishes crafted by Executive Chef Daniel Coté. The food is simply delicious and the stunning oceanfront backdrop will give you all the reason you need to linger just a little longer. Perfect for any season, The Rooftop features a louvered roof, heaters and an accordion window system to keep our guests cozy through the year!
Foto von Captain Farris House Tea Room Restaurant
2. Captain Farris House Tea Room
5.0
Außergewöhnlich(38)
Preis: Hoch
• 5-Uhr-Tee • Yarmouth
Heute 2 Mal reserviert
Nothing warms your body and soul like a soothing cup of tea when the cold weather washes over Cape Cod. There’s never been a convenient place for cozy gatherings like this in our area before, but now there is! We’re thrilled to re-open the Captain Farris House Tea Room for the Fall/Winter 2023/2024 season and invite you, your friends, family, or someone special to join us. It’s the perfect place to unwind. Join us for a truly enchanting experience! The Tea Room is open Thursdays to Sundays from November 10th through May 12th, 2024. Seating is available at 11am - 1pm and from 2pm - 4pm. Reservations are required. Gluten-free/vegetarian options are available for an additional charge. Please inform us of any food allergies when you make your reservations.
Foto von Thoreau's & Verandah's at Wequassett Resort Restaurant
3. Thoreau's & Verandah's at Wequassett Resort
4.6
Außergewöhnlich(105)
Preis: Hoch
• Amerikanisch • East Harwich
Heute 2 Mal reserviert
Thoreau’s is the ideal spot for an intimate lunch or dinner featuring menus with a unique take on familiar favorites. It’s also become a favorite for pre and post dinner cocktails for Twenty-Eight Atlantic diners. Should there not be a reservation available for a desired time, walk-ins are welcome!
Foto von Viera on Main Restaurant
4. Viera on Main
4.7
Außergewöhnlich(672)
Preis: Hoch
• Moderne amerikanische Küche • Chatham
We offer an extensive menu featuring Cape Cod Coastal Cuisine that celebrates local seafood and creative dishes by our Chef Owner Ben Porter! Pair this with our beautiful wine list, creative cocktail menu, or local draft beers to enhance your dining experience. We are open in season 7 days a week and in the off-season Tuesday-Saturday for Dinner at 5pm. We'd love to have you! If reservations aren't available for your preferred date and time, please feel free to walk-in to our Patio or full-service Bar seats. If you're looking for a great way to spend an afternoon, our Finest Hours are from 3pm to 5pm Thursday through Sunday during the summer, featuring Half Priced Raw Bar! We also offer salads and starters during this time. It's the perfect Après Beach or a great start for dinner! Are you looking to host your private event with us? Please fill out the form on our website https://www.vieraonmain.com/events and we will reach out to you promptly! We look forward to hosting you!
Foto von Twenty Eight Atlantic at Wequassett Resort Restaurant
5. Twenty Eight Atlantic at Wequassett Resort
4.4
Hervorragend(1715)
Preis: Sehr Niedrig
• Aus Dem Meer • Chatham
Heute 2 Mal reserviert
Eine schicke Lage am Wasser, spektakuläre Küche und hervorragender Service tragen zu einer einzigartigen Erfahrung am Cape Cod bei. Das Twenty-eight Atlantic ist das Hauptrestaurant des Resorts und verfügt über die höchsten Cape-Cod-Auszeichnungen von Forbes, AAA und Zagat. Fenster mit 2,4 m Höhe umrahmen den Panoramablick auf Pleasant Bay, und Möbel im Shaker-Stil, mundgeblasene Glaskronleuchter, nautische Radierungen, Limoges-Porzellan sowie Gläser von Riedel schaffen die Atmosphäre einer eklektischen Stils mit dezentem Luxus. Der Küchenchef James Hackney zaubert ein unverwechselbares Menü mit regionalen, saisonalen Zutaten und kreativem, preisgekröntem Flair.
Foto von Embargo Restaurant
6. Embargo
4.6
Außergewöhnlich(787)
Preis: Hoch
• Amerikanisch • Hyannis
Heute 7 Mal reserviert
Embargo is open and is the place to be on Cape Cod, featuring a chic and sophisticated atmosphere with amazing food and handcrafted cocktails. Our menu features dry aged steaks cooked to perfection, mouth watering tapas, and of course, fresh local seafood. Each meal becomes an event when shared with friends and family!PLEASE NOTE: DUE TO HIGH DEMAND, we do not guarantee reservations for outdoor patio seating. Tables are sat on a first come, first serve basis. If you have a reservation and request outdoor seating, you may endure a brief waiting period. All reservations are held for 10 minutes and will be considered cancelled without a phone call. Please also note we only take reservations for dining tables only.
Foto von Bluefins Chatham Sushi And Sake Bar Restaurant
7. Bluefins Chatham Sushi And Sake Bar
4.8
Außergewöhnlich(942)
Preis: Moderat
• Sushi • Chatham
Heute 23 Mal reserviert
Bluefins Sushi & Saki Bar, has a focus on fresh, locally-sourced seafood, coupled with inspiration from local Cape Cod farm ingredients. We aim to craft sushi and fine kitchen cuisine that both celebrate and showcase seafood in classically inspired Japanese methods combined with modern asian style and at the same time honoring New England seafood cuisine.
Foto von The Chatham Cut Restaurant
8. The Chatham Cut
4.6
Außergewöhnlich(617)
Preis: Sehr Niedrig
• Steakhaus • Chatham
Heute einmal reserviert
THE CHATHAM CUT offers an especially unique, intimate dining experience.We specialize in freshly-cut meats. Our steaks are freshly-cut every day.The Chatham Cut does NOT use pre-packaged previously cut pre-weighed plastic-wrapped meat, or cook our steaks using the "Sous Vide," method as many other non-specialist restaurants do. Every "Cut," is fresh, which offers the special flavor profile our guests have searched for.Our offerings are prepared in the true steakhouse old-world tradition. Side options are also steakhouse traditional, with fresh vegetables as well as loaded baked potatoes.For those who love seafood, we offer our oysters, sourced from within walking distance and many exciting spins on traditional offerings. The Cut's Yellowfin Tuna is popular as a Tartar as well as our Sushi-Grade Entree.Plan ahead for your visit!The Chatham Cut is an intimate dining experience.We do not offer a wait-list. We do not have a waiting lounge.We are a destination.

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