Die besten Restaurants für scharfes Essen in Dublin

As always, our server (today, it was Karen) were unhurried, efficient, attentive and warm. They congratulated us on our anniversary and guided us when we had questions about the menu. The live jazz band was exceptional, and not too loud for us to enjoy conversation. We are already planning our next trip back!

Festive, fun vibe with good food, drinks and service. What more could you want over the holidays? A bit pricey and lots of stairs though.

Delicious pizzas and salads and the roasted Brussels sprouts are especially good. And the restaurant felt festive. We are so happy that 3.14 is back!

Food was delicious and we enjoyed exploring dishes we had never had or even heard of before. The waiter was patient, friendly, and knowledgeable, and made sure we were well informed on any usual aspects of a dish (like the Litti Chokla being very dry by design). The prawn pepper fry were fantastic, and the mutton ahua was so spicy but so good. The bread under the beef rib eye really needs to be cut with kitchen shears and not a steak knife, but it's so good (soaking up all the yummy steak flavors) that I have ordered it every time I eat here. The cocktails were lovely.

Appetizers were good. Tea was ok. Meals were good, flavorful, presentation was good. Waiter should should explain a little more about the specials if someone says it's their first time there and it's their bday.