4 der besten Restaurants mit saisonaler Küche in Üsküdar

4 verfügbare Restaurants in der Nähe

1. Atölye Restaurant

Neu

4.2

Hervorragend(38)

Preis: Sehr Niedrig

• Türkisch • Şişli

Heute 2 Mal reserviert

Carrying influences from Anatolian and Turkish food cultures to its menu, all dishes at Atölye are prepared with the utmost care using local ingredients. The fresh produce grown at The Ritz-Carlton, Istanbul’s own vegetable garden, brings a completely natural spirit to Atölye’s plates.Focusing on sustainability and seasonal production, Atölye offers its guests a unique gastronomic experience with an Anatolian Cuisine concept that appeals to all senses.

2. MADERİA SUSHİ BAR

4.4

Hervorragend(14)

Preis: Moderat

• Sushi • Şişli

Heute einmal reserviert

Maderia Sushi Bar adopts the fine-dining concept as an innovative Japanese restaurant. Maderia; While presenting the menu prepared with original recipes for its guests, it aims to provide a gastronomy experience where they can enjoy every moment of the process.Maderia Sushi Bar: in its kitchen, by blending classic sushi recipes with products grown in our geography; It interprets the traditional with innovative touches. The menu changes every six months and seasonal products are added to the recipes. The kitchen director of Maderia Sushi Bar is Burak Balcı, the creator of the brand.

3. SAX Restaurant

5.0

Außergewöhnlich(0)

Preis: Sehr Niedrig

• International • Sarıyer

Overlooking the Bosphorus, Sax is a high-end lounge, specializing in expertly crafted cocktails, fine dining, and exceptional live music. Every detail has been meticulously planned and carried out to provide the perfect ambience for a great night out.With its unmistakable chic vibe, Sax is decked out with elegant furniture and delicate lighting throughout the restaurant. When it comes to the menu, a gastronomic journey awaits using fresh, seasonal, and locally sourced ingredients, paired with exquisite cocktails prepared by expert mixologists.

4. Erdal Chef

5.0

Außergewöhnlich(1)

Preis: Sehr Niedrig

• Mediterran • Sarıyer

From delicious kebabs to exquisite mezes, freshly prepared salads and locally sourced, seasonal, and plant-based alternatives, relax in our beautiful courtyard and be treated to the culinary delights and traditions of Adana – the most famous city in Turkey – on an aromatic adventure curated by Chef Erdal.

Die besten Restaurants mit saisonaler Küche in Üsküdar

Preisklasse

Küche

Regionen

Gegenden

Speisemöglichkeiten

Sitzmöglichkeiten

Barrierefreiheit

4 verfügbare Restaurants in der Nähe

1. Atölye Restaurant

2. MADERİA SUSHİ BAR

3. SAX Restaurant

4. Erdal Chef

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