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Die besten Restaurants mit einem Tasting-Menü in The Lakes

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62 verfügbare Restaurants in der Nähe

Foto von Honey Salt - Las Vegas Restaurant
1. Honey Salt - Las Vegas
4.6
Außergewöhnlich(3959)
Preis: Hoch
• Amerikanisch • Summerlin
Heute 43 Mal reserviert
der Streifen in Summerlin, Las Vegas, Honig Salz ist das erste unabhängige Venture für renommierte Gastronom Elizabeth Blau und ihr Ehemann, preisgekrönten Chef Kim Canteenwalla Set aus. Die Einbeziehung ein Gefühl von zu Hause in allen Elementen des Restaurants wird Honig Salz wird durch die Leidenschaft des Paares inspiriert für die Unterhaltung. Mit einem Blick in die Blau und Canteenwalla kulinarischen Leben bietet Honig Salz, die Lebensmittel, Getränke und Gastfreundschaft, die sie mit Freunden und Familie seit Jahren geteilt haben. Eine echte Nachbarschaft Restaurant, das klassischen Komfort mit einer entspannten Eleganz kombiniert, liefert Honig Salz ein von der Wärme und Stil seiner engagierten Besitzer ergänzt kulinarisches Erlebnis von Weltklasse. Gemeinsam ist das Paar in ihrem Wunsch, leidenschaftlich die frischesten Produkte zu Honig Salz zu bringen, und haben festgestellt, und wird auch weiterhin erfreulich Beziehungen mit Bauern, Fischer und Züchter zu erkunden, die die besten Mahlzeiten möglich an die Gemeinde von Summerlin bieten kann.
Foto von Sparrow + Wolf Restaurant
2. Sparrow + Wolf
4.8
Außergewöhnlich(2875)
Preis: Hoch
• Amerikanisch • Chinatown
Heute 40 Mal reserviert
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.
Foto von Al Solito Posto Restaurant
3. Al Solito Posto
4.8
Außergewöhnlich(2737)
Preis: Hoch
• Italienisch • Tivoli Village
Heute 42 Mal reserviert
**For parties of 9 or more please email info@alsolito.com to reserve**Al Solito Posto which translates to "At the Usual Place" is an Italian Restaurant with a focus on the classics. The menu features house-made pasta, fresh ingredients and quality seafood and steaks.
Foto von Partage Restaurant
4. Partage
4.9
Außergewöhnlich(1948)
Preis: Sehr Niedrig
• Französisch • Chinatown
Heute 11 Mal reserviert
Come try our unique 5, 7 and 9 course surprise tasting menus made with seasonal ingredients. You can also add to your tasting menu our current foie gras dish and signature course. Each course come as a surprise and the menu changes every month to pair with our selection of French wines. Please mention any allergies or restrictions when making your reservation and we will confirm or not our ability to accommodate. Please note we can't accommodate vegan, dairy free, celiac, garlic & onion free diets. Not kids friendly unfortunately.Check out our experiences available and our special Grand Cru immersive dinner.Our French wine list will take you through a journey in the different wine regions of France. Let us pair your tasting menus with our selection of wine handpicked by one of our owner Nicolas. Our expert mixologist have designed with Chef a creative list of cocktails enjoyable at the bar with your tasting menu or in our main dining room.A bientôt et merci.Partage team
Foto von La Strega Restaurant
5. La Strega
4.8
Außergewöhnlich(1798)
Preis: Hoch
• Italienisch • Spring Valley
Heute 22 Mal reserviert
LA STREGA TRATTORIA IS LOCATED IN BEAUTIFUL LAS VEGAS, NEVADA.La Strega is Las Vegas’ premiere Italian eatery nestled in the affluent community of Summerlin where James Beard nominated Chef Partner, Gina Marinelli ignites an authentic Italian cultural rejuvenation by inspiring exploration of the traditions of flavorful, fresh and innovative Italian cuisine with her modern, farm-to-table regionally-based dishes. Translating to “witch” in Italian, La Strega’s sophisticated yet playful atmosphere bewitchingly transports guests to Italy immediately upon arrival. Greens, clays, and earth tones make up its color palette, while full moon-shaped bulbs on brass chandeliers illuminate the space. The restaurant’s artistic centerpiece is a one‐of‐a‐kind mural that spans multiple walls throughout the restaurant, telling the story of the witches of Benevento which inspired the genesis of La Strega, a tale best told by the head Strega herself, Chef Gina Marinelli. We invite you into our home!!!
Foto von Harlo Steakhouse & Bar Restaurant
6. Harlo Steakhouse & Bar
4.8
Außergewöhnlich(1337)
Preis: Sehr Niedrig
• Steakhaus • Summerlin
Heute 33 Mal reserviert
Harlo is a classically elegant steakhouse developed by local restaurateur Jeffrey Fine. Conceptualized in the 60s, open today in Summerlin, Harlo provides an elevated ambiance for discerning clientele unlike anything else offered in Las Vegas.Our Chef/Partner Gina Marinelli brings her culinary excellence to Harlo, sourcing beef from the best farms around the globe. Leading the culinary team with passion and creativity, every dish served at Harlo is expertly curated and beautifully crafted. Discover a symphony of flavors with expertly prepared cuts and curated sides. Indulge in an elegant ambiance and attentive service. Experience culinary excellence at Harlo Steakhouse.
Foto von KAISEKI YUZU Restaurant
7. KAISEKI YUZU
5.0
Außergewöhnlich(282)
Preis: Sehr Niedrig
• Japanisch • Paradise
Heute 10 Mal reserviert
Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduatingculinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous-chef at Hotel Nogamiya.While there, he participated in a Tokushima Culinary Contest, where he won first prize. When hewas 35 years old, he joined Tofu Kaiseki Restaurant as their head chef.During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on-the-job experience working in a prestigious French fine dining restaurant.Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown PrinceNaruhito - now known as"His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchientertained him with his beautiful dishes.
Foto von EDO Gastro Tapas & Wine Restaurant
8. EDO Gastro Tapas & Wine
4.8
Außergewöhnlich(1131)
Preis: Hoch
• Spanisch • Chinatown
Heute 21 Mal reserviert
EDO Gastro Tapas & Wine is inspired by Spain’s tradition of eating small savory dishes, typically served with drinks. Raised in Barcelona, Chef Oscar Amador Edo was exposed to Catalonia’s rich cusine from an early age. Located on the Mideterranean coast, the region offers a generous and varied selection of ingredient options, allowing imaginative results. Our approach offers classic recipes with modern and avant-garde techniques. Inspired by great cuisines around the world, our innovative kitchen’s only rule is to deliver the best combinations, awakening our senses to new flavors, aromas and textures.
Foto von Leoncito - Red Rock Casino, Resort & Spa Restaurant
9. Leoncito - Red Rock Casino, Resort & Spa
4.6
Außergewöhnlich(500)
Preis: Hoch
• Mexikanisch • Summerlin
Heute 20 Mal reserviert
A modern Mexican restaurant offering a regionally inspired menu that beautifully encapsulates the country’s essence, with a special emphasis on craft tequila, mezcal and artisanal cocktails.Inspired by the vibrant colors and flavors of Mexico, Leoncito sets the tone for an all-encompassing dining experience that transports guests with green and terracotta hues, artisanal decor, lush greenery, plush, social seating and ambient lighting. Every aspect of the restaurant’s design was mindfully conceptualized to celebrate the rich history of Mexico while exuding a love for life – through food, drink, music and an atmosphere where everyone feels at home.The expertly curated menu offers a guided tour across multiple regions of Mexico including Yucatan, Mexico City, Baja, Oaxaca and Zihuatanejo with an emphasis on high-quality products, produce, tequila and mezcal.
Foto von BLACKOUT - Dining in the Dark Restaurant
10. BLACKOUT - Dining in the Dark
4.5
Hervorragend(4023)
Preis: Sehr Niedrig
• Amerikanisch • The Strip
Heute 17 Mal reserviert
Embark on a culinary adventure unlike any other at BLACKOUT, a fascinating dining experience just off the Las Vegas Strip. Sitting in total darkness, your sense of taste and smell are completely heightened as you feast on a plant-based, multi-course, mystery meal of wonderful specialties. Upon arrival at BLACKOUT, you're greeted by the friendly and entertaining staff. Next, you're led into the pitch-black dining room where your meal can begin. Taste and touch your way through a delicious lunch or dinner, one dish at a time. At the end of your meal, the staff escorts you back to the lobby. Head back out into Vegas happy that you've had a truly unique sensory experience that you won't soon forget.The Blackout dining experience is $99.95/per guest and includes admission and a seven course prix-fixe dinner.Due to popular demand, reservations for BLACKOUT's Dining in the Dark are required.

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