Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. Washington, D.C. Area

Die besten Restaurants mit einem Tasting-Menü in Palisades Northwest

Preisklasse
Küche
Regionen
Gegenden
Am besten bewertet
Speisemöglichkeiten
Sitzmöglichkeiten
Preisgekrönt
Barrierefreiheit

91 verfügbare Restaurants in der Nähe

Foto von Bistro Aracosia Restaurant
1. Bistro Aracosia
4.8
Außergewöhnlich(2735)
Preis: Moderat
• Afghanisch • Palisades Northwest
Heute 26 Mal reserviert
Bistro Aracosia is a critically acclaimed authentic Afghan gourmet and Chop House located in the Palisades neighborhood of Washington, DC. Aracosia has been acknowledged as 1 of 50 best restaurants in the nation for Vegetarians on Forbes Magazine, written up and reviewed by top food critics from the Washington Post, Washingtonian Magazine and numerous other publications. Bistro Aracosia has been awarded 100 Best restaurants for 2 years in a row in the Washingtonian. Aracosia accommodates any diet and is proud of taking cooking back to its origins. Chef Sofia Masroor diligently ensures top grade quality cuts of meat and the freshest produce in the market. All foods prepared at Aracosia are prepared with love. No artificial ingredients MSG& or preservatives are used, nor do we cook anything with nuclear such as microwaves and pre-made stations. Full Bar , extensive Wine and Beer menu Come and experience authentic and classical Afghan Gourmet and hospitality at its finest.
Foto von Succotash PRIME Restaurant
2. Succotash PRIME
4.6
Außergewöhnlich(4039)
Preis: Moderat
• Amerikanisch • Penn Quarter
Heute 105 Mal reserviert
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
Foto von The Bazaar by José Andrés - DC Restaurant
3. The Bazaar by José Andrés - DC
4.7
Außergewöhnlich(1132)
Preis: Sehr Niedrig
• Spanisch • Penn Quarter
Heute 79 Mal reserviert
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
Foto von Zaytinya - DC Restaurant
4. Zaytinya - DC
4.7
Außergewöhnlich(19619)
Preis: Hoch
• Mediterran • Penn Quarter
Heute 340 Mal reserviert
Unter der Leitung des renommierten Küchenchefs José Andrés begrüßt Sie das Zaytinya und bietet ein innovatives Mezze-Menü, das von der türkischen, griechischen und libanesischen Küche inspiriert ist. Freuen Sie sich hier auf eine elegante und moderne Einrichtung. Das Angebot an kleinen Tellern, kreativen Cocktails und einzigartigen mediterranen Weinen machen diesen Ort zu einem der Top-Restaurants in DC.
Foto von The Dabney Restaurant
5. The Dabney
4.8
Außergewöhnlich(312)
Preis: Sehr Niedrig
• Amerikanisch • Shaw
Heute 20 Mal reserviert
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
Foto von Moon Rabbit by Kevin Tien Restaurant
6. Moon Rabbit by Kevin Tien
4.8
Außergewöhnlich(579)
Preis: Sehr Niedrig
• Vietnamesisch • Washington
Heute 84 Mal reserviert
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
Foto von Kyojin Sushi Restaurant
7. Kyojin Sushi
4.7
Außergewöhnlich(485)
Preis: Sehr Niedrig
• Sushi • Washington
Heute 56 Mal reserviert
Celebrate Valentine's Day all week long with our 6-course Chef's Tasting Menu for $150 per person. Available February 10th to February 16th.Welcome to KYOJIN, an extraordinary culinary experience curated by Chef Saran Kannasute. Located in Cady's Alley of Georgetown, Washington, D.C., KYOJIN is the flagship restaurant and joining sibling to the acclaimed YUME Sushi.Blending non-traditional Japanese expertise with Thai roots and refined French techniques, KYOJIN offers an unforgettable sensory journey. Our imaginative Asian-inspired cocktail menu is thoughtfully designed to enhance this dining experience, drawing inspiration from the rich culinary traditions of Asia.With its inviting ambiance, intimate sushi bar, and elegant private dining areas, KYOJIN delivers sophistication, and takes guests on a memorable journey through extraordinary flavors.
Foto von BlackSalt Restaurant
8. BlackSalt
4.7
Außergewöhnlich(6743)
Preis: Hoch
• Aus Dem Meer • Palisades Northwest
Heute 38 Mal reserviert
Das BlackSalt ist das mit Spannung erwartete Konzept-Restaurant von Chefkoch Jeff Black. Es bietet einen gehobenen Fischmarkt, eine lebhafte Bar und ein elegantes Restaurant.
Foto von Jônt Restaurant
9. Jônt
4.9
Außergewöhnlich(151)
Preis: Sehr Niedrig
• Französisch-Japanisch • U Street Corridor
Heute 18 Mal reserviert
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
Foto von CUT by Wolfgang Puck Restaurant
10. CUT by Wolfgang Puck
4.5
Hervorragend(641)
Preis: Sehr Niedrig
• Moderne amerikanische Küche • Georgetown
Heute 20 Mal reserviert
A contemporary culinary destination where innovative design meets impeccable service. Nestled in the heart of Georgetown, CUT by Wolfgang Puck presents a fine-dining experience featuring the finest selections of beef, complemented by fresh, locally inspired dishes that embody the vibrant spirit of Washington, D.C.The restaurant boasts two iconic bars: one at the entrance, providing a stylish and inviting setting for pre-dinner drinks, and a second atop the hotel, offering breathtaking city views alongside a menu of bespoke cocktails, curated wines, and craft beers. For private gatherings, our exclusive 14-seat dining room provides an intimate space for celebrations, meetings, or special occasions.To ensure an exceptional experience for all guests, we request 24 hours' notice for cancellations. Late changes may result in a $25pp fee. Guests can bring their own wines (not featured on our extensive list), with a corkage fee of $45 per bottle or $90 per magnum, limit 2 per table.

Wovon ortsansässige Gäste schwärmen

Von verifizierten Gästen empfohlen
Von verifizierten Gästen empfohlen

Mit OpenTable entdecken

Entdecken
OpenTable
  • OpenTable-Info
  • Blog
  • Karriere
Mehr
Unsere Seiten
Unternehmen
  • Mehr Gäste begeistern
  • Open for Business Blog
Folgen Sie uns bei
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo