Die besten Restaurants mit einem Tasting-Menü in Atwater Village

72 verfügbare Restaurants in der Nähe

1. 71Above

4.7

Außergewöhnlich(5839)

Preis: Sehr Niedrig

• Moderne amerikanische Küche • Downtown

Heute 56 Mal reserviert

Auf 300 m über dem Meeresspiegel erwartet Sie das 71Above als höchstgelegenes Restaurant westlich des Mississippi. Den hohen Anspruch schmecken Sie auch im Menü von Chefkoch Vartan Abgaryan, der im 71Above moderne amerikanische Küche serviert. Freuen Sie sich auf den atemberaubenden Meerblick von Malibu über Laguna Hills bis zur Bucht von Los Angeles und die umliegenden Berge. Es wird gebeten, sich an den Dresscode 'smart casual' zu halten. Shorts, Flip Flops, T-Shirts und Baseballcaps sind hier nicht gestattet.

2. Openaire

4.4

Hervorragend(2318)

Preis: Hoch

• Kalifornisch • Koreatown

Heute 27 Mal reserviert

Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.

3. La Boucherie

4.6

Außergewöhnlich(1323)

Preis: Sehr Niedrig

• Amerikanisch • Downtown

Heute 25 Mal reserviert

The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.

4. San Laurel

4.8

Außergewöhnlich(343)

Preis: Sehr Niedrig

• Spanisch • Downtown

Heute 22 Mal reserviert

San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.

5. Lemon Grove

4.6

Außergewöhnlich(94)

Preis: Hoch

• Italienisch • Hollywood

Heute 25 Mal reserviert

Lemon Grove showcases California seasonal hors d'oeuvres, mains, and desserts, complemented by a thoughtful wine list, and artisanal cocktails crafted by our mixologists. The restaurant is located on the rooftop of The Aster, a 6 level private club and hotel recently awarded a highly coveted Michelin Key. Menus evolve frequently, and always offer vegetarian, vegan, and gluten-free friendly options.

6. Katsuya - Hollywood

4.6

Außergewöhnlich(3773)

Preis: Hoch

• Japanisch • Hollywood

Heute 41 Mal reserviert

Die Leser der Los Angeles Times haben das Katsuya zu ihrem „Besten Sushi-Restaurant" in Süd-Kalifornien gewählt. Ebenso gehört es zu einem von OpenTables „50 Hottest Restaurants in den USA". Das Katsuya wird Sie nicht enttäuschen, wenn Sie in Los Angeles japanische Küche erleben möchten. Dank der dynamischen Verbindung von Master-Sushi-Chefkoch Katsuya Uechi und dem Designdirektor Philippe Starck ist das Katsuya ein wahres Fest für die Sinne. Mit Cocktailspezialitäten, einzigartigen Frühlingsrollen und spektakulären Sushi- und Sashimi-Tellern bringt Chefkoch Uechi dem amerikanischen Gaumen geschickt japanische Aromen näher. Zu den Spezialitäten des Hauses gehören knuspriger Reis mit pikantem Thunfisch, Gelbschwanz-Sashimi mit Jalapeño und in Miso marinierter schwarzer Kabeljau. Durch hervorragendes Talent und hohe Präzision verwandelt das Katsuya das Gesicht der japanischen Küche.

Foto von The Hummingbird Ceviche House Restaurant

7. The Hummingbird Ceviche House

4.7

Außergewöhnlich(34)

Preis: Hoch

• Aus Dem Meer • Echo Park

Heute 15 Mal reserviert

Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!

Foto von Rooftop at Wayfarer Hotel DTLA Restaurant

8. Rooftop at Wayfarer Hotel DTLA

4.3

Hervorragend(1817)

Preis: Hoch

• Amerikanisch • Downtown

Heute 17 Mal reserviert

The mood, the views, the late summer afternoon that slips mysteriously into a long LA evening under the stars. Any wonder it’s one of the best rooftop bars in downtown Los Angeles. Join us for killer eats and drinks for lunch, dinner, and weekend brunch. While it is beautiful and incredibly romantic, our outdoor dining space is not weather proof. In the event of rain or severe weather your reservation may be canceled. If poor weather is forecasted within 24 of your reservation and you have not heard from us, we advise contacting the restaurant directly.**For large parties between 9 and 20, please contact our team at dining@wayfarerdtla.com.

9. Eigikutei

4.9

Außergewöhnlich(83)

Preis: Sehr Niedrig

• Japanisch • Little Tokyo

Heute 8 Mal reserviert

Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.

Foto von H&H Brazilian Steakhouse - DTLA Restaurant

10. H&H Brazilian Steakhouse - DTLA

4.6

Außergewöhnlich(112)

Preis: Hoch

• Brasilianisches Steakhaus • Downtown

Heute 23 Mal reserviert

The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.

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Die besten Restaurants mit einem Tasting-Menü in Atwater Village

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72 verfügbare Restaurants in der Nähe

1. 71Above

2. Openaire

3. La Boucherie

4. San Laurel

5. Lemon Grove

6. Katsuya - Hollywood

7. The Hummingbird Ceviche House

8. Rooftop at Wayfarer Hotel DTLA

9. Eigikutei

10. H&H Brazilian Steakhouse - DTLA

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