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Die besten Restaurants mit Speisen aus lokalen Erzeugnissen in Playa del Rey

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20 verfügbare Restaurants in der Nähe

Foto von Jame Restaurant
4.8
Außergewöhnlich(1026)
Preis: Moderat
• Italienisch • El Segundo
Heute 28 Mal reserviert
Jame is Jackson and Melissa Kalb's first restaurant, focused on Southern Italian cooking and way of life. Jame's vision is to use local, market-driven ingredients to create delicious and unique Italian dishes. This is particularly true in the hand-rolled pastas, but is also seen in other popular dishes like the crispy brussels sprouts, kale salad, and Crispy Braised "Coop's" pork shank. Join us next door at John Thomas Bar where Chef Jackson highlights sophisticated twists on classic cocktails for those who are looking for some late night fun. Take a quick trip to Southern Italy and be a guest in our home.
Foto von The Tasting Kitchen Restaurant
4.5
Hervorragend(1923)
Preis: Hoch
• Mediterran • Venice
The Tasting Kitchen fängt mit seinem vielseitigen Mix aus Essen, Atmosphäre und Kundschaft das Herz und die Seele vom New American Dining ein. Der schwach beleuchteten Speiseraum erhebt das gemütliche gehobene Speisen in ungeahnte Höhen, während es weiterhin einen Ort bietet, an dem man gerne bis zur Sperrstunde mit Freunden ungezwungen eine Flasche Wein trinkt. Die Speisekarte wechselt täglich und ist beispielhaft für unsere bunt zusammengewürfelte Küchenphilosophie, mit täglich handgemachter Pasta, selbstgeräuchertem Fleisch und Produkten vom regionalen Bauernmarkt, die alle am selben Tag zubereitet und verkauft werden. Wir bieten selbstgemachtes neoklassisches Essen, episches Design und Atmosphäre sowie einen Service, der die Gäste in ihrem Erlebnis sowohl führt als auch begleitet. Kommen Sie, fragen Sie und genießen Sie.
Foto von Orto Santa Monica Restaurant
4.8
Außergewöhnlich(1088)
Preis: Hoch
• Italienisch • Santa Monica
Heute 5 Mal reserviert
Growing up in Italy, my family cooked at home and had the most extraordinary experiences with ingredients grown in our backyard, paired with the wines my chef/restaurateur stepfather would bring back from regions throughout Italy. I fell in love with food as a child watching my stepfather, once nominated a top chef in Italy, work in restaurant kitchens and floors. Moving to California in 1991 and subsequently to Santa Monica and experiencing the Farmers Market inspired me to start Orto - Italian for “vegetable garden” - where I meld local ingredients and organic herbs grown here at the restaurant to create traditional Italian recipes. At our bar you’ll find a cocktail list created from fresh herbs and premium spirits, and our wine list focuses on sustainable and organic producers. Andrea InioHappy Hour Monday-Thursday 5-7pmValidated parking is available for $7 for 3 hours at 501 Santa Monica Blvd (enter on 5th street, behind the Citibank)
Foto von Rustic Kitchen Restaurant
4.4
Hervorragend(26)
Preis: Moderat
• Moderne amerikanische Küche • Culver City
Heute einmal reserviert
Rustic Kitchen has been serving the local Mar Vista community and surrounding cities for over eight years now! We are a family owned restaurant, sourcing local ingredients and serving up quality dishes that reflect our southern California heritage as well as our family’s Italian roots. Chef Noelle likes to focus on quality ingredients and straightforward preparations. Customer favorites include steak frites, Branzino, chicken pot pie, pan roasted salmon, BBQ pork chop and our super popular RK burger. The wine list is second to none having been recognized by Wine Spectator magazine with their level two Best of Award of Excellence (2-glass) for 5 years in a row. We offer over 60 wines by the glass, flights and more. RK is here to make your wine journey fun and educational. We bring special winemaker events every month as well as our monthly/seasonal specials. Cheers – Chef Noelle Fanaris and Certified Sommelier John Fanaris, Proprietors
Foto von Fia Restaurant
4.6
Außergewöhnlich(2502)
Preis: Sehr Niedrig
• Italienisch • Santa Monica
Heute 29 Mal reserviert
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
Foto von Socalo Restaurant
4.7
Außergewöhnlich(861)
Preis: Moderat
• Mexikanisch • Santa Monica
Heute 14 Mal reserviert
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers. SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
Foto von brewco social Restaurant
4.5
Hervorragend(49)
Preis: Moderat
• Amerikanisch • Manhattan Beach / Hermosa Beach
Heute 7 Mal reserviert
brewco: Community forward. South Bay inspired. Located in beautiful downtown Manhattan Beach, steps from the ocean. Our food is true Californian, emphasizing dishes that are driven by local and sustainable ingredients with attention to seasonality and an emphasis on the bounty of the region. We showcase a variety of eclectic California cuisine from local farmer’s market salads, sushi, artisanal sandwiches, wood-grilled meats & handmade pastas. Each dish is crafted with care and creativity, leaving you feeling special and taken care of with every bite. We have curated an environment designed to embody the spirit of socializing and sophistication. From interior trees to natural stone, brass accents, and tiled touches, every corner of brewco exudes coastal charm and relaxed intimacy. We invite you to escape, connect, and share a meal with us.
Foto von Koi - Los Angeles Restaurant
4.7
Außergewöhnlich(1659)
Preis: Sehr Niedrig
• Japanisch • West Hollywood
Heute 10 Mal reserviert
Das Koi Los Angeles ist eine anspruchsvolle Mischung aus Feng Shui und moderne Eleganz. Das perfekte Ambiente wird durch Kerzenschein, die natürlichen und komplexen Details der Zen inspirierten Erdtöne, das schlanke Design, die Kamine und die Wasserlandschaft erzeugt. Die zeitgenössische japanische Küche im Koi nutzt lokale und internationale Zutaten. Neben den beliebten und speziellen Platten für mehrere Personen des Kois können Sie sich Kois knusprigen Reis mit Spicy Tuna, das würzige und knusprige Gelbschwanz-Tartare und das Hamachi Fusion mit Soja-Yuzu und Trüffel-Essenz schmecken lassen. Zu den hauseigenen Vorspeisen gehören der Miso-Bronzed Schwarze Kabeljau mit Okinawa Kartoffel-Püree, das Kobe-Stil Filet Mignon "Toban-Yaki" und der gedünstete chilenische Seebarsch mit Ichimi, Ingwer und Shiitake. Zusätzlich zu den speziellen Sushirollen des Hauses, präsentieren die Sushi-Köche im Koi traditionelle, hochqualitative Sorten von Meeresfrüchten, einschließlich der täglichen Auswahl, die oft von modernen und abenteuerlichen Gaumen gefeiert werden.
Foto von Slay Hermosa Restaurant
4.8
Außergewöhnlich(324)
Preis: Hoch
• Amerikanisch • Hermosa Beach
Heute 16 Mal reserviert
Chef David Slay's exciting Hermosa Beach collaboration, brought to you by the team from Bottle Inn and Martha's Hermosa Beach. "Farm-to-Beach" menu with fresh local seasonal ingredients & wines direct from the Slay Estate & Vineyard. Chef Slay has transformed this corner into the newest culinary hotspot in the South Bay. Join us for beachside views & beautiful sunset dining. Come experience what everyone is talking about! "Farm to Beach!Dinner Nightly. Bottomless Mimosas ~ Weekend Brunch. Prime Rib Sundays. Half Price Select Wine Tuesdays. Rooftop Dining. Beer & Wine. Private Parties.3 different casual-upscale locations that are available for seating:- Inside Cozy Dining (vintage coastal decor)- Outdoor Porch Patio (street-view, with heaters) - Rooftop Dining (with heaters) Reservations are recommended but not required. For more information, please visit our website: www.slayhermosa.com. We look forward to delighting you! #slayallday
Foto von Ardor Restaurant
4.6
Außergewöhnlich(750)
Preis: Sehr Niedrig
• Amerikanisch • West Hollywood
Heute 23 Mal reserviert
The West Hollywood EDITION’s signature restaurant, Ardor, is a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Our menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Live DJ on Friday and Saturday nights.Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15 minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff

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