Die besten Restaurants mit Speisen aus lokalen Erzeugnissen in Kensington

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AmerikanischItalienischAus Dem MeerJapanischChinesischDeutsch

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East BaySan Francisco

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BerkeleyChinatownFinancial District / EmbarcaderoFisherman's WharfLafayetteNorth Beach

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17 verfügbare Restaurants in der Nähe

Foto von The Berkeley Boathouse Restaurant

1. The Berkeley Boathouse

3.9

Fabelhaft(580)

€€€€Preis: Hoch

• Amerikanisch • Berkeley

Heute 11 Mal reserviert

Enjoy a diversified and innovative menu prepared by our culinary team highlighting fresh, local ingredients paying tribute to purveyors from California and the Bay Area. With an emphasis on contemporary California cuisine, the Boathouse menu is inspired by the Berkeley waterfront offering the classic California dishes infused with global influences in an artful presentation to amuse your senses. Designed for sharing, our well-balanced menu consists of a selection of small plates, flatbreads, sides, composed salads, and main entrées.

2. Enoteca Molinari

4.5

Hervorragend(600)

€€€€Preis: Hoch

• Italienisch • Oakland

Enoteca Molinari is an Italian restaurant & wine bar (with heated outdoor seating) that specializes in house-made pasta and Italian dishes using local and seasonal ingredients. Enjoy our all Italian wine list and don't forget to try some dessert.Please make sure to give us 24 hours of notice if you can't make your reservation. Thank you for your understanding!Grazie mille!

3. Passione Emporio

4.5

Hervorragend(202)

€€€€Preis: Hoch

• Italienisch • Berkeley

Heute 5 Mal reserviert

What does Emporio mean? It is a market where you can get a variety of things you need. Today, in small villages in Italy, the Emporio is the center of life. Villagers visit the Emporio daily to socialize, share local happenings, and get their local fresh goods, cheese, pasta, sandwiches, and bread. Passione is bringing a little piece of Italian small village life in Berkeley. Our mission at Passione Emporio is to create a neighborhood restaurant that has the same feel of community and quality as old village Emporio’s. We source only the best local ingredients and craft them with traditional Italian recipes to make delicious food with vegan and gluten-free options. Our rotating wine offerings include Italian, Californian, and European wines and beers with Prosecco at the center of the list to accompany Italian salami and cheese plates during happy hour.

4. The Hideout Kitchen

4.6

Außergewöhnlich(1681)

€€€€Preis: Moderat

• Amerikanisch • Lafayette

Heute 68 Mal reserviert

The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.

5. Trestle

4.8

Außergewöhnlich(2802)

€€€€Preis: Hoch

• Amerikanisch • Financial District / Embarcadero

Heute 30 Mal reserviert

Beim Trestle erinnert man sich an gar nicht so lang vergangene Zeiten, wo man sich die Zeit nahm, zusammen mit anderen eine Mahlzeit zu genießen und ihr den Respekt und die Achtung zu zollen, die gutes Essen verdient. Das Restaurant bietet ein kulinarisches Erlebnis in mehreren Gängen in der familiären und warmen Atmosphäre eines Familientreffens. Das täglich wechselndes Menü zum Festpreis besteht aus 3 Gängen mit verschiedenen Wahlmöglichkeiten bei jedem Gang für USD 35 pro person. Zusätzlich bietet das Restaurant ein Pastagericht zur Auswahl für USD 10 pro Person. Die Speisekarte für den nächsten Tag wird jeden Abend um Mitternacht auf der Website des Restaurants geposted. Für mehr Information und um das Menü anzuschauen: www.trestlesf.com. Das Trestle hat täglich vegetarische Optionen im Angebot und ist bemüht, den Wünschen und Bedürfnissen von Gästen mit Allergien oder anderen Beinträchtigungen entgegenzukommen.

6. AKIKOS

4.8

Außergewöhnlich(1620)

€€€€Preis: Sehr Niedrig

• Japanisch • SOMA

Heute 12 Mal reserviert

Die Qualität der Sushi in diesem Restaurant geht auf eine einzigartige Kombination aus frischen Zutaten sowie 26 Jahren Erfahrung und einzigartigen Herstellungstechniken zurück. "Akiko" bedeutet "Herbstkind, Iris, hell und Licht" auf Japanisch. Beim Betreten des Lokals fallen Erdtöne im Landhausstil, Fußböden aus importierten Rosenhölzern, Wände aus freiliegendem Backstein und abwechslungsreiche Gedecke auf einzigartigen Eichentischen ins Auge. Die Atmosphäre bietet Ihnen ein einzigartiges kulinarisches Erlebnis. Das charmante Boutique-Restaurant genießt eine günstige Lage im Financial District in der Innenstadt von San Francisco. Sie speisen in dem wichtigsten japanischen Lokal in der Region, das moderne und zugleich traditionelle japanische Gerichte serviert.

7. Gary Danko

4.8

Außergewöhnlich(1694)

€€€€Preis: Sehr Niedrig

• Modern Französisch-Amerikanisch • Fisherman's Wharf

Heute 18 Mal reserviert

Twenty-five years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service.In a warm, enveloping space overhung with fresh flowers and vibrant artworks, an evening at Gary Danko is both intimate and theatrical—a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the region’s vast seasonal offerings, prepared with precision and flair.

8. The Empress by Boon

4.3

Hervorragend(1408)

€€€€Preis: Sehr Niedrig

• Chinesisch • Chinatown

Heute 13 Mal reserviert

Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

Foto von Park Tavern on Washington Square Restaurant

9. Park Tavern on Washington Square

3.9

Fabelhaft(79)

€€€€Preis: Hoch

• Kalifornisch • North Beach

Heute 32 Mal reserviert

Park Tavern on Washington Square has long been a vibrant staple and foundation of the North Beach community. Now, under the helm of renowned American chef-partner Jonathan Waxman and fifth-generation San Franciscan James Nicholas, Park Tavern on Washington Square celebrates San Francisco’s vibrant dining scene with a fresh new era. The restaurant has several private dining options available for groups and parties. As a Bay Area native and one of the pioneers of “California cuisine” Chef Waxman leans into his roots, celebrating the region’s local ingredients showcased in simple, seasonal dishes. Guests can enjoy a menu including Yellowfin Tuna Crudo with avocado, blood oranges, and fresno chili salsa, Cavatelli with dungeness crab, lemon, and parmesan, and Kurobuta Pork Chop Milanese with new potatoes and pepperonata. A few of Waxman’s trademark dishes make an appearance including the JW Kale Salad with anchovy dressing and breadcrumbs, and the famed JW Chicken with salsa verde.

Foto von COQUETA - San Francisco Restaurant

10. COQUETA - San Francisco

4.7

Außergewöhnlich(3414)

€€€€Preis: Sehr Niedrig

• Spanisch • Financial District / Embarcadero

Heute 48 Mal reserviert

Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.

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Kensington

Albany
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