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Die besten Restaurants mit Bar in Venice

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12 verfügbare Restaurants in der Nähe

Foto von Lunetta Restaurant
4.7
Außergewöhnlich(2200)
Preis: Moderat
• Kalifornisch • Santa Monica
Heute 14 Mal reserviert
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
Foto von Paloma Venice Restaurant
4.5
Hervorragend(387)
Preis: Hoch
• Mediterran • Venice
Heute 36 Mal reserviert
Paloma is a Mediterranean inspired oasis at the iconic corner of Abbot Kinney and Venice Blvds. With three distinct dining areas - indoors with velveteen banquettes and comfortable bar seating; a bougainvillea framed patio with a retractable roof; and an al fresco deck shaded with large, breezy umbrellas and lush greenery, complete with a fire pit tucked away in a corner alcove, guests will feel transported and enjoy a market-fresh menu with something for everyone.
Foto von Barbianca Local Kitchen Restaurant
4.2
Hervorragend(95)
Preis: Moderat
• Italienisch • Marina del Rey
Vermengen Sie einen Messlöffel norditalienischer Küche mit einem Quäntchen Flair aus Napa Valley, und Sie erhalten das Barbiana Local Kitchen - ein völlig neues Restaurant im Rahmen des Hotel MdR. Erleben Sie den So Cal Lifestyle aus erster Hand in unseren Innen- und Außenbereichen mit offenem Schnitt und lassen Sie sich vom enormen Abwechslungsreichtum des Restaurants verzaubern. Der wirkliche Grund für einen Besuch im Barbianca ist selbstverständlich das Essen. Es ist schlicht und einfach "delizioso"!
Foto von Fia Steak Restaurant
4.7
Außergewöhnlich(372)
Preis: Sehr Niedrig
• Steakhaus • Santa Monica
Heute 5 Mal reserviert
Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. Chef offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team.
Foto von Socalo Restaurant
4.7
Außergewöhnlich(868)
Preis: Moderat
• Mexikanisch • Santa Monica
Heute 2 Mal reserviert
SOCALO is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken. Located within the Gateway Hotel, SOCALO offers seasonal and organic SoCal Mexican fare with cocktails, Mexican wines and craft beers. SOCALO has been named Eater's Superb Santa Monica Restaurants and Hottest Happy Hours, LA Times' 101 Best Restaurants, Best Tacos and Best Mexican Restaurants in LA by Time Out and Thrillist.Open for indoor and outdoor dining, and counter service dining prior to 4pm (no reservations necessary nor taken). Takeout and delivery with plenty of vegan, vegetarian, and gluten-free options available.For groups of 7 or more, please call 310.451.1655 to discuss accommodations, or visit socalo.com. We offer semi-private spaces, private banquet rooms, long communal tables, and two spacious outdoor patios.Mary Sue & Susan are the founders of Mundo Hospitality Group, including Border Grill, Pacha Mamas, BBQ Mexicana, SOCALO & Alice B.
Foto von Kappo Miyabi Santa Monica Restaurant
4.5
Hervorragend(69)
Preis: Sehr Niedrig
• Japanisch • Santa Monica
Heute 9 Mal reserviert
Kappo (かっぽう / 割烹) means cooking food with knives and fire. In simple Japanese terms, means cutting, chopping and cooking food with knife, and so on. And means boiling, cooking food with fire. So the combination of these two Japanese characters are a different expression of cooking with a knife and fire. Kappo is a dish that is improvised by the customer's order and can be enjoyed at the counter or at the table just in front of the kitchen without much formality. From now on, Kappo will be held in Miyabi restaurant, Santa Monica. Miyabi (雅) is one of the traditional Japanese aesthetic ideals, meaning "elegance," "graceful" and "courtliness". There are a lot of complexities of Japanese cuisine, including not only food, but also visitors, music, and order of food. So, there is a burden because of the needlessly cumbersome, expensive, and unnecessary formalities, and we focus on foods that are only used to show off the cooking skills of the chefs and customers.
Foto von Craig's Restaurant
4.8
Außergewöhnlich(1044)
Preis: Sehr Niedrig
• Kalifornisch • West Hollywood
Heute 61 Mal reserviert
Reservations accepted two weeks in advance.Serving American fare from upscale comfort food to vegan specialities in the heart of the West Hollywood Design district. Craig's offers covered and heating patio seating, indoor and bar seating. Reservations are recommended, but walk-ins accepted and our bar features our full dinner menu.
Foto von Petit Trois L'Original Restaurant
4.7
Außergewöhnlich(154)
Preis: Hoch
• Französisch • Hollywood
Heute 42 Mal reserviert
In 2024, the original location of Petit Trois, on Highland Ave in Hollywood, celebrates 10 years as a beloved, can't miss part of LA's dining scene. Chef/Owner Ludo Lefebvre puts his spin on classic French flavors including the cult-favorite Big Mec burger, swimming in rich Bordelaise sauce, perfectly roasted Heritage chicken with compressed potatoes fried in clarified butter, a French Dip sandwich served with a version of the restaurant's onion soup for dipping, and lots more. Start with the restaurant's housemade baguette served with the creamiest French butter and pair it all with wine from the restaurant's thoughtfully curated list, which includes 16 by the glass options. With a design inspired by classic Parisian bistros, Petit Trois transports guests in its 2 dining areas as well as an outdoor patio. The dining room is also available for private events.
Foto von Descanso - Los Angeles Restaurant
4.0
Fabelhaft(40)
Preis: Hoch
• Mexikanisch • Mid-Wilshire
Heute 42 Mal reserviert
We have two types of Dining Experiences: PLANCHA DINING (Where our Chefs cook at your table) and STANDARD DINING.For PLANCHA DINING RESERVATIONS, please go to 'Descanso - Los Angeles - Plancha Dining' on Open Table, our website or call us at 213.672.2444Descanso is a modern taqueria in that we celebrate authentic Mexican flavors and recipes executed in a lively setting that brings in the flavors, smells, sounds and energy of a busy Mexican town.Types of Dining:PLANCHAAt a Plancha Table, you will receive an intimate experience with our Planchero Chefs. This is a multi-course menu where your meal is cooked in front of you at your table! Please go to our DESCANSO - LOS ANGELES - PLANCHA DINING Open Table page to make a reservation.STANDARD DININGMake a reservation here for our indoor dining room or patio.TACO BARThe Taco Bar (Counter) is an a la carte version of the Plancha Experience where one of our chefs cooks in front of you at a counter top.BARBar Top Seating
Foto von Uchi West Hollywood Restaurant
4.7
Außergewöhnlich(158)
Preis: Sehr Niedrig
• Sushi • West Hollywood
Heute 28 Mal reserviert
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchi, "house" in Japanese, is founded by James Beard Award‑winning Chef Tyson Cole. Uchi offers non‑traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!

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