Die besten Restaurants für ein Sonntagsessen in Waverley

Booked outside at Next Door. Being outside there is no problem with too much noise. We were seated as we arrived and our overseas guests arrived shortly afterwards. The staff were great and as always we enjoyed the food I ordered. We had shared entrees and we ordered mains.

We have just had the most magnificently tasty Sunday lunch at Margaret. We didn't leave a mouthful of any of the three courses. It took a leisurely two hours which we thought was perfect timing, not rushed but we were not waiting around either. Everything was absolutely delicious. When we are in Sydney from London we now try to eat at Margaret. Previously we have eaten at Rockpool and the grill. Margaret is bright and breezy by comparison. The staff are friendly and efficient. They want to talk about the food and are very helpful with making choices from the extensive menu. The food is outstanding. For us the portions were perfect with wonderful imaginative complex flavours. We went fifty/fifty on the duck breast and grilled ocean trout and both were fantastic. We even had room for a dessert. Out of curiosity I chose the souffle pudding. I would never have thought of putting pine nuts in a dessert but it gave a great contrasting texture. The souffle was really more than I needed but I sacrificed myself and finished it. One staff member confided that although they worked there it was their favourite place to eat. We agree.

Service was excellent very professional and attentive staff. Food was mostly exceptional snapper fish a little too charcoalled and black and oysters gazpacho dressing not very tasty. Other dishes were magnificent, grilled octopus, jamon Iberico, fried Spanish chilli peppers & grilled brocolini lemon yoghurt & crispy onions all exceptional.

Bartiga was an absolute wonderful expirience I went for dinner with my family and we fell in love with the place. The best restaurant we have been to so far in Sydney the entrees were absolutely stunning and the service kept the same level. We were served by two italian waiters that were super nice Really recommend

Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.