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Die besten Restaurants für Gruppen in Île Saint-Louis - Notre-Dame

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22 verfügbare Restaurants in der Nähe

Foto von Pamela Popo Restaurant
1. Pamela Popo
4.8
Außergewöhnlich(152)
Preis: Sehr Niedrig
• Französisch • Le Marais - Saint-Paul
Heute 11 Mal reserviert
Welcome to Pamela Popo. We look forward to your visit!
Foto von Prost Restaurant
2. Prost
4.2
Hervorragend(14)
Preis: Moderat
• Französisch • Bastille
Heute 6 Mal reserviert
Situé sur la place de la bastille à Paris 4, le restaurant Prost propose bistronomique franco-allemande généreuse authentique mélangeant les style des deux pays mettant à l'honneur la bière allemande. D’une capacité de 130 places assises sur 2 niveaux se situe le restaurant Prost, au deuxième étage découvrez un lieu plus intimiste avec un bar à cocktail type speakeasy, ouvert le dimanche à 2 pas du marais, ambiance en musique le week end
Foto von Au Pied de Cochon Restaurant
3. Au Pied de Cochon
4.3
Hervorragend(79)
Preis: Moderat
• Französisch • Châtelet
Real beating heart of the capital, Au Pied de Cochon is the first institution to offer, from its opening in 1947, a continuous service 24/7. This legendary brasserie welcomes guests in a very friendly atmosphere around a beautiful French traditional fare.
Foto von Sacré Frenchy ! Restaurant
4. Sacré Frenchy !
4.5
Hervorragend(333)
Preis: Hoch
• Traditionelle Französische • Le Marais
Heute 6 Mal reserviert
Sacré Frenchy vous accueille avec une carte traditionnelle pour déjeuner diner ou boire un verre tous les jours de la semaine.Soit à l'étage au restaurant soit en bas dans le club qui peut se réserver pour des groupes jusqu'à 150 personnes !
Foto von Café de l'Homme Restaurant
5. Café de l'Homme
4.5
Hervorragend(270)
Preis: Sehr Niedrig
• Französisch • Trocadéro
Heute 4 Mal reserviert
Ideally located in the heart of the 16th arrondissement, in one of the capital's most emblematic districts, just above the Trocadéro fountains and facing the Eiffel Tower, not far from the Seine and the Trocadéro gardens, the Café de l'Homme benefits from an exceptional location and setting. Both original and traditional, the culinary offer of the Café de l'Homme highlights French local products and explores new gastronomic trends from the five continents with passion and creativity. The selected products come from the best suppliers in all French regions and their traceability guarantees perfect quality control throughout their journey. Chef Wilfried Graux immerses himself in the richness of our terroirs and expresses with sincerity and authenticity the true tastes and original flavors.
Foto von L'Entente - Le British Brasserie Restaurant
6. L'Entente - Le British Brasserie
4.3
Hervorragend(241)
Preis: Hoch
• Britisch • Bourse
Heute einmal reserviert
L'Entente, Le British Brasserie, inspired by traditional British cuisine using the highest quality French 'Terroir', except for the Cheese & Smoked Salmon. Oliver Woodhead, the Owner, opened L’Entente in 2016 & serves wall-to-wall British classics such as Beef Wellington, Scotch Eggs, Welsh Rarebit & Fish & Chips, simple but prepared with absolute integrity. L'Entente is also renowned for one the most sought after Brunches in Paris, why because everything is cooked to order, everything is made in-house and you can reserve, for small or large groups. There are Sunday Roasts from 5pm onwards, Roast Beef & Yorkshire Pudding or Roast Chicken & Gravy with of course all the Trimmings. The Setting is Elegant & Relaxed, the Service Casual yet Excellent. We are conveniently located in proximity to the Louvre, Opéra, and the Palais Royal.
Foto von Serpent à Plume Restaurant
7. Serpent à Plume
4.5
Hervorragend(118)
Preis: Hoch
• Moderne französische Küche • Le Marais
Heute 3 Mal reserviert
Serpent à Plume is a place where bright ideas and relentless adventure meet in the oldest square of Paris: 24 Place des Vosges. Serpent à Plume offers real services, and aims to create an experience stimulating all senses. Our unconventional programming and aesthetic universe is the ultimate manifestation of how we create community. From our restaurant to our cocktail bar, each day is spent without repetition. Cats, thieves and illicit lovers lose themselves to the music and food as they leave reality behind. Come be part of the magic and you will discover our chrome-brushed restaurant and velour cocktail bar that accompany Mesoamerican statues, contrasting epochs, voyages, and voids. Adventure awaits you.
Foto von Lombardi Restaurant
8. Lombardi
3.6
Sehr gut(4)
Preis: Moderat
• Italienisch • Notre-Dame
Heute einmal reserviert
This establishment offers a breathtaking view of the Tour St Jacques, a historic vestige of the city of Paris. Located in the heart of the Marais district, it benefits from the general atmosphere of the street. Its subdued lighting and chesterfield-style armchairs create a cosy, intimate atmosphere. The special feature of this establishment is the second room in the basement, a vaulted space full of character that can accommodate groups or small tables in complete privacy.
Foto von Abstinence Restaurant
9. Abstinence
4.1
Fabelhaft(30)
Preis: Hoch
• Französisch • Tour Eiffel - Pont de l'Alma
Located near the Champ de Mars and the Ecole Militaire, Abstinence is a modern French wine bar and restaurant where guests share dishes, revel in extraordinary wines, and raise their glasses to the good times. Prepare for contemporary French bistro dishes in a stylish and refined setting, and a unique soundtrack.BAR A VINYLEOur vinyl bar gets going every Friday and Saturday evening with a guaranteed chill vibe ! Lively evenings where the vibe is cool and the company is great await you.Let's groove together!
Foto von Le Coq & Fils - The Poultry House - Chef Antoine Westermann Restaurant
10. Le Coq & Fils - The Poultry House - Chef Antoine Westermann
4.5
Hervorragend(30)
Preis: Moderat
• Französisch • Moulin Rouge
Heute 4 Mal reserviert
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks! A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers engaged in animal welfare and a campaigner Chef. More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share. Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique. They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well, a must

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