Die besten Restaurants für Gruppen in Westlake

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AmerikanischItalienischAus Dem MeerFranzösischIndischMexikanisch

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Beach CitiesDowntownHollywoodPasadenaSan Fernando Valley / ValenciaWest Hollywood / Beverly Hills / Mid-Wilshire

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Atwater VillageBeverly HillsCentury CityDowntownHollywoodInglewood

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Auserlesene WeineBelebtBesondere AnlässeBezauberndFür GeschäftsessenFür Gruppen geeignet

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MICHELIN

Barrierefreiheit

Geschlechtsneutrale ToiletteRollstuhlgerecht/Barrierefrei

36 verfügbare Restaurants in der Nähe

1. Bestia

4.8

Außergewöhnlich(8354)

€€€€Preis: Hoch

• Italienisch • Downtown

Heute 115 Mal reserviert

Dieses multiregionale italienische Restaurant erwartet Sie im Arts District in der Innenstadt von Los Angeles.

Foto von Girl & the Goat L.A. Restaurant

2. Girl & the Goat L.A.

4.7

Außergewöhnlich(4139)

€€€€Preis: Hoch

• Moderne amerikanische Küche • Downtown

Heute 95 Mal reserviert

Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!

3. Cabra - LA

4.7

Außergewöhnlich(1285)

€€€€Preis: Hoch

• Peruanisch • Downtown

Heute 36 Mal reserviert

Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.

4. Loreto

4.8

Außergewöhnlich(278)

€€€€Preis: Sehr Niedrig

• Mexikanisch • Atwater Village

Heute 44 Mal reserviert

Bathed by the Pacific Ocean to the West and by the Mar de Cortés to the East, California’s Peninsula is layered with a rich history of cultures reinventing seafood with bold flavors. At our Barra de Peninsula we serve the best bounty that these Oceans have to offer, and we celebrate the people who make our coasts so delicious, from Uni and clam divers to the Concheros in Baja and much more.Please note: All credit card payments will incur a 3% processing fee. You may use cash or a debit card to avoid this charge. Thank you for your cooperation.

5. Bacari Adams

4.4

Hervorragend(650)

€€€€Preis: Hoch

• Italienisch • Downtown

Heute 13 Mal reserviert

Bacari W. Adams is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the original restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special. + $5 margaritas all night long every Monday-Wednesday!Our team provides warm hospitality in our comfortable, intimate dining room marked with vintage art & light fixtures. You will feel like home when dining at Bacari W. Adams.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. Adams is the go-to spot for our neighbors, and we look forward to hosting you soon!

6. Baar Baar - LA

4.5

Hervorragend(477)

€€€€Preis: Moderat

• Indisch • Downtown

Heute 7 Mal reserviert

## Baar Baar: A Modern Indian Culinary Journey in Los Angeles Baar Baar, meaning "again and again" in Hindi, invites you to embark on a vibrant culinary journey through the diverse flavors of India. Led by Michelin-starred Chef Sujan Sarkar, this modern Indian restaurant in Downtown Los Angeles elevates traditional dishes with innovative techniques and fresh, seasonal ingredients. Step into a sleek and stylish space adorned with vibrant murals and plush velvet seating. The dimly lit ambiance sets the stage for an intimate and immersive dining experience. Baar Baar's menu is a celebration of regional Indian flavors reimagined for the modern palate. Start your adventure with sharing plates like fresh oysters with pickled cucumbers and shallots, or the sweet and spicy guava and chili granita. For a lighter option, indulge in the beautifully plated sweet potato chat, a delightful combination of textures and flavors. As the evening unfolds, savor the main course, featuring innovative dishes like the duck birria taco, a fusion of Mexican and Indian flavors. Don't miss the signature cocktails, each inspired by iconic Bollywood movies, adding a touch of cinematic magic to your dining experience. Baar Baar is more than just a restaurant; it's a celebration of Indian culture and culinary artistry

7. Bacari W. 3rd

4.8

Außergewöhnlich(2481)

€€€€Preis: Hoch

• Italienisch • West Hollywood

Heute 102 Mal reserviert

Bacari W. 3rd is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 4th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, indoor dining room, our beautiful outdoor garden patio, and spacious indoor-outdoor bar, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari W. 3rd.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari W. 3rd is the go-to spot for our neighbors, and we look forward to hosting you soon!

8. Caldo Verde

4.2

Hervorragend(509)

€€€€Preis: Moderat

• Nicht Spezifiziert • Downtown

Heute 8 Mal reserviert

The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.

9. Daedo Sikdang

4.7

Außergewöhnlich(207)

€€€€Preis: Sehr Niedrig

• Steak • Koreatown

Heute 23 Mal reserviert

We just don't serve food. We serve experience & culture. Daedo Sikdang is a famous Korean ribeye steakhouse in Korea with a long and rich history. We have focused solely on serving the best Korean ribeye steak since 1964. At Daedo, our Meat Master takes time trimming unnecessary fat from our steaks.Proudly serving Certified Angus Beef® Prime. Our steaks are selected to be the highest quality; amazingly tender, incredibly juicy and full of flavor. Certified Angus Beef® Prime has passed 9 more stringent quality standards than USDA Prime for exceptional flavor. Enjoy our legendary cuts, selected by Daedo, which has mastered the ribeye since our opening in 1964.

10. Carmel

4.7

Außergewöhnlich(285)

€€€€Preis: Sehr Niedrig

• Mediterran • Hollywood

Heute 38 Mal reserviert

Carmel transports the energy, culture, and flavor of the renowned outdoor marketplace “Shuk HaCarmel” to Melrose Avenue, in the heart of LA’s food scene.Using some of the oldest techniques in the world— a wood-burning oven, an open flame grill— chef Asaf Maoz interprets ancient Levantine cooking traditions through a modern lens.Dishes showcase the best of the season: farmer’s market produce, sustainably-sourced meats and seafood, all prepared with the global culinary influence of the Tel Aviv shuk. Breads are baked in-house, including a 72-hour fermented Moroccan Frena, baked to order in the wood-fire oven.

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Von verifizierten Gästen empfohlen

R
robzVIP
Los Angeles •3 Bewertungen
5.0
Besucht am 23. Mai 2024
amazing amazing amazing amazing amazing amazing amazing
Mehr erfahren
BestiaPreis: Hoch• Italienisch• Downtown
•
4,8
M
Miguelb
Los Angeles •1 Bewertung
5.0
Besucht am 24. März 2024
Amazing Amazing Amazing Amazing Amazing Amazing
Mehr erfahren
Girl & the Goat L.A.Preis: Hoch• Moderne amerikanische Küche• Downtown
•
4,7
A
AlphonsoVIP
Los Angeles •5 Bewertungen
5.0
Besucht am 19. Feb. 2022
Amazing!!!
Mehr erfahren
Bacari AdamsPreis: Hoch• Italienisch• Downtown
•
4,4

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