Die besten Restaurants für Gruppen in Wirksworth

Incredible dining experience. Staff brilliant, food sublime. Not had a gastro experience like this in a long time WE WILL BE BACK Compliments to the chef & staff. Outstanding 👏

My partner and I came here for his birthday and we were very pleased with the food, but mostly the service. I had asked them if it was possible to store a birthday cake (context: my partner and I have used the caterpillar cakes as our bday cake every year) to surprise my partner , and they happily approved the request. They were very accommodating! Our waitress was also very friendly and knowledgeable of the menu. Very impressed! Recommended food: Pizzetta ‘Nduja

We stayed one night and had dinner at Duncombe Arms. The accommodation is really lovely - rooms are so well appointed and very clean. Great walk-in shower and one of the most comfortable beds we have slept on in a hotel / guest house. Lovely views from the room with table and chairs outside for when it's not snowing! The meal was outstanding!! One of the nicest rib-eye steaks I have had for along time. Although the wine list appeared shorter than usual with some crossed off, what I had was very good (lovely Malbec to go with the steak). The breakfast was excellent, as was the service throughout. Will be back for sure.

One of the best meals out I’ve had in ages. Blacklock might be my new favourite Manchester restaurant. I loved everything about it - low key, unpretentious but such high-quality. Friendly staff, efficient service. It’s really excellent.

Another amazing meal produced by Daniel and all the staff From being greeted at the door to paying the bill the whole experience is amazing. Everyone works so hard to make sure your experience is the best and the food and its presentation is out of this world with every meal being explained as it arrives from the kitchen. My advice would be to sit at the bar and watch the hard working staff prepare everything to perfection. We went with the set menu and when we were intrigued as to what was in the ingredients Chef took time to not only tell us but also show us the produce which is grown by them in Cheshire. Yes it can get expensive but what price do you pay for locally sourced produce served at this level and with so much dedication