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Die besten Restaurants für Feinschmecker in Metairie

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21 verfügbare Restaurants in der Nähe

Foto von Monday Restaurant + Bar Restaurant
4.6
Außergewöhnlich(876)
Preis: Hoch
• Amerikanisch • Mid-City / City Park
Heute 125 Mal reserviert
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
Foto von Vessel NOLA Restaurant
4.3
Hervorragend(2599)
Preis: Moderat
• Aus Dem Meer • Mid-City / City Park
Heute 20 Mal reserviert
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Foto von Toups Meatery Restaurant
4.8
Außergewöhnlich(2436)
Preis: Hoch
• Cajun • Mid-City / City Park
Heute 18 Mal reserviert
Toups' Meatery ist ein modernes Cajun-Restaurant mit einer Charcuterie, in dem Sie leckeres Essen, guten Wein, köstliche Cocktails und eine umfangreiche Auswahl an Bourbons genießen können. In den Speisen schmecken Sie die Familientraditionen Louisianas. Küchenchef Isaac Toups gehört zur neuen Garde von Cajun-Köchen und präsentiert raffinierte Gerichte im Landhausstil mit einem modernen Touch. Seine schmackhaften Kreationen haben ihm viele begeisterte Kritiken eingebracht. Zuletzt wurde er als Halbfinalist im Wettbewerb für den besten Koch des Südens 2014 & 2015 von James Beard nominiert. Das Restaurant befindet sich im schönen Stadtteil Mid City in der Nähe vom City Park und dem New Orleans Museum of Art.
Foto von Commons Club Bar & Restaurant Restaurant
4.5
Hervorragend(501)
Preis: Moderat
• Amerikanisch Regional (Südliche) • Central Business District
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
Foto von GW Fins Restaurant
4.9
Außergewöhnlich(19962)
Preis: Sehr Niedrig
• Aus Dem Meer • French Quarter
Heute 104 Mal reserviert
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
Foto von The Bower Restaurant
4.5
Hervorragend(755)
Preis: Moderat
• Moderne amerikanische Küche • Lower Garden District
Heute 21 Mal reserviert
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
Foto von Meril Restaurant
4.5
Hervorragend(6463)
Preis: Moderat
• Moderne amerikanische Küche • Warehouse District
Heute 58 Mal reserviert
Das Meril, gelegen im Warehouse District, ist das neueste Konzept von Küchenchef Emeril Lagasse und sein viertes Restaurant in New Orleans. Es ist nach seiner Tochter benannt und präsentiert einige von Lagasses eigenen Lieblingsgerichten.
Foto von The Country Club Restaurant
4.8
Außergewöhnlich(1169)
Preis: Moderat
• Kreolisch / Cajun / Süden der USA • Bywater
Heute 14 Mal reserviert
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.
Foto von New Orleans Creole Cookery Restaurant
4.3
Hervorragend(3351)
Preis: Moderat
• Kreolisch / Cajun / Süden der USA • French Quarter
Heute 26 Mal reserviert
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites! Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.
Foto von Atchafalaya Restaurant Restaurant
4.9
Außergewöhnlich(6452)
Preis: Hoch
• Kreolisch / Cajun / Süden der USA • Garden District
Heute 58 Mal reserviert
Das Atchafalaya ist ein für New Orleans typisches Restaurant. Nachbarn, Einheimische und Gäste aus der Stadt kommen gern vorbei, um großartige Gerichte der Küche von Louisiana zu genießen, tollen, aufmerksamen Service zu erleben und die bewährten Spezialitäten sowie leckere, neue Kreationen zu probieren.
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