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Die besten Restaurants mit Gerichten aus Bio-Lebensmitteln in Lake Carmel

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7 verfügbare Restaurants in der Nähe

Foto von Tilly's Table Restaurant
1. Tilly's Table
4.7
Außergewöhnlich(933)
Preis: Hoch
• Amerikanisch • Brewster
Heute 5 Mal reserviert
Tilly’s Table is taking your dinner reservations now. The restaurant, located in the lodge on the county-owned Tilly Foster Farm in Brewster, will highlight organic and locally sourced ingredients. The menu features organic NY Strip Steak, Alaskan King Salmon, fresh Maine lobster and many more scrumptious cuisines. WEDNESDAY NIGHTS HAVE A LIMITED MENU
Foto von Savor Ristorante & Bar Restaurant
2. Savor Ristorante & Bar
4.6
Außergewöhnlich(450)
Preis: Moderat
• Italienisch • Mahopac
Heute 6 Mal reserviert
From the former owner and master chef of Ricks's Seafood and Char Steakhouse comes: Savor Ristorante & Bar. Savor Ristorante & Bar brings delicious authentic wood-fired pizza and a unique mix of Italian Fusion dishes to the foodies of Mahopac. Visit Savor's Tapas Bar and be treated to fine tapas and bar offerings like nothing else in the county. Its delicious drinks and crave-worthy tapas selections will have you asking for more!
Foto von Market Place Kitchen and Bar - Danbury Restaurant
3. Market Place Kitchen and Bar - Danbury
4.9
Außergewöhnlich(82)
Preis: Sehr Niedrig
• Amerikanisch • Danbury
Heute 9 Mal reserviert
Market Place Kitchen and Bar is a traditional American restaurant, operating with a theme of preparing all cuisines with organic and sustainable ingredients. The restaurant has a decent wooden décor, constructed with 300-years old barn wood from Brook Field's farm. Market Place Kitchen and Bar has a full-service banquet with modern business facilities for corporate events and meetings. Alex Lowe, the executive chef, has prepared a healthy menu for guests in Market Place Kitchen and Bar. Surf and turf is the specialty meal here. It is prepared with pork belly meat braised in duck fat for four hours. It is served with apple marmalade, caramelized scallops and house made kale chips. The ‘famous rigatoni Bolognese GF' pasta is prepared with sweet Italian sausage, milk-fed veal, pomodoro tomato cream, fresh ricotta, grana padano parmigiano cheese and fine herbs. The bar serves a variety of European wines and tap beers.
Foto von 121 Restaurant & Bar - North Salem Restaurant
4. 121 Restaurant & Bar - North Salem
4.2
Hervorragend(565)
Preis: Hoch
• Amerikanisch • North Salem
121 Restaurant has been serving the North Salem and the larger Westchester Community since 1999. Our chef mandates the use of local, organic, and sustainable products, never compromising quality. The simplicity and bold flavors of our dishes stimulates a culinary driven dialogue between diners, allowing them to find their common ground through food. 121’s menus hold no allegiance to any one cuisine or culture, rather a compendium of comfort foods throughout the world, with a modernized flare.The restaurant’s country / modern décor juxtaposed against our New Comfort cuisine, will have even the most timid diner savoring new flavors, without feeling overwhelmed. The North Salem country atmosphere represents a simple, yet unique dining experience that can be appreciated by families, young adults, and individuals from numerous walks of life.
Foto von MIX Prime Steakhouse and Fish Restaurant
5. MIX Prime Steakhouse and Fish
4.1
Fabelhaft(693)
Preis: Moderat
• Steakhaus • Danbury
Heute 12 Mal reserviert
Besuchen Sie eines der besten Restaurants in Danbury und genießen Sie das einzige 40 Tage gereifte Premium Rindfleisch der Gegend sowie frischen Fisch und Meeresfrüchte von der Raw Bar. Unsere vielfältige Speisekarte bietet Ihnen eine breite Auswahl, von erstklassigen Steaks zu täglich frischen Meeresfrüchten und Fisch. Speisen Sie in unserem eleganten Hauptspeisesaal oder der ungezwungenen Atmosphäre unserer Bar.
Foto von Primavera Restaurant
6. Primavera
4.4
Hervorragend(299)
Preis: Hoch
• Italienisch • Croton Falls
Heute 8 Mal reserviert
Primavera has known many lives as both restaurant and residence. Originally built by a member of the Purdy family, one of the original settlers in the area, it was also known as the 1864 House, so named for its date of construction. Although the building has been renovated several times, the bones of the house are still recognizable, especially as one looks up to the charming garret, whose flat roof, sometimes called a widow’s walk, often served as an observation platform. Mona Trattoria, a family-operated Italian restaurant that operated for some 30 years, followed after the home was converted to a restaurant. In 2002, actor Stanley Tucci bought it and renamed it Finch Tavern, renovating it with dark wood shutters and soft yellow banquettes that feel fresh today. In 2006, Jimmy Gjevukaj and his family took over the premises and relaunched the restaurant as Primavera, continuing the tradition of fine Italian dining in a warm and welcoming atmosphere.
Foto von Café on the Green Restaurant
7. Café on the Green
4.6
Außergewöhnlich(907)
Preis: Hoch
• Italienisch • Danbury
Heute 5 Mal reserviert
An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.

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