Die besten Restaurants mit Gerichten aus Bio-Lebensmitteln in Historic South-Central

82 verfügbare Restaurants in der Nähe

1. Somerville

Neu

4.6

Außergewöhnlich(73)

Preis: Hoch

• Amerikanisch • Culver City

Heute 34 Mal reserviert

Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.

Foto von H&H Brazilian Steakhouse - DTLA Restaurant

2. H&H Brazilian Steakhouse - DTLA

4.5

Hervorragend(119)

Preis: Hoch

• Brasilianisches Steakhaus • Downtown

Heute 37 Mal reserviert

The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.

3. Le Petit Paris

4.6

Außergewöhnlich(2906)

Preis: Moderat

• Französisch • Downtown

Heute 33 Mal reserviert

Wenn Sie die brillanten Köpfe hinter dem Le Petit Paris, Fanny und David Rolland, fragen, werden Sie sagen: "Wir wurden sprichwörtlich in einem Restaurant geboren." Vom Großvater, über den Vater, war das Restaurant-Geschäft ein natürlicher Bestandteil ihre Alltags. Vor 15 Jahren beschlossen sie, ihr erstes Restaurant in Cannes zu schaffen, das Le Petit Paris, eine Pariser Brasserie inmitten dem Austragungsort des Internationalen Filmfestivals. Um ihrem internationalen Klientel eine unvergessliche Erfahrung in Cannes zu ermöglichen, beschlossen sie, ihr Restaurant am Strand zu betreiben. Hier kreierten sie eine Atmosphäre zum Wohlfühlen bei einem entspannenden Cocktail am Strand in Kombination mit guten Speisen. David und Fanny waren immer um großartige Mitarbeiter bemüht, um ihren Kunden ein wirkliches "savoir-faire" zu ermöglichen. Dank ihrer harten Arbeit und ihrem Engagement sind sie nun weltweit bekannt.

4. San Laurel

4.8

Außergewöhnlich(372)

Preis: Sehr Niedrig

• Spanisch • Downtown

Heute 34 Mal reserviert

San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.

Foto von Sage Regenerative Kitchen and Brewery Restaurant

5. Sage Regenerative Kitchen and Brewery

4.1

Fabelhaft(412)

Preis: Hoch

• Bioküche • Echo Park

Heute 4 Mal reserviert

We are LA's first Regenerative Kitchen & Brewery supporting local regenerative and organic farmers who make it their life's mission to partner with nature to regenerate the earth by bringing life back into the topsoil. We are locate in Heart of Echo Park-Jensen's Historical Recreation Center with cozy dining area, full bar and beautiful outdoor seating. Join us for an exciting new menu that includes 100% grass fed beef and bison, pasture raised chickens and pastured eggs, regenerative cheese, fresh organic regenerative sourdough and more. Mollie EngelhartFounder, Farmer, Chef

6. La Boucherie

4.5

Hervorragend(1332)

Preis: Sehr Niedrig

• Amerikanisch • Downtown

Heute 59 Mal reserviert

The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.

7. HATCH

4.7

Außergewöhnlich(643)

Preis: Hoch

• Japanisch • Downtown

Heute 18 Mal reserviert

HATCH is an izakaya bar & grill featuring yakitori, a fresh raw bar, and trendy California flavors for a unique and creative signature flare. We celebrate craft cocktails, draft beers and sake highlighting Japanese specialties – specifically Japanese whiskies. We are lively and casual, with a fun dining experience that families, couples and friends can enjoy. Diners can expect a colorful journey of yummy tapas-style portions to share in an energetic and contemporary setting, where great food meets good times. Validation available for THE BLOC Parking Garage. Reservations are held for 20 minutes.

Foto von Maison Kasai at Level 8 Restaurant

8. Maison Kasai at Level 8

4.4

Hervorragend(85)

Preis: Hoch

• Japanisch (Teppanyaki) • Downtown

Heute 2 Mal reserviert

An interactive dining experience from Michelin-starred chef Joshua Gil, Maison Kasai is an elevated teppanyaki restaurant that combines French and Japanese techniques with culinary virtuosity and a touch of performance art. Chefs prepare each course to order on large iron grills, cooking blini to serve with caviar, searing lobster with Normandy butter and vin jaune from France, preparing A5 Wagyu sukiyaki-style, and finishing elegant sauces — all as you watch. Created exclusively for Level 8 by Gil, whose Beverly Hills restaurant Mírame has received widespread critical acclaim, Maison Kasai is a gastronomic experience and theatrical event in one. Please note that we are an Adults Only (21+) establishment after 9:00 PM. Parking validation is available.For parties of 8 or more guests, please email reservations@level8dtla.com.

9. Shibumi

4.4

Hervorragend(189)

Preis: Sehr Niedrig

• Japanisch • Downtown

Traditionelles japanisches Kappo-ryori in Downtown Los Angeles.

10. Moreton Fig

4.7

Außergewöhnlich(509)

Preis: Moderat

• reserved • Downtown

Das Moreton Fig ist ein einzigartiges Konzept von USC Hospitality im Ronald Tutor Campus Center. Das stilvolle, lebhafte Restaurant verfügt über eine offene Küche, eine voll ausgestattete Bar, einen privaten Speisesaal und eine Terrasse im Freien, die von den historischen Großblättrigen Feigen des USC umgeben ist. Die Speisekarte konzentriert sich auf saisonale und marktorientierte Küche mit Optionen, die sich für Studenten, Lehrer, Verwalter und die Öffentlichkeit gleichermaßen eignen. Das Moreton Fig ist momentan zum Mittag- und Abendessen von Montag bis Freitag geöffnet.

Die besten Restaurants mit Gerichten aus Bio-Lebensmitteln in Historic South-Central

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82 verfügbare Restaurants in der Nähe

1. Somerville

2. H&H Brazilian Steakhouse - DTLA

3. Le Petit Paris

4. San Laurel

5. Sage Regenerative Kitchen and Brewery

6. La Boucherie

7. HATCH

8. Maison Kasai at Level 8

9. Shibumi

10. Moreton Fig

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