Die besten Restaurants mit Gerichten aus Bio-Lebensmitteln in Santa Rosa

One of my top dining experiences! Started with a tour of the garden, followed by an amazing tasting menu with expert wine pairings. Each course was preceded by a beautiful display of the fresh ingredients to be used in the next course. The food was fresh, inventive and delicious. The staff was incredibly attentive and gracious. The space is beautifully decorated with soft, inviting lighting. We felt so lucky to dine here.

Súper experiencia en todo sentido! Probamos casi todo, oysters, abulón, ceviche, almejas y los imperdibles rostizados; lo acompañamos de espumosos blancos y rosados, maridaje perfecto! El lugar al exterior con sombrillas, la vista preciosa, en marzo con una chamarrita ligera. El servicio impecable!

Una experiencia única en el valle de Guadalupe, el lugar y su arquitectura son increíbles, la comida está totalmente a la altura, cumplió con todas nuestros expectativas, definitivamente volveremos .

Stunning new restaurant by Chef Diego in Valle! The food, atmosphere and total experience is absolutely beautiful!

We had an absolutely fantastic experience. Robert masterfully made 19 courses directly in front of us. The ingredients are hyper local with all of the vegetables coming from the nearby garden. He walked us gracefully through classic Omakase and then transitioned to incredible creative local variations featuring ingredients like chiles. The quail yakatori in mole colorado was sublime. The pairings were all excellent and featured obscure and exotic small production from Valle de Guadalupe. It was an epic and unforgettable meal.