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Die besten Restaurants für ein Mittagessen in Antipolo

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9 verfügbare Restaurants in der Nähe

Foto von Morton's The Steakhouse Restaurant
1. Morton's The Steakhouse
3.7
Sehr gut(14)
Preis: Sehr Niedrig
• Steakhaus • Bonifacio Global City
Heute 17 Mal reserviert
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Foto von Ruth’s Chris Steak House Manila Restaurant
2. Ruth’s Chris Steak House Manila
4.7
Außergewöhnlich(330)
Preis: Moderat
• Steakhaus • Manila
Heute 3 Mal reserviert
CELEBRATE WITH SIZZLEIndulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
Foto von Wolfgang's Steakhouse - The Podium Restaurant
3. Wolfgang's Steakhouse - The Podium
4.6
Außergewöhnlich(88)
Preis: Sehr Niedrig
• Steakhaus • Manila
Heute 2 Mal reserviert
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Foto von Wolfgang's Steakhouse - Bonifacio Global City Restaurant
4. Wolfgang's Steakhouse - Bonifacio Global City
4.4
Hervorragend(135)
Preis: Sehr Niedrig
• Steakhaus • Manila
Heute 7 Mal reserviert
Whether it’s the smell of the locale’s perfectly marinated and sizzling Porterhouse, the intimate ambience of its Brazilian cherry wood floors and alabaster chandeliers, or the welcoming demeanor of entire staff, those who dine at Wolfgang’s Steakhouse by Wolfgang Zwiener know it will be an unforgettable experience from the very beginning.The brainchild of Wolfgang Zwiener, once head waiter at the nationally-acclaimed Peter Luger’s Steakhouse, the original Wolfgang’s Steakhouse was opened in 2004 on NYC’s Park Avenue. Now boasting nineteen locations worldwide, this leading steakhouse has become a global sensation, recognized for its perfectly prepared USDA Prime dry-aged steaks.
Foto von Olive Garden - OPUS Restaurant
5. Olive Garden - OPUS
4.5
Hervorragend(6)
Preis: Moderat
• Italienisch • Manila
Heute 2 Mal reserviert
At Olive Garden, we believe that life isbest shared around the table. Each daywe welcome everyone like family.From Never-Ending servings of ourfreshly baked breadsticks and iconicgarlic salad, to our homemade soupsand sauces, there is something foreveryone at Olive Garden.
Foto von Texas Roadhouse - RP Magnolia Restaurant
6. Texas Roadhouse - RP Magnolia
4.8
Außergewöhnlich(16)
Preis: Moderat
• Steakhaus • Manila
Heute 5 Mal reserviert
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back
Foto von Salvatore Cuomo & Bar, Uptown Parade Restaurant
7. Salvatore Cuomo & Bar, Uptown Parade
4.4
Hervorragend(31)
Preis: Hoch
• Italienisch • Manila
Heute einmal reserviert
Have you ever had the quintessential Neopolitan pizza? Chef Salvatore Cuomo, who swept up a culinary storm after introducing classically and intricately perfected Neopolitan-style Italian cuisine in Japan, built his delicious empire based on that. Today, the celebrated restaurateur known as “The Pizza Man” in his second home Japan heralded the true taste of Naples in his successful ventures around Asia, including Taiwan, China, Korea, and the Philippines. Dine in style and savor choice ingredients and sophisticated presentations in Salvatore Cuomo & Bar’s home in BGC.
Foto von BCN by Las Flores Restaurant
8. BCN by Las Flores
4.7
Außergewöhnlich(1)
Preis: Moderat
• Spanisch • Antipolo
Heute 2 Mal reserviert
A spin-off of the highly successful Las Flores, this BGC eatery emulates the fun and inspired Spanish cuisine the restaurant group is known for. Short for Barcelona, BCN specialises in Basque cuisine but their cooking style truly reflects borderless and inventive culinary ideals. While the dishes and cocktails are thoughtful and well-executed, the vibe here encourages a carefree night out on the town.
Foto von Italianni's - Shops at Ayala Triangle Gardens Restaurant
9. Italianni's - Shops at Ayala Triangle Gardens
3.6
Sehr gut(4)
Preis: Moderat
• Italienisch • Manila
Heute einmal reserviert
American-Italian cuisine, coupled with its unique shared style dining concept as essayed by its slogan “Amore di Merrier”, made Italianni’s an instant hit among Filipinos. We brought the Italian family art of eating for everyone to enjoy. An Italian passion evident in every item on our menu, authentically prepared with the finest ingredients and built on a wide selection of American-Italian flavors.Every meal starts with a complimentary home-baked Tuscan and Foccacia bread served with olive oil and aged vinegar.

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