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Die besten Restaurants für ein Mittagessen in Forest Hills

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510 verfügbare Restaurants in der Nähe

Foto von Jade Eatery and Lounge Restaurant
1. Jade Eatery and Lounge
4.4
Hervorragend(149)
Preis: Hoch
• Modern Asiatisch • Forest Hills
Heute einmal reserviert
Nestled into a cobblestone square just off Austin Street, Jade Eatery & Lounges’ address hints at why Jade is said to be “Forest Hills hidden gem”. The space integrates a zen-like atmosphere with inspirational quotes that adorn the walls and a serene koi pond presenting a large Buddha statue smiling benevolently on guests guiding them to a choice entree. Our philosophy was to combine music, aroma and aesthetics to capture a unique gastronomic experience hence our motto “Indulge Your Senses”.As a neighborhood Asian restaurant catering to local and visiting patrons we strive to maintain quality and consistency. Our concept provides favorite Pan-Asian and southeast Asian dishes as well as creative culinary innovations that have become neighborhood favorites. With signature dishes like Sushi Pizza and Calcutta Chicken, our group focuses on optimizing select ingredients and transforms them into exotic flavor profiles. That is our committed culinary mission.
Foto von White Radish Restaurant
2. White Radish
4.3
Hervorragend(225)
Preis: Moderat
• Amerikanisch • Forest Hills
Heute 5 Mal reserviert
White Radish is an American Kitchen, bringing farm-to-table for your dining pleasure. We are rooted in Forest Hills, New York, dedicated to giving locals a way to enjoy home-style meals from our menu selection. Inspired by fresh, farm-to-table ingredients, White Radish brings comfort to your neighborhood in an honest way. Whether seafood or meat, pasta or salad, our food is reflective of high quality, care, and love in every bite. Enjoy the fresh flavors of our American Kitchen with your loved ones, family, and friends.
Foto von MoCA Asian Bistro - Queens Restaurant
3. MoCA Asian Bistro - Queens
4.8
Außergewöhnlich(293)
Preis: Moderat
• Asiatisch • Forest Hills
Heute 14 Mal reserviert
Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions.The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
Foto von Meli Estiatorio Restaurant
4. Meli Estiatorio
4.7
Außergewöhnlich(33)
Preis: Hoch
• Griechisch • Forest Hills
Heute 7 Mal reserviert
Meli Estiatorio invites you to experience the pinnacle of Greek dining, where tradition meets innovation. Our culinary vision blends the timeless artistry of classic Greek cuisine with modern interpretations, creating a menu that surprises and delights. Every dish is crafted with the finest ingredients, showcasing inventive techniques that elevate beloved flavors to new heights. Paired with our expertly handcrafted specialty cocktails and served in an elegant, contemporary setting, Meli Estiatorio promises an unforgettable journey of taste and sophistication for discerning food and cocktail enthusiasts.
Foto von Bloom Botanical Bistro Restaurant
5. Bloom Botanical Bistro
4.5
Hervorragend(206)
Preis: Hoch
• Moderne amerikanische Küche • Forest Hills
Heute 9 Mal reserviert
Vegan • Vegetarian • Meat • Seafood. We are a space that honors and respects all people and food preferences. Our goal is to allow everyone to not only sit and enjoy their meal, but to encourage openness, acceptance and being present; because only when we are truly present, is our soul in BLOOM.
Foto von Fogo de Chão - Elmhurst, Queens NY Restaurant
6. Fogo de Chão - Elmhurst, Queens NY
4.3
Hervorragend(400)
Preis: Moderat
• Brasilianisch • Elmhurst
Heute 53 Mal reserviert
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Foto von Tootles and French Restaurant
7. Tootles and French
4.3
Hervorragend(62)
Preis: Moderat
• Weinbar • Ditmars Steinway
Heute 11 Mal reserviert
Tootles & French is a Wine Bar & Bistro located in the heart of Astoria, by Astorians for Astorians. In addition to 20 wines by the glass and over 100 by the bottle, our beverage selection includes wine-infused cocktails, sangrias, and specialty spirits. Our food pairings feature curated charcuterie boards, small plates, as well as full sized entrees and house-made gelato. Serving a new menu seasonally, we are proud of our Chef Jose Luis' unique take on American and French dishes with a Mexican influence and many more surprises. We have private lounge backspace to host any party or gatherings for up to 35 people!
Foto von Kaizen Flushing Restaurant
8. Kaizen Flushing
4.9
Außergewöhnlich(206)
Preis: Sehr Niedrig
• Sushi • Flushing
Heute 8 Mal reserviert
**To reserve a seat for our exclusive 15-course omakase experience at the sushi counter, please select the "Experiences" option below and book under 15-Course Omakase.Discover Kaizen, where tradition meets innovation in the heart of Flushing, Queens. Our menu, featuring premium sushi, sashimi, and hand rolls, celebrates the art of Japanese cuisine with a modern twist, offering flavors that are both timeless and inspired. Whether you're indulging in our exquisite 15-course omakase or sharing small plates with friends, every dish is crafted to excite the palate and elevate the moment. With a vibrant atmosphere perfect for social occasions, corporate events, or intimate gatherings, Kaizen promises a dining experience that’s as dynamic and delightful as its name suggests.Important: The sushi counter is only reserved for omakase.
Foto von Kantu Peruvian Cuisine Restaurant
9. Kantu Peruvian Cuisine
4.8
Außergewöhnlich(34)
Preis: Hoch
• Peruanisch • Forest Hills
Heute 2 Mal reserviert
Situated in Forest Hills, Queens, our cozy venue is inspired by the idea of exhibiting the essential manifestations of pre-Hispanic Peruvian art and offering a culinary experience full of history and flavor. Our goal is to engage with the community and make them proud of our commitment to high-quality food and service, with a diverse menu that ranges from the famous ceviche to different preparations of meats, sauces, and drinks. Our beverages range from popular Peruvian soft drinks, like the purple corn lemonade, to creative cocktails prepared with exotics fruits from all over the continent and the national liqueur of Peru: El Pisco. This colorless spirit made of grape juice has become the “next big thing” in the US, and we are taking it to the next level by infusing it with fruits such as golden berries, passion fruit, pineapple, and ginger. K’antu’s signature cocktail menu is full of unique tastes. of meats, sauces, and “Pisco” signature drinks, a Peruvian brandy.
Foto von Prime Met Steakhouse & Rooftop Lounge Restaurant
10. Prime Met Steakhouse & Rooftop Lounge
4.4
Hervorragend(184)
Preis: Hoch
• Steakhaus • Flushing
Heute 13 Mal reserviert
• PLAYFUL Our service is gregarious & enchanting. Our spirit is energizing & uplifting. Our flavors are daring, our presentations are eye-catching, and our concoctions will stimulate your senses. Above all, your experience with us will always be a memorable one. • REFINED We are obsessed with excellence, rooted in classic techniques and training. We fuss about the right things and have the expertise to back it up. We are dedicated to the finest product, preparation, and hospitality, elevating every step of the guest’s journey, from the first host greeting to the hand-crafted cocktail to punctuate the meal. • PIONEERS From our US patent for our dry-aging process for beef to being the first Chinese-influenced Chophouse brought to market, we value originality and innovation. We regularly think outside the box, employing ingenuity to make for a unique experience.

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