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Die besten Restaurants für ein Mittagessen in Barton

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28 verfügbare Restaurants in der Nähe

Foto von The White Horse Churton Restaurant
4.8
Außergewöhnlich(906)
Preis: Hoch
• Britisch • Churton
Heute 12 Mal reserviert
The White Horse in Churton, the very first pub from Elite Bistros, the award winning team behind, Sticky Walnut, Burnt Truffle, Hispi, Wreckfish, Pinon and Kala.You'll find a warm welcome, a great range of beers and well stocked bar plus all the fantastic food you have come to expect from Elite Bistros. Our toasty open fires are perfect to while away the hours with the newspapers or when the sun shines you can enjoy our terrace and beer garden.Our kitchen is open 7 days a week, 12.00-8.00pm Mon-Thurs, 12.00-9.00pm Fri-Sat and 12.00-7.30pm on Sundays.We can't wait to welcome you all and show you around.
Foto von The Savvy Fox Restaurant
4.2
Hervorragend(16)
Preis: Hoch
• Gastro-Pub • Wrexham
Heute 4 Mal reserviert
The brand new Savvy Fox Pub at Hotel Wrexham opens November 24! Get ready to experience our brand-new daily breakfast, lunch and dinner menus, featuring fresh, flavoursome dishes that will have any fox on the run! Whether you are stopping by for a quick bite or a cozy dinner, we’ve got something for everyone. With a lively atmosphere, great company, and excellent selection of beverages to boot – The Savvy Fox is your new favourite spot in town.
Foto von The Chefs Table Restaurant
4.8
Außergewöhnlich(3748)
Preis: Hoch
• Britisch • Chester
Heute 25 Mal reserviert
Das Chef's Table ist ein kleines, unabhängiges Restaurant mitten im Herzen des Stadtzentrums von Chester. Hier genießen Sie saisonale und ständig wechselnde Gericht mit den besten Produkten aus der Region. Das Restaurant arbeitet sehr eng mit all seinen Lieferanten, aber vor allem mit einem Team von Bio-Bauern, den The Natural Veg Men, zusammen. Dieses Team ist 24 km vom Restaurant entfernt und bietet den Köchen die Möglichkeit, die tollsten Produkte zu verwenden und die Speisen damit zu beeinflussen. Zum Mittagessen wählen Sie von einer kleineren À-la-carte-Speisekarte mit wundervollen 2-Gänge-Menüs für GBP 15 und 3-Gänge-Menüs für GBP 18. Am Abend steht Ihnen die komplette Karte mit einer großen Auswahl an innovativen, originellen Gerichten mit den besten Zutaten zur Verfügung. Im Chef's Table speisen Sie in entspannter, gehobener Atmosphäre und genießen ein einzigartiges Restaurant-Erlebnis.
Foto von Twenty Eight Restaurant
4.7
Außergewöhnlich(218)
Preis: Hoch
• Britisch • Chester
Heute 2 Mal reserviert
A new, growing-led “British Tapas” restaurant from the teams behind Chef's Table and Growing @Field 28. The menu features an inventive and daily-changing selection of vegetarian, vegan, meat, fish and game plates, each dish is crafted from Field 28's daily harvest of pesticide and biocide-free heritage produce and specialist leaf, served alongside a selection of hand-crafted cordials, cocktails and wines. Lunch Offer : 3 Plates for £20, served at lunch Thursday-Saturday. Please note we are a separate restaurant to Chef's Table. We are currently unable to accept cash at our new premises and are card-only.
Foto von Shrub Restaurant
4.9
Außergewöhnlich(1223)
Preis: Hoch
• Britisch • Chester
Heute 11 Mal reserviert
Welcome to Shrub.Modern Cafe Culture in the heart of Chester.Whether it's a coffee in the morning, a light lunch on the terrace with a glass of wine from our eclectic selection, to an intimate dinner for two in the restaurant, we aim to offer something for everyone at every time of the day.If you're not hungry join us for drinks in our bar area where you can sample some of our delicious in house cocktails.Whatever the time, whatever the occasion we look forward to seeing you.
Foto von The Forge Restaurant
4.3
Hervorragend(420)
Preis: Hoch
• Modern Britisch • Chester
Heute 8 Mal reserviert
AA 2 Rosette restaurant. The Forge Restaurant in Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over fire and charcoal. The Forge has its kitchen front and centre in the middle of this lovely, and elegant space. Incredible dry-aged beef and wild venison will be found in the maturation cabinets, awaiting their turn on the amazing forge grill, to be lovingly grilled and roasted over beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. Combining amazing, wild, sustainable ingredients from land and sea into sumptuous creations that form really memorable eating experiences. We focus on British ingredients, as local to Chester. Our venison, always a hugely popular part of our menus, is harvested from herds on estates that focus on improving biodiversity and deer health – a process we call Farming the Wild.
Foto von The Nags Head Restaurant
4.6
Außergewöhnlich(327)
Preis: Hoch
• Lokal • Beeston
Heute 2 Mal reserviert
The Nag's Head is a quintessential English pub in a village called Haughton Moss, near Tarporley in rural Cheshire. It has been re-mixed and re-imagined by the people behind the multi-award winning Altrincham Market; Mackie Mayor, Manchester and Picturedrome, Macclesfield.The Nag's Head is a listed building that dates back to its origin as a Smithy in the 1740's, on the trade route connecting the ports of Liverpool and North Wales to the Potteries.At The Nag's Head sister venues we have earned a reputation for high quality food, delivered in beautiful buildings, served informally. The point? - to make eating out with family, with friends, with kids with dogs accessible, rewarding and part of your 'everyday'.Expect seasonal changes, kitchen co-labs with our sister venues, glamping, growing and outdoorsy stuff on our adjoining 4 acres in the not-too-distant future.
Foto von Sticky Walnut Restaurant
4.7
Außergewöhnlich(2763)
Preis: Hoch
• Bistro • Chester
Heute 17 Mal reserviert
Welcome to Sticky Walnut, from the team behind Hispi, Burnt Truffle and Wreckfish. We look forward to welcoming you soon.
Foto von Ring O' Bells Restaurant
4.5
Hervorragend(1836)
Preis: Moderat
• Gastro-Pub • Chester
Heute 17 Mal reserviert
The Ring O’ Bells is located in the heart of the picturesque Cheshire village Christleton. Recently extended & fully refurbished to the highest standard the unique plush interior creates a fabulous ambience and compliments the pubs picturesque surroundings.The addition of The Glasshouse, a contemporary new extension, gives an exciting dimension to the pub, creating a spectacular dining environment perfect for hosting any special event. In the warmer months its fully retractable doors create the ideal inside/outside space. The restaurant has also been given a fresh new look creating a vibrant place to dine. For main meals, the new spring/summer menu includes wonderful seasonal dishes such as Orchiette Pasta with Fennel Sausage, Wild Broccoli & Shaved Scamorza and Roasted Rack of Lamb with Fondant Potato, alongside established favourites like hand-stretched stone-baked pizzas and Sunday roasts. Alfresco drinking & dining is also well catered for – when weather permits.
Foto von Ial Restaurant Restaurant
4.7
Außergewöhnlich(394)
Preis: Moderat
• Modern Britisch • Wrexham
Heute 4 Mal reserviert
Here at iâl Restaurant, we are passionate about creating an excellent dining experience whilst caring for our environment. iâl Restaurant offers only the best contemporary cuisine, produced using a mix of home grown and locally sourced Welsh ingredients. Using the Welsh and European Farm to Fork strategy, we farm our own meat, grow our own fruits and vegetables, and produce our own dairy with our colleagues at Northop and Llysfasi farm. In collaboration with Coleg Cambria, we introduce to you a fresh approach to dining, here in the heart of Wrexham town centre. In light relaxing surrounding, submerse yourself with friends and family in our beautiful retreat. Where the music is acoustic and the lights dimmed, come sample our signature 15 hour cooked beef brisket dish or let us choose for you with our weekly specials. If the sound of that doesn't grab your attention, the smell of our fresh focaccia and sourdough we bake everyday will.

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