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Die besten Restaurants mit glutenfreien Optionen in Edgebrook

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157 verfügbare Restaurants in der Nähe

Foto von Pasta D'Arte Trattoria Italiana Restaurant
1. Pasta D'Arte Trattoria Italiana
4.8
Außergewöhnlich(453)
Preis: Moderat
• Italienisch • Norwood Park
Heute 19 Mal reserviert
Pasta D'Arte Trattoria Italiana is a bistro that serves Italian cuisine in the Norwood Park area. Guests can watch their food being prepared in the open kitchen or grab some wine and cocktails while enjoying the sites and sounds of the outdoor seating area. Stop in and grab a quick lunch of cozze marinara with a nice insalata D'Arte, or bring the entire family in for an authentic Italian dinner.Start your visit at Pasta D'Arte Trattoria Italiana with an appetizer of bruschetta con mozzarella, then decide between a ciociara pizza or a risotto dish. The fresh tastes continue with sacchettini Bolognese or a selection from the ever-changing specials. Those craving a dish with more bite can try the tilapia al limone or the braciole di carne. Guests will also appreciate Pasta D'Arte Trattoria Italiana's dessert menu, which includes treats like the Chocolate Lava Cake and Apple Crostata.
Foto von L. Woods Tap and Pine Lodge Restaurant
2. L. Woods Tap and Pine Lodge
4.7
Außergewöhnlich(8360)
Preis: Moderat
• Amerikanisch • Lincolnwood
Heute 114 Mal reserviert
Das Restaurant L.Woods Tap & Pine Lodge ist ein Supper Club in den Northwoods in der Tradition des zeitlosen mittleren Westens. Das Menü ist die "Classic American" gutbürgerliche Küche - Rippchen, Hähnchen, frischer Fisch und eine große Auswahl an Sandwiches. Das L.Woods ist ein Restaurant mit ungezwungener Atmosphäre und ein Treffpunkt für Familie und Freunde, wo Sie in einer Lodge im Landhausstil das entspannte Beisammensein genießen können.
Foto von Cooper's Hawk Winery & Restaurant - Morton Grove, IL Restaurant
3. Cooper's Hawk Winery & Restaurant - Morton Grove, IL
4.6
Außergewöhnlich(2590)
Preis: Moderat
• Amerikanisch • Morton Grove
Heute 62 Mal reserviert
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Foto von Cafe Touche Restaurant
4. Cafe Touche
4.7
Außergewöhnlich(1481)
Preis: Moderat
• Bistro • Edison Park
Heute 17 Mal reserviert
A Classic French Bistro in the heart of Edison Park has been a dream of Executive Chef and owner Joe Calabrese for several years. Joe was professionally trained at the prestigious Culinary Institute of America located in Hyde Park, New York. Before opening his other restaurant, Zia’s Trattoria (located one block west of Café Touché at 6699 N. Northwest Highway) in 1997, he was sharpening his professional – and knife – skills at several well-respected Chicago dining establishments including Ambria, Spiagia, Un Grand Cafe and the Park Hyatt. Joe lives in Park Ridge, a few short miles from the restaurants, so expet to see him in both restaurants assuring a quality experience for his customers. On days off, Joe can be found at home with his wife, Mary Kay and their 3 boys. Reservations by phone: 773-775-0909. The only reservation restrictions are on Friday and Saturday, parties of five or more only. Café Touché is located at 6731 N. Northwest Highway, Chicago (Edison Park), I
Foto von Farm Bar - Ravenswood Restaurant
5. Farm Bar - Ravenswood
4.6
Außergewöhnlich(296)
Preis: Hoch
• Vom Hof auf den Tisch • Lincoln Square
Heute 25 Mal reserviert
Welcome to Farm Bar, your neighborhood farm-to-table destination in Ravenswood and Lakeview. We bring the best of Midwestern fare to your plate, using ingredients from our own Brown Dog Farm in Wisconsin. Whether you're here for lunch, dinner, or weekend brunch, we’ve got something for everyone.Enjoy juicy burgers, crispy cheese curds, and fresh seasonal dishes that highlight the bounty of the Midwest, paired with a handcrafted cocktail or a perfectly selected glass of wine.When the weather’s fine, head upstairs to ARRIBA, our rooftop margarita bar with Latin-inspired snacks and great views.We're also committed to sustainability with digital menus linked via QR codes at each table.As of July 1, 2024, The Chicago City Council mandated a steep increase in hourly wages for food service teams. In order to meet this added cost, we've added a voluntary 3% COB fee to our checks. We can remove this fee upon request.Let’s eat, drink, and connect at Farm Bar and ARRIBA!
Foto von The Hampton Social - Skokie Restaurant
6. The Hampton Social - Skokie
4.3
Hervorragend(1922)
Preis: Hoch
• Amerikanisch • Skokie
Heute 38 Mal reserviert
The Hampton Social - Skokie is the perfect place to imbibe and enjoy the feeling of summer days. Located at Westfield Old Orchard Shopping Center, just north of Chicago. The Hampton Social offers our signature "Rosé All Day" lounge, a lively bar, outdoor seating, main dining room and private dining spaces. Known for our lively dining experiences featuring exceptional coastal-inspired food, cocktails and live music in a beautifully designed atmosphere. Open for Lunch, Dinner, and Weekend Brunch
Foto von Zia's Social Restaurant
7. Zia's Social
4.8
Außergewöhnlich(557)
Preis: Moderat
• Italienisch • Norwood Park
Heute 28 Mal reserviert
Coming Soon!
Foto von Roka Akor - Old Orchard Restaurant
8. Roka Akor - Old Orchard
4.8
Außergewöhnlich(1644)
Preis: Moderat
• Steakhaus • Skokie
Heute 17 Mal reserviert
Das ROKA AKOR bietet eine einzigartige Kombination aus durchdachtem Design und moderner japanischer Robata-Küche an 4 Standorten in den USA. Zu diesen gehören Scottsdale in Arizona, San Francisco sowie Chicago und Skokie in Illinois. Die Karte des Roka Akor wechselt saisonal. Freuen Sie sich auf eine wechselnde Auswahl an Prime-Cut-Steaks, Meeresfrüchten und Gemüse mit japanisch-inspirierten Marinaden und Soßen sowie Sushi und Sashimi. Im Herzen des Restaurants finden Sie einen Robata-Grill, der von einer modernen Einrichtung und eleganter Beleuchtung umgeben ist. Gerne können Sie mit den Köchen über das Essen sprechen. So entsteht ein interaktives und ansprechendes kulinarisches Erlebnis.
Foto von Mirabella Italian Cuisine Restaurant
9. Mirabella Italian Cuisine
4.5
Hervorragend(664)
Preis: Moderat
• Italienisch • Avondale
Heute 6 Mal reserviert
Mirabella is an Italian steakhouse in the same location where Mirabell Restaurant once stood in the heart of Irving Park. Mirabell, a local staple for nearly 40 years, could not be easily ignored or forgotten; so when the new Owner, Chef Arturo, left his career of 20 years as Head Chef at one of the best steakhouses in downtown Chicago, he felt it was important to recognize Mirabell's unique and longstanding contributions to the community. Mirabella is proud to honor the history and integrity of the former restaurant, while serving the cuisine that Chef Arturo is so passionate about. We welcome you to join us in the celebration of life, love, happiness and delicious food from our famous Grilled Calamari, Chicken Mirabella to our most popular dessert Banana Foster. Mangia!
Foto von Buona Terra Restaurant
10. Buona Terra
4.7
Außergewöhnlich(298)
Preis: Moderat
• Italienisch • Irving Park
Heute 6 Mal reserviert
As one of the most beloved (and highest-rated) Italian restaurants in Chicago for over 22 years, the historic Buona Terra continues to serve scratch made pastas, brick oven pizza, fresh fish and seafood options as well as chops and steaks. The wine selection is meticulously chosen (and inspired by our yearly trips to Italy for the Vin Italy fair) to pair with our different plates made with the freshest ingredients. Chef Chepe sources fresh items from the market daily. He butchers our fish and meats daily, makes all of our sauces and soups in house and most of our deserts. You might note that you see familiar faces as our servers have been with us since we opened our doors.Whether you've been here a hundred times or tonight is the first visit, we think that you'll "Come for the food, leave as a friend".Closed Super Bowl Sunday, February 9th.

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