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Die besten Fine-Dining-Restaurants in Athens

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6 verfügbare Restaurants in der Nähe

Foto von Nyx Rooftop Japanese Restaurant Restaurant
4.8
Außergewöhnlich(121)
Preis: Sehr Niedrig
• Asiatisch • Athen
Heute einmal reserviert
Take in the ultimate Acropolis view whilst savoring luscious Japanese delicacies with handcrafted cocktails on our glamourous rooftop lounge.NYX is located at the top floor of the Academias Hotel Athens and is the newest lifestyle entry in the Athenian gastro-scene. Exceptional, fresh and raw produce become the base of a fascinating selection of elegant Japanese influenced dishes, tastefully blended with its signature cocktails, fulfill the most of discerning palates and create a truly unique dining & drinking experience.
Foto von Telemachos Athens Restaurant
3.8
Fabelhaft(121)
Preis: Hoch
• Steakhaus • Athen
Heute 7 Mal reserviert
After 3 generations, the traditions continues at Telemachos.A steakhouse that respects Greek tradition and international flavor. Beside the premium meats we offer we also concentrate on the wine which are more than 200 labels from all over the world but emphasized on Greek labels.Telemachos Athens is located in the heart of the capital city, in a passage of one of the most historical buildings in town.
Foto von Tudor Hall Restaurant
4.8
Außergewöhnlich(60)
Preis: Sehr Niedrig
• Modern Europäisch • Athen
Authentic Greek Seasonal Dishes With A Modern TwistLocated on the 7th floor of King George, a Luxury Collection Hotel, the Tudor Hall Restaurant features a unique neo-classical décor, unrivalled views of the Acropolis, Modern Greek cuisine and signature cocktails.A key element of differentiation is the use of fresh seasonal vegetables and raw materials; the reason why the restaurant menu is being continuously updated, is the consistency with the seasonal produce.
Foto von SENSE Rooftop Restaurant Restaurant
4.5
Hervorragend(352)
Preis: Sehr Niedrig
• Griechisch • Athen
Heute 2 Mal reserviert
SENSE is undeniably among the best rooftop restaurants in Athens. It combines incredible panoramic city views with modern Greek-inspired dishes.The setting may be elegant and low-key, but the Michelin Guide-listed restaurant food is anything but: diners will embark on a gastronomic journey to Greece. The two dinner-tasting menus inspired by the Elefsinian Mysteries of Ancient Greece will create unique feelings on your tasting pallet.Ancient Greece is an inexhaustible well of knowledge with a rich spiritual legacy that teaches us that life is not what we see. The Eleusinian Mysteries were originally a beneficial agricultural celebration aimed at fertilising the earth. Later, they were associated with the initiation of a hopeful promise for birth and the deeper perpetuation of life with a powerful vow of silence in the gastronomic history of Greece.not recommended for children that are under the age of twelve (12) years old.
Foto von Humain by Jul’s Restaurant
4.8
Außergewöhnlich(24)
Preis: Sehr Niedrig
• Moderne europäische Küche • Athen
Heute einmal reserviert
Based in an Athenian Neoclassical Building at Kallimarmaro area, one of the most affluent and sophisticated neighborhoods of Athens.The atmosphere is crafted through a blend of minimalistic decor, asymmetrical textures, raw elements and greenery, all while honoring the history of the building. Drawing inspiration from our diverse roots as well as from the elements of earth and fire, we crafted an international menu, embodying the essence of limitless.The fire at Humain kitchen transforms everything. The tempo accelerates, skills are perfected, the flame enhances the richness and primal essence of the food.
Foto von Botrini's Restaurant
4.6
Außergewöhnlich(8)
Preis: Sehr Niedrig
• Griechisch • Chalandri
Heute einmal reserviert
Botrini's is one of Greece's most historic Michelin-starred restaurants. We invite you to a journey into the gastronomic universe of Ettore Botrini, Greece's most influential Chef and Nikos Billis.Through tastes, textures and scents, the journey narrates the culinary origins of the Chefs, their experiences, the nostalgic yet contemporary way they approach Greek tradition, the stories of the places they grew up in: It has references to Corfu, a place of perpetual exchange of culinary influences, to islands where fishermen marinate swordfish in seawater, to ‘tsipouradika’, the simple taverns of Volos that a century ago the Asia Minor refugees brought to their new homeland.We invite you enjoy the journey in two ways. As an exploration but also as an escape: without a geographical mark or plan. Surrender to your senses, to the smiles of your loved ones, to our hospitality, to the elements of the small gastronomic ritual that will take place at your table.
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