Die besten Fine-Dining-Restaurants in Hyde Park

61 verfügbare Restaurants in der Nähe

Foto von Moody Tongue Brewing Company Restaurant

1. Moody Tongue Brewing Company

4.8

Außergewöhnlich(0)

Preis: Sehr Niedrig

• Brauereigaststätte • South Loop

Heute 30 Mal reserviert

Founded in 2014 in Chicago by cousins Jared Rouben (Brewmaster) and Jeremy Cohn (CEO), Moody Tongue is built on the philosophy of culinary brewing, appealing to those with a discerning palate or, as Rouben describes, a "moody tongue." Utilizing his extensive culinary background and brewing education, Rouben approaches brewing with a chef's mindset. In 2019, the brewery relocated and expanded to launch two dining concepts: (1) a lively, à la carte restaurant, THE BAR, and (2) an elevated, intimate fine dining restaurant, THE DINING ROOM, helmed by Executive Chef James Bingham. Since opening, Moody Tongue has been honored to receive stars in the Chicago MICHELIN Guide in 2021, 2022, 2023 and 2024.Please note: our tasting menu is exclusively available in The Dining Room; our a la carte menu is exclusively available in The Bar.For parties with 7+ guests, please e-mail contact@moodytongue.com for reservation inquiries as well as information regarding Semi-Private and Private Events.

2. Bronzeville Winery

4.5

Hervorragend(54)

Preis: Sehr Niedrig

• Moderne amerikanische Küche • Bronzeville

Heute 22 Mal reserviert

Bronzeville Winery is a destination where exceptional food, fine wine, and vibrant energy come together. The menu offers seasonal small plates, artisanal cheese boards, seasonal large plates, and a variety of vegan and vegetarian options, ensuring there’s something for every palate. From indulgent Sunday brunch to curated wine and whiskey tasting flights, each visit is a celebration of flavor and creativity. Located just moments away from U Chicago , Hyde Park and 3 minutes from Lake Shore Drive.BW sets the perfect mood with live music every Wednesday and Sunday & DJs for the vibe Thursday - Saturday. Stop by for Happy Hour Wednesdays & Thursdays from 4–6 or gather for unforgettable celebrations, birthdays & dates —whether it’s a party of 30 or a buyout for 200 guests.As the 2023 Jean Banchet Award Winner for Best Hospitality, Bronzeville Winery offers an unmatched combination of warm service, a welcoming atmosphere, and a soulful connection to Chicago’s rich cultural heritage.

3. Il Culaccino

4.1

Fabelhaft(1089)

Preis: Moderat

• Italienisch • South Loop

Heute 19 Mal reserviert

If your preferred time is unavailable please call for possible openings. Il Culaccino, the new fine Italian dining restaurant presented by the Franco’s Restaurant Group, comes to McCormick Square in Spring 2019. Anchored in the Arrive Lex Apartment Tower, 2134 South Indiana, Il Culaccino is just steps away from Wintrust Arena and a short walk from McCormick Place. At Il Culaccino, you’ll enjoy unique wines and delicious plates accompanied by the friendly and superior service that has become the hallmark of Franco’s Restaurant Group, family-owned since 1989.Be prepared to have your senses thrilled at Il Culaccino, before or after exploring McCormick Square, Chicago’s most exciting and vibrant new entertainment district.

4. Kumiko

4.8

Außergewöhnlich(779)

Preis: Sehr Niedrig

• Dining Bar • West Loop

Heute 22 Mal reserviert

Kumiko is a Japanese Dining Bar (ダイニングバー)* where food and drink are treated with equal reverence. Located in Chicago’s West Loop, Kumiko boasts incredible cocktails and spirits with exquisite food to pair.Owner and bartender Julia Momosé blends Japanese ingredients and techniques to create an elevated menu of beverages and bites. Whether you come to savor some of Japan’s finest saké or walk in for a lovely dinner with friends, Kumiko welcomes you with warmth and gratitude.Kumiko is currently 18+ and does not offer a BYOB option. Sign up for our mailing list to receive occasional updates and news.

5. La Serre

4.6

Außergewöhnlich(431)

Preis: Hoch

• Französisch • West Loop

Heute 60 Mal reserviert

Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.

6. Gibsons Italia

4.8

Außergewöhnlich(3971)

Preis: Hoch

• Italienisch • River North (Chicago)

Heute 100 Mal reserviert

Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.

Foto von Miru at The St. Regis Chicago Restaurant

7. Miru at The St. Regis Chicago

4.7

Außergewöhnlich(1233)

Preis: Sehr Niedrig

• Japanisch • River North (Chicago)

Heute 89 Mal reserviert

Miru, Japanese for "view" celebrates the flavors and cuisine of Japan. We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.

8. Asador Bastian

4.6

Außergewöhnlich(182)

Preis: Sehr Niedrig

• Steakhaus • River North (Chicago)

Heute 17 Mal reserviert

NOW ACCEPTING RESERVATIONS FOR CHRISTMAS EVE!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.

9. Cira

4.7

Außergewöhnlich(1780)

Preis: Moderat

• Mediterran • West Loop

Heute 98 Mal reserviert

Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.

10. Boka

4.8

Außergewöhnlich(7166)

Preis: Hoch

• Moderne amerikanische Küche • Lincoln Park

Heute 69 Mal reserviert

Das mit einem Michelin-Stern ausgezeichnete Restaurant Boka ist seit 2003 eine feste Institution in Sachen Speisen in Chicago. Im Januar 2014 trat Chef Lee Wolen als Executive Chef und Geschäftspartner bei, nachdem das Restaurant einer größeren Renovierung unterzogen wurde. Seit seiner Zeit Im Boka wurden Kritiker darauf aufmerksam. Phil Vettel von der Chicago Tribune und die Eater Chicago ernannten beide Lee als "Koch des Jahres 2014". Zuletzt wurde Lee 2015 als "Koch des Jahres" ernannt und das Boka Restaurant erhielt 2015 in Chicago bei den begehrten Jean Banchet Awards die Auszeichnung "Restaurant des Jahres". Die Gerichte im Boka umfassen moderne, amerikanische Speisen, die auf Saisonalität und so viele lokale Zutaten wie möglich basieren. Der Pasty Chef Meg Galus trat der Küche im Boka im Jahr 2015 bei und bietet einen nahtlosen Übergang zwischen herzhaften und süßen Speisen, die die Nutzung von hervorragenden, hochwertigen Zutaten widerspiegeln und nach Wolen sorgfältig vorbereitet und aufbereitet werden.

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61 verfügbare Restaurants in der Nähe

1. Moody Tongue Brewing Company

2. Bronzeville Winery

3. Il Culaccino

4. Kumiko

5. La Serre

6. Gibsons Italia

7. Miru at The St. Regis Chicago

8. Asador Bastian

9. Cira

10. Boka

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