38 der besten Restaurants mit Family-style-Essen in Norridge

Foto von Moretti's - Rosemont Restaurant

1. Moretti's - Rosemont

4.7

Außergewöhnlich(607)

Preis: Moderat

• Italienisch • Rosemont

Heute 10 Mal reserviert

Moretti's is Pizza and So Much More!Based in classic Italian and American cuisine with modern innovations, Moretti's menu features award winning thin crust and Chicago-style deep dish pizza with more than 20 different toppings, house made meatballs and freshly sliced Italian Beef, "Mile High Lasagna," with homemade layers of fresh pasta, marinara and four cheeses, unique pasta specialties and numerous chef-inspired daily specials. The menu also includes chicken, burgers, sandwiches, appetizers, signature salads, grilled specialties and more. There are dedicated Vegan and Gluten Free Menus, as well as keto and vegetarian selections.Moretti's Pizza was voted "Best of the Best" in the Chicago areas biggest diners' poll - Daily Herald "Best of the Best." Moretti's offers dine-in, takeout and Moretti's in-house "Faster, Hotter, Happier" delivery team, as well as full service off-site catering and hosted events at the restaurant in private rooms, with complete event planni

2. Hoja Santa

4.8

Außergewöhnlich(89)

Preis: Hoch

• Lateinamerikanisch / Spanisch • Oak Park

Heute 8 Mal reserviert

We're Hoja Santa, your culinary adventure in Oak Park. Inspired by the Hoja Santa leaf, we blend tradition and innovation to serve up unforgettable Mexican flavors. Join us for great food, crafted cocktails, and a warm welcome

Foto von Moretti's - Edison Park Restaurant

3. Moretti's - Edison Park

4.4

Hervorragend(158)

Preis: Moderat

• Italienisch • Edison Park

Heute 2 Mal reserviert

Moretti's is Pizza and So Much More!Based in classic Italian and American cuisine with modern innovations, Moretti's menu features award winning thin crust and Chicago-style deep dish pizza with more than 20 different toppings, house made meatballs and freshly sliced Italian Beef, "Mile High Lasagna," with homemade layers of fresh pasta, marinara and four cheeses, unique pasta specialties and numerous chef-inspired daily specials. The menu also includes chicken, burgers, sandwiches, appetizers, signature salads, grilled specialties and more. There are dedicated Vegan and Gluten Free Menus, as well as keto and vegetarian selections.Moretti's Pizza was voted "Best of the Best" in the Chicago areas biggest diners' poll - Daily Herald "Best of the Best." Moretti's offers dine-in, takeout and Moretti's in-house "Faster, Hotter, Happier" delivery team, as well as full service off-site catering and hosted events at the restaurant in private rooms, with complete event planni

4. Elina's

4.8

Außergewöhnlich(141)

Preis: Hoch

• Italienisch • West Town

Heute 30 Mal reserviert

Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.

5. Duck Duck Goat

4.8

Außergewöhnlich(5559)

Preis: Hoch

• Chinesisch • West Loop

Heute 97 Mal reserviert

Das Restaurant Duck Duck Goat präsentiert ein neues Konzept im chinesischen Stil von Küchenchefin Stephanie Izard vom Girl & the Goat.

6. Mott Street

4.7

Außergewöhnlich(1032)

Preis: Hoch

• Zentralasiatisch • Bucktown / Wicker Park

Heute 38 Mal reserviert

Das Menü des Mott St wurde von den Gelüsten des hungrigen Ruxbin-Teams nach Sperrstunde inspiriert. Die Chefkochs Edward Kim, Jennifer Kim, Vicki Kim und Nate Chung freuen sich, Ihnen ihre Spezialitäten wie pochierte Hähnchenbrust mit Salz und Pfeffer an Rührei zu servieren. Das Mott St ist ein Familienrestaurant und vereint vielseitige Küche mit einer erlesenen Getränkeauswahl.

7. Lýra

4.7

Außergewöhnlich(1975)

Preis: Moderat

• Griechisch • West Loop

Heute 55 Mal reserviert

Lyra, Dineamic Hospitality'S Greek Concept, Sits At The Bustling Corner Of Peoria And Fulton. Rooted In The Mediterranean Ethos Of Wellness, The Restaurant Brings Fresh, Holistic Fare To Chicago Diners In An Earthy, Indoor-Meets-Outdoor Space. Located At 905 W. Fulton Market, Lyra Has An 8,000-Square-Foot Imprint And Can Seat 230 In A Variety Of Spaces At Full Capacity, Plus 60 More On A 1,500-Square-Foot Covered Outdoor Patio.

8. Brasero

4.8

Außergewöhnlich(317)

Preis: Hoch

• Moderne amerikanische Küche • West Town

Heute 43 Mal reserviert

Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with mussels, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!

9. The Publican

4.5

Hervorragend(5894)

Preis: Hoch

• Amerikanisch • West Loop

Heute 33 Mal reserviert

Diese Hommage an Bier, Schweinefleisch und Fisch wird vom Team des Blackbird and avecs präsentiert. Chefkoch Paul Kahan und Chef de Cuisine Cosmo Goss haben ein Netzwerk von Lieferanten erstellt, welches das Restaurant mit handverlesenen und nachhaltig geernteten Fisch und Meeresfrüchten und nachhaltig produziertem Schweinefleisch beliefert- die Zutaten für ein rustikales Menü aus einfachen, doch vielseitigen Gerichten. Das umfangreiche Angebot an internationalen Bieren, zusammengestellt von den Partnern Eduard Seitan und Terry Alexander, besteht aus über 100 Ales, Lager, Stout und Cidersorten, in der Flasche, und 12 davon auch frischgezapft zu haben. Wie auch das Blackbird and avec, ist das Publican eine Design-Partnerschaft vom mit dem James Beard Award ausgezeichneten Team von Thomas Schlesser und Partner Donnie Madia.

10. Frontier

4.6

Außergewöhnlich(544)

Preis: Hoch

• Amerikanisch • West Town

Heute 13 Mal reserviert

Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!

Die besten Restaurants mit Family-style-Essen in Norridge

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38 verfügbare Restaurants in der Nähe

1. Moretti's - Rosemont

2. Hoja Santa

3. Moretti's - Edison Park

4. Elina's

5. Duck Duck Goat

6. Mott Street

7. Lýra

8. Brasero

9. The Publican

10. Frontier

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