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Die besten zwanglosen Restaurants in Klamath / Crescent City

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232 verfügbare Restaurants in der Nähe

Foto von ACRE Kitchen and Bar Restaurant
4.7
Außergewöhnlich(619)
Preis: Moderat
• Mediterran • Oakland
Heute 52 Mal reserviert
Das Oliveto Café & Restaurant serviert saisonale Küche nach norditalienischer Tradition. Freuen Sie sich auf Wild, frische Pasta, Holzofenpizza sowie authentische Gemüse- und Geflügelgerichte. Reservierungen sind nur für den Speisesaal, jedoch nicht für das Café möglich.
Foto von MUA Restaurant
4.4
Hervorragend(1365)
Preis: Hoch
• Moderne amerikanische Küche • Oakland
Heute 25 Mal reserviert
MUA is known for its open atmosphere, eclectic décor, art events and, of course, its delicious food. Ideal for large parties or intimate gatherings, the spacious dining room creates a relaxed, casual vibe for guests to enjoy their meals. A large selection of wines, cocktails and beers make MUA a great spot for an evening out with friends. Family owned and run Mua was one of the first restaurants to open in what was then Auto Row in Oakland, in 2008. After their first 2 restaurants, Pastoral in Berkeley (first opened in 1982 while still students, 37 in the architecture program at Cal and San-Ju painting at SFAI) then later Soizic (Jack London Square, 1996), they wanted to shift gears from heavily curated menus to more comfort-based fare catering more to the eclectic and artistic community in Oakland. Today you’ll find people of all ages and backgrounds, from Too Short to Jerry Brown.
Foto von Burdell Restaurant
4.5
Hervorragend(131)
Preis: Sehr Niedrig
• Soul Food • Oakland
Heute 23 Mal reserviert
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
Foto von Commis Bar Restaurant
4.8
Außergewöhnlich(31)
Preis: Sehr Niedrig
• Kalifornisch • Oakland
Heute 4 Mal reserviert
With only 10 bar height chairs at the cocktail bar, the COMMIS BAR experience offers a fixed 4-course menu highlighting some the best seasonal Northern California ingredients through modern and classic cooking techniques. Diners at the bar are invited for 1.5 to 2 hours over the entire course of the meal with the shorter fixed menu compared to our full length DINING ROOM menu experience.
Foto von Bardo Lounge & Supper Club Restaurant
4.8
Außergewöhnlich(480)
Preis: Hoch
• Moderne amerikanische Küche • Oakland
Heute 38 Mal reserviert
Recommended in the MICHELIN Guide for California 2021-2023. Located in Oakland’s historic Grand Lake District, Bardo is a neighborhood lounge and restaurant inspired by the comfort and camaraderie of a mid-century dinner party. Drawing on the celebration and elegance of old school entertaining, we envisioned a space for friends and neighbors to enjoy amazing food, cocktails, conversation and great music. Our lounge is a swank living room, furnished with hand-picked finds from antique and vintage markets from Palm Springs to Portland. Our mezzanine dining room features a rotating menu of fresh, seasonal supper-fare with local and sustainably sourced meats, fish and produce. While we think the food, drinks and atmosphere are all great reasons to visit us, it’s the relationships with our friends, neighbors and guests that is the driving force behind Bardo.
Foto von Bocanova Restaurant
4.7
Außergewöhnlich(43)
Preis: Moderat
• Lateinamerikanisch • Oakland
Heute 10 Mal reserviert
Bocanova is a Pan-American Grill & Restaurant celebrating new world ingredients, many of which are often associated with the old world because of their heavy influence on our favorite European cuisines.Where would Italy be without corn (polenta) and tomatoes, or Ireland without potatoes, or France without haricots vert and pole beans all of which originated in the new world. What would Asian cuisine be without peppers and rice and this is just the tip of the iceberg. We aim To celebrate the bounty of New World ingredients through the creative interpretation of indigenous dishes from South, Central and North America.To provide a casual environment that encourages our guests to nourish both body and soul through the sharing of meals with friends and family.
Foto von Marzano Restaurant
4.9
Außergewöhnlich(1041)
Preis: Moderat
• Italienisch • Oakland
Heute 28 Mal reserviert
Das Marzano ist wie die kleinen familiengeführten Trattorien Italiens schlicht, rustikal und großzügig. Küchenchef Robert Holt zieht seine Inspiration aus Süditalien mit Schwerpunkt auf der neapolitanischen Holzofenpizza.
Foto von Forbidden Island Tiki Lounge Restaurant
4.9
Außergewöhnlich(409)
Preis: Moderat
• Cocktailbar • Alameda
Heute 24 Mal reserviert
AboutForbidden Island Tiki Lounge is a tropical vacation spot right in the middle of your hometown! Serving award-winning, world famous classic and exotic cocktails along with many original recipes, along with some tasty snacks, Forbidden Island is a retro-oasis in the desert of your busy modern day! Now open indoors (seated capacity only) as well as outdoors in our Tiki Garden/ Patio, 7 days a week. * Please note that all reservations are limited to 90 minutes for groups of 1-3 and 2 hours for groups of 4-8.
Foto von Mago Restaurant
4.8
Außergewöhnlich(60)
Preis: Sehr Niedrig
• Modern Lateinamerikanisch • Oakland
Heute 7 Mal reserviert
Mägo is a family owned and operated fine dining restaurant from Chef Mark Liberman. We offer an exciting tasting menu cooked over wood fire, offering our take on Contemporary Colombian fare, anchored in an understanding of using Northern California ingredients, simple flavors in bold combinations.Our tasting menu focuses on ingredients that are at their most peak in deliciousness .This usually means produce that is in season, which in turn means they are their most flavorful, which is one of the reasons why we change our menu daily. In order to ensure the proper planning of your evening, please allow for 2.5 hours.We also offer an a la carte dining experience at our bar that is available for walk in guests.The restaurant’s informal atmosphere features an open kitchen surrounded by intimate tables, outdoor heated garden patio and chefs counter seating. From the warm greeting you receive upon entering until your final goodbye, we invite you to feel at home.
Foto von Spinning Bones Restaurant
4.5
Hervorragend(297)
Preis: Moderat
• Amerikanisch • Alameda
Heute 3 Mal reserviert
Spinning Bones is a California rotisserie Michelin Bib Gourmand rated restaurant that specializes in roasted meats with bold flavors. The focus of the menu is slow roasted meats: poultry, pork and beef, rotating on spits over high heat, and basting in their own natural juices. The rest of the menu is comprised of shareable appetizers, vegetarian side dishes, and healthier salads with vegan dressings. The principle of the menu is straight-forward: quality products that are prepared minimally and cooked thoughtfully. Spinning Bones is a brunch and dinner spot for Alameda people by Alameda people. It is a casual neighborhood restaurant open 5 days-a-week for sit down dining, take-out, and large party catering. Spinning Bones strives to be a common area for the residents of the East Bay to come together and engage in conversation and camaraderie over great food and drink.
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