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Die besten authentischen Restaurants in North Sydney

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169 verfügbare Restaurants in der Nähe

Foto von North Sydney Rengaya - Yakiniku & Sushi Restaurant
4.7
Außergewöhnlich(378)
Preis: Hoch
• Japanisch (Yakiniku) • North Sydney
Heute 7 Mal reserviert
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Foto von Neptune's Grotto Restaurant
4.9
Außergewöhnlich(75)
Preis: Hoch
• Italienisch • Sydney CBD
Heute 73 Mal reserviert
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
Foto von Yakitori Yurippi Restaurant
4.7
Außergewöhnlich(55)
Preis: Hoch
• Japanisch • Crows Nest
Heute 26 Mal reserviert
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
Foto von Pellegrino 2000 Restaurant
4.7
Außergewöhnlich(1048)
Preis: Hoch
• Italienisch • Surry Hills
Heute 61 Mal reserviert
A busy neighbourhood trattoria & wine bar in Surry Hills.
Foto von BRAZA Churrascaria - Darling Quarter Restaurant
4.5
Hervorragend(3091)
Preis: Hoch
• Brasilianisch • Darling Quarter
Heute 44 Mal reserviert
Diese Bar ist von einem der beliebtesten Orte in Rio de Janeiro (Lapa) inspiriert. Die Braza Lapa Bar ist eine Attraktion, die Sie sich nicht entgehen lassen sollten - sie ist die erste Bar in Australien, die Cachaça (eine original brasilianische Spirituose aus Zuckerrohr) serviert. Dazu kommen mehr als 80 Bier- und bis zu 160 Weinsorten, in Begleitung eines Menüs köstlicher Barspeisen, die perfekt auf die Getränkepalette abgestimmt sind. Die Bar bietet Ihnen eine wunderbare Möglichkeit, nach einem Spaziergang durch Darling Harbour einfach ein paar erholsame Momente zu genießen.
Foto von Roast Republic Restaurant
4.7
Außergewöhnlich(84)
Preis: Hoch
• Amerikanisch • Sydney CBD
Heute 7 Mal reserviert
Welcome to Roast Republic, where we bring the authentic flavours of American BBQ to Clarence Street Sydney, inspired by the rich culinary tradition originating in the Southern United States.Our Beef short ribs, USA Pork & Lamb ribs a quintessential part of American cuisine are applied two culinary pillars that are the key to unlocking a symphony of flavors. The art of the dry rub and homemade BBQ sauce that is bold, layered and unique. These essential components infuse the meat with layers of complexity and adding a punch of flavor in every bite, then slow cooked, and enjoyed as a delicious communal dining experience. Experience true American BBQ flavours with our signature boards perfectly crafted to share as a delicious communal dining experience. Whether you're craving classic comfort food or looking to indulge in savory Southern favourites, our menu has something for everyone. Join us at Roast Republic for family-style servings and experience comfort food of American BBQ.
Foto von The East Chinese Restaurant Restaurant
4.5
Hervorragend(54)
Preis: Hoch
• Chinesisch • Circular Quay
Heute 18 Mal reserviert
The East is Sydney’s leading fine dining Chinese restaurant by the Opera House, Circular Quay. With both indoor and outdoor seating with a view of the Sydney Harbor Bridge, we proudly serve authentic Chinese cuisine, offering a diverse and delicious menu inspired by rich Chinese history.Our menu is very extensive, with dishes that are hot and powerful to those that are more mild and subtle. Whether you’re craving sweet and sour flavors, or steamed natural aromas, or perhaps exotic herbs and spices, The East has dishes that will tantalize your taste buds.
Foto von Chat Thai - Circular Quay Restaurant
4.2
Hervorragend(58)
Preis: Moderat
• Thailändisch • Circular Quay
Heute 20 Mal reserviert
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
Foto von Zushi - Barangaroo Restaurant
4.6
Außergewöhnlich(1593)
Preis: Hoch
• Japanisch • Barangaroo
Heute 69 Mal reserviert
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Foto von Tapavino - Circular Quay Restaurant
4.6
Außergewöhnlich(291)
Preis: Hoch
• Spanisch • Circular Quay
Heute 20 Mal reserviert
A celebration of Sherry, Wine, Tapas, & Friends. Influenced by the culture of sip-a-little-bit-of-this-and-eat-a-little-bit-of-that, Tapavino began in August 2012 as Australia’s first Sherry Bar in Sydney, in a little lane-way not unlike something you would find in the cobblestoned alleyways of Spain. Helped by the beautiful warm vibe that greets you as you step inside and take a seat among floor-to-ceiling wine bottles, Tapavino was named runner-up in Sydney Morning Herald's 'Best New Bar' Awards within 4-months of opening. 12-months later we were named 'Best Bar with Food'.
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