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Die besten authentischen Restaurants in River West

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224 verfügbare Restaurants in der Nähe

Foto von Piccolo Sogno Restaurant
4.7
Außergewöhnlich(6946)
Preis: Moderat
• Italienisch • River West
Heute 83 Mal reserviert
Regionale italienische Küche mit typischen Speisen aus Italien und der Region.
Foto von PERILLA fare - West Loop Restaurant
4.5
Hervorragend(409)
Preis: Hoch
• Koreanisch • West Town
Heute 24 Mal reserviert
Located in the West Loop of Downtown Chicago, PERILLA fare offers Korean American cuisine centered around a communal dining experience inspired by classic Korean flavors and traditional ingredients. With an emphasis and focus on quality and premium selection of meats for Korean BBQ, Chef Andrew Lim and the team proudly works with local farms and quality importers to provide our guests with an adventurous culinary experience. We offer an expansive beverage list which includes handcrafted cocktails, craft beers, a curated wine list, and hand selected imported sojus and makgeolli. Our menu accommodates all dietary restrictions with a focus on vegetarian options including locally sourced mushrooms. We are excited to welcome you in to our warm and inviting space featuring artwork from local artists. Located in River West / Fulton Market area
Foto von Erie Cafe Restaurant
4.8
Außergewöhnlich(160)
Preis: Hoch
• Steakhaus • River North (Chicago)
Heute 33 Mal reserviert
Erie Cafe is a premier destination of River North for steaks, chops, and homestyle Italian favorites since 1994. The 1940s club-like atmosphere, elegant bar, and lush outdoor dining is the gem of the neighborhood. Erie Cafe serves the finest aged steaks butchered daily from whole primal cuts, homemade ravioli, specials, and desserts daily for both lunch and dinner. This Chicago Classic is 3rd generation family-owned and operated.
Foto von Tre Dita Restaurant
4.7
Außergewöhnlich(700)
Preis: Sehr Niedrig
• Italienisch • River North (Chicago)
Heute 81 Mal reserviert
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
Foto von Duck Duck Goat Restaurant
4.8
Außergewöhnlich(5556)
Preis: Hoch
• Chinesisch • West Loop
Heute 128 Mal reserviert
Das Restaurant Duck Duck Goat präsentiert ein neues Konzept im chinesischen Stil von Küchenchefin Stephanie Izard vom Girl & the Goat.
Foto von Quartino - Chicago Restaurant
4.5
Hervorragend(10910)
Preis: Moderat
• Italienisch • River North (Chicago)
Heute 160 Mal reserviert
Das urbane, italienische Restaurant Quartino mit Weinbar wurde von Hugo Ralli, Steve Lombardo (Besitzern von Gibsons Bar & Steakhouse, Hugo's Frog Bar & Fish House und LUXBAR) und Küchenchef/Partner John Coletta eröffnet. Das Quartino kombiniert das Beste aus Italiens Osterias und Enotecas, um Ihnen authentisches italienisches Alltagsessen mit entsprechenden Weinen anzubieten. „Wo Wein billiger ist als Wasser“: In ganz Europa bieten Bistros, Osterias und Enotecas frische lokale Weine von hoher Qualität und mit einzigartigen Aromen als eine weniger teure Alternative zu Mineralwasser an. Tische auf der Terrasse können nicht reserviert werden. Die Plätze auf der Terrasse werden in der Reihenfolge des Eintreffens vergeben.
Foto von Cabra - Chicago Restaurant
4.7
Außergewöhnlich(3023)
Preis: Hoch
• Peruanisch • West Loop
Heute 47 Mal reserviert
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Foto von Elina's Restaurant
4.7
Außergewöhnlich(139)
Preis: Hoch
• Italienisch • West Town
Heute 34 Mal reserviert
Fine Italian cooking served by two chefs in an intimate space.Reservations are released 30 days in advance at midnight. Parties of 7 or more must contact Reservations@elinaschicago.com to book. Parties of this size are required to participate in a $75 per person family style prix fixe menu, drinks are charged based on consumption and a 20% gratuity will be added to the final bill. If you cancel within 24 hours of your reservation time you will incur a $30 per person cancelation fee.
Foto von Asador Bastian Restaurant
4.7
Außergewöhnlich(171)
Preis: Sehr Niedrig
• Steakhaus • River North (Chicago)
NOW ACCEPTING RESERVATIONS FOR THANKSGIVING!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
Foto von La Grande Boucherie - Chicago Restaurant
4.5
Hervorragend(846)
Preis: Sehr Niedrig
• Französisch • River North (Chicago)
Heute 102 Mal reserviert
Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.
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