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Everett's 8800, Big Sky, MT

Everett's 8800

3.8
3,8
850 Bewertungen
51 USD und darüber
Europäisch

Tisch reservieren

2 Personen
21:00
Heute 26 Mal reserviert
Experiences verfügbar.
  • Malerische Aussicht
  • Besondere Anlässe
  • Auserlesene Weine
New this winter, Everett’s 8800 introduces an inspired prix-fixe dining experience that marries technical precision with Montana's bold spirit. Led by Executive Chef Nathan Bramlett, lunch and dinner services will offer a four-course prix-fixe menu for $155 per guest or a six-course tasting menu for $225, with the option to enjoy curated wine pairings.

Everett’s 8800 is open daily for lunch with two seatings; 11:30 a.m. and 1:30 p.m. Live DJ sets raise the energy of the experience starting at 1 p.m., Friday through Sunday.

Dinner will be available Wednesday through Saturday evenings from 5 p.m. to 9 p.m.

Everett’s 8800 is located at the top of Andesite Mountain and is accessible via the Ramcharger 8 chairlift. A valid lift pass or scenic ride pass is required to access Ramcharger during lunch. Lift access is included with dinner reservations.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Europäisch, Amerikanisch, Moderne europäische Küche
  • Öffnungszeiten
    Mittagessen Mo.–Sa. 11:00 Uhr–16:00 Uhr Abendessen Mi.–Sa. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (406) 995-8800
  • Website
    http://bigskyresort.com/dining/everetts-8800
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Nathan Bramlett
  • Räume für private Veranstaltungen
    For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.
  • Ort
    50 Big Sky Resort, Big Sky, MT 59716
  • Gebiet
    Big Sky
  • Parking details
    Park your skis at the door. Chairlift access only.
  • Public transit
    Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Terrasse/Im Freien, Vegan, Wein

Experiences

  • New Year's Eve at Everett's 8800

    325,00 $ pro Person

    Im Voraus bezahlt

    Nur 31. Dez. 2024
    Ascend to the summit of Andesite Mountain for an unforgettable evening of culinary excellence and fantastic sips. Join us for a memorable dining experience featuring a chef's tasting menu curated by Executive Chef, Nathan Bramlett, paired with exquisite wines from the Maisons Marques & Domaines' portfolio selected by General Manager and Sommelier, Trevor Holland. The evening will commence with a Champagne reception at 5:30 PM, followed by a magical wine dinner at 6 PM. We appreciate your understanding that we're unable to make changes to our menu items.
    New Year's Eve at Everett's 8800 Foto

Speisekarte

Speisekarte auf Webseite des Restaurants ansehen

Was 850 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

3.8
3,8 basierend auf den neuesten Bewertungen
  • 4,1Essen
  • 4,7Service
  • 4,8Ambiente
  • 3,1Preis-Leistung

Lärm • Gemäßigt

850 Bewertungen

  1. Chelsea

    VIP

    San Francisco

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was great. Madi provides an amazing experience, knowledge about the menu and all with a huge smile!

    War diese Bewertung hilfreich?

  2. Laura

    Los Angeles

    4 Bewertungen

    1.0

    4 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 5
    4. Ambiente 5
    We’ve been going there since the opened. Today we walked in they were empty The day before Christmas. Once we sat down my husband and I and our three sons we were told it was a prefix menu at $155 or you could have the $255 those were your only options. We decided to stay because we are nostalgic. After a two hour lunch and the kids were starving because the food was so minimal. I canceled our reservations for the next three days. Love the place love the service, but the menu was ridiculous and for $800 Not want to complain, but until they redo not going back. Definitely do not waste your time on this prefix menu. It was nice but …. No thank you.  I did ask the manager what was up with the new menu … She told me to go to Montana Jack’s that might be more our style … I was a little sad by her comment because I am a local and been to Montana Jack’s many times but we do like a special occasion everyone for a while. Just seemed a little rude, but that’s OK like I say service is amazing ambience terrific. We will wait till they work out their kinks before we go back. 

    1 Person fand das hilfreich

  3. Lia

    VIP

    Chicago

    3 Bewertungen

    5.0

    3 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The new menu was amazing! Great execution on all the items in our six course tasting. Our favorites surprised us: the burrata & beats and the turbot en croute! The burrata and pesto was creative and playful, and the turbot was technical perfection: the crispiest we’d ever had. The staff was friendly and attentive, and we had a window seat with a beautiful view of the mountains. Well worth the price and time out of our ski day.
    Everett's 8800Vor 4 Tagen geantwortet
    Lia, We are very happy you enjoyed the experience and truly appreciate the compliments!

    War diese Bewertung hilfreich?

  4. Hannah

    New Orleans

    1 Bewertung

    5.0

    1 Bewertung

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The staff was amazing!!! Breathtaking views and such wonderful memories made 🩵

    War diese Bewertung hilfreich?

  5. Sabina

    VIP

    Vancouver

    1 Bewertung

    1.0

    1 Bewertung

    Vor 6 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 5
    4. Ambiente 5
    The new menu situation is not conducive to a ski culture - no one has 2 hours to stop and eat a 7 course menu - that’s a dinner thing - not to mention if you come with a family of 4 - so 2 kids and 2 adults - to spend $800 on lunch between 4 meals and drinks for adults is crazy

    War diese Bewertung hilfreich?

  6. Leanne

    San Francisco

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Please note they have changed how they do their menu for al a carte to prefix. Was pricey before, now it is REALLY expensive. Also if you do not have adventurous eaters this is not the place for you.

    War diese Bewertung hilfreich?

  7. OpenTable-Gast

    Alabama

    1 Bewertung

    3.0

    1 Bewertung

    Vor 7 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    Food was excellent and compliments to the chef for a nice & exquisite dinner, but when on the mountain skiing, we prefer an hour break with a light lunch to get back on the slopes. Having to commit to a 2+ hour 4 or 6 set course wasn't what we were expecting. A simple shrimp cocktail, salad, burger, chili, ahi tuna, etc. would be more popular for lunch. The chef, servers, and bar were spot on & well trained.

    War diese Bewertung hilfreich?

  8. Susan

    VIP

    Montana

    2 Bewertungen

    3.0

    2 Bewertungen

    Vor 7 Tagen besucht

    1. Gesamt 3
    2. Essen 4
    3. Service 3
    4. Ambiente 4
    The food was good however it took us 2 1/2 hours to eat. The music was terrible.

    War diese Bewertung hilfreich?

  9. lexi

    St. Louis

    3 Bewertungen

    5.0

    3 Bewertungen

    Besucht am 15. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Food amazing! Ambiance amazing! Service amazing! Only critique was the use of the bar area as a hot cocoa stop for kids in the evening. Was slightly noisy with kids running around during dinner. What was ordered: Leek & Cauliflower Veloute - 3/5 Elk Tartar - 5/5 - Would order every time! Duck egg raviolo - 4/5 Foraged Mushroom Risotto - 5/5 Five Grain Duck Breast - 5/5 Tournedos de Bison - 4/5 - Foie gras was unnecessary and extra mushrooms would have paired better Hazelnut Sphere - 3/5 - Chocolate was too thick to break in parts and not enough ice cream, but the chocolate soil was delectable. Panna Cotta - 5/5 - Most adventurous item we tried on the menu. Everything on this dish complemented each other rather than fighting for power.

    War diese Bewertung hilfreich?

  10. Cody

    Montana

    1 Bewertung

    3.0

    1 Bewertung

    Besucht am 14. Dezember 2024

    1. Gesamt 3
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Let me start with the highlights: the food was absolutely delicious and our service was top notch. However, we are very disappointed with the changes to the dining menu. We were told it will be the same format for lunch. Diners are required to choose a 4 or 6 course meal and pay minimum $155 apiece (the 4-course price) before gratuity and beverages. While the food was superb, the main course was the same size as the first and second courses, meaning the bison filet was about 3 oz. We left after our meal feeling like we had eaten a semi-light dinner. For the price, we would expect to feel full… possibly overstuffed. We are locals that bring our visitors to Everett’s frequently - we (and they) expect a Montana-sized meal, not something you would experience on the California coast. Importantly: We, like a few others, had our child with us - there was no menu or offer of food that would suit her. I could maybe see why Everett’s wanted to elevate the dining experience at night, but they have effectively alienated the population attending the Enchanted Forest and any others that want lunch during the ski day. We were semi-regular lunch diners and occasional dinner diners and now will not be going back as long as the menu stays the way it is currently set.

    3 Personen fanden das hilfreich

FAQ

Everett's 8800 wurde mit 3,8 Sternen von 850 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
21:00
Heute 26 Mal reserviert
Experiences verfügbar.
Everett's 8800 auf Google Maps

50 Big Sky Resort, Big Sky, MT 59716

Restaurantbereiche

Zusätzliche Informationen

  • Gebiet
    Big Sky
  • Öffnungszeiten
    Mittagessen Mo.–Sa. 11:00 Uhr–16:00 Uhr Abendessen Mi.–Sa. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Europäisch, Amerikanisch, Moderne europäische Küche
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Park your skis at the door. Chairlift access only.
  • Public transit
    Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Küchenchef
    Nathan Bramlett
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Terrasse/Im Freien, Vegan, Wein
  • Website
    http://bigskyresort.com/dining/everetts-8800
  • Telefonnummer
    (406) 995-8800
  • Räume für private Veranstaltungen
    For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.
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