Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. Montana
  4. Bozeman
  5. Big Sky
Everett's 8800, Big Sky, MT

Everett's 8800

3.8
3,8
859 Bewertungen
51 USD und darüber
Europäisch

Tisch reservieren

2 Personen
19:00
Heute 27 Mal reserviert
  • Malerische Aussicht
  • Besondere Anlässe
  • Auserlesene Weine
New this winter, Everett’s 8800 introduces an inspired prix-fixe dining experience that marries technical precision with Montana's bold spirit. Led by Executive Chef Nathan Bramlett, lunch and dinner services will offer a four-course prix-fixe menu for $155 per guest or a six-course tasting menu for $225, with the option to enjoy curated wine pairings.

Everett’s 8800 is open daily for lunch with two seatings; 11:30 a.m. and 1:30 p.m. Live DJ sets raise the energy of the experience starting at 1 p.m., Friday through Sunday.

Dinner will be available Wednesday through Saturday evenings from 5 p.m. to 9 p.m.

Everett’s 8800 is located at the top of Andesite Mountain and is accessible via the Ramcharger 8 chairlift. A valid lift pass or scenic ride pass is required to access Ramcharger during lunch. Lift access is included with dinner reservations.

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    51 USD und darüber
  • Küchen
    Europäisch, Amerikanisch, Moderne europäische Küche
  • Öffnungszeiten
    Mittagessen Mo.–Sa. 11:00 Uhr–16:00 Uhr Abendessen Mi.–Sa. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (406) 995-8800
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Dress code
    Legere Kleidung
  • Küchenchef
    Nathan Bramlett
  • Räume für private Veranstaltungen
    For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.
  • Gebiet
    Big Sky
  • Parking details
    Park your skis at the door. Chairlift access only.
  • Public transit
    Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Terrasse/Im Freien, Vegan, Wein

Was 859 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

3.8
3,8 basierend auf den neuesten Bewertungen
  • 3,9Essen
  • 4,5Service
  • 4,8Ambiente
  • 3Preis-Leistung

LärmGemäßigt

859 Bewertungen
  1. Arden

    VIP

    Salt Lake City

    1 Bewertung

    2.0

    1 Bewertung

    Hat das Restaurant heute besucht

    1. Gesamt 2
    2. Essen 2
    3. Service 3
    4. Ambiente 4
    The quality of the food was underwhelming for the price and not consistent with the norms of a fine dining experience. The bison tenderloin in particular was cooked to leather quality, completely inedible.

    War diese Bewertung hilfreich?

  2. Michelle

    VIP

    Indiana

    7 Bewertungen

    2.0

    7 Bewertungen

    Hat das Restaurant heute besucht

    1. Gesamt 2
    2. Essen 2
    3. Service 3
    4. Ambiente 5
    The ambience is fabulous. But honestly that was the only thing that was good. The food choices were very limited with a prix fixe menu that is awful for kids. We had no idea they had changed their menu to this. Spent over $2000 for 11 of us and that was with only 2 alcoholic beverages. The servers were nice and tried to be attentive but not sure if it was with the kitchen or the serving staff but they forgot our drinks and one of our courses for a very long time. This saddens me because we have had such wonderful experiences here in the past. Will not be back unless the menu changes significantly.

    War diese Bewertung hilfreich?

  3. Dr . Scotty

    VIP

    Raleigh

    5 Bewertungen

    2.0

    5 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 2
    2. Essen 1
    3. Service 5
    4. Ambiente 5
    Not the best food for the high price. If you like duck eggs , raw food and mashed liver then this is the place for you. My kids called it weird food. Perhaps a date night and not a family dinner would have been more appropriate. Not very impressed.

    1 Person fand das hilfreich

  4. Donna

    Charleston

    6 Bewertungen

    4.0

    6 Bewertungen

    Vor 4 Tagen besucht

    1. Gesamt 4
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We had 4 tables booked for our family of 19, ranging from age 2 to 68. 11 were children and teens. The service and food were excellent. I do believe not having a children's menu is a mistake, as families plan this dinner outing to include the Enchanted Forest. They were very kind and made allowances for sharing, but a children's menu would work better. I thank everyone there for taking good care of our family.

    War diese Bewertung hilfreich?

  5. Krista

    East Tennessee

    1 Bewertung

    2.0

    1 Bewertung

    Vor 5 Tagen besucht

    1. Gesamt 2
    2. Essen 1
    3. Service 3
    4. Ambiente 4
    They've unfortunately changed the menu. Very disappointing. Very expensive and very long for a ski lunch.

    1 Person fand das hilfreich

  6. Sara

    VIP

    Houston

    27 Bewertungen

    5.0

    27 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Our waitress Meg was simply wonderful. She was able to explain the new prix fix menu and was quite knowledgeable on the various cooking techniques used for the dishes. We enjoyed our food tremendously although we are sad the French onion soup is no longer on the menu.

    War diese Bewertung hilfreich?

  7. Robert

    VIP

    Chicago

    4 Bewertungen

    1.0

    4 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 1
    2. Essen 2
    3. Service 3
    4. Ambiente 4
    Such a disappointing experience in so many ways. First, we didn't realize it was a price fix menu only. Makes very little sense in our view for a family oriented ski resort where many people are dining with young children, like we were. To have no options for children under a certain age and have to pay $155 per person is crazy in our view. Second, when we got to the restaurant we had about 20 minutes before our reservation so decided to go to the bar for a drink. It took so long to get his attention (and the bar wasn't even crowded) that by the time the bartender was prepared to take our order, it had already taken the full 20 minutes so we just sat down instead. Third, every course, from soup to the main course, we had issues. Ice cold soup. Ice cold to barely room temperature appetizers and main courses. Very small main course portions. Etc. Ridiculously expensive for what you get. When we spoke with the manager about our issues throughout the meal, she seemed more bothered that we were complaining versus the issues with her kitchen. When the meals were taken away to be heated, they came back lukewarm at best. We went to Everett's last year for lunch one day while skiing. It was such a nice experience. We all got burgers and soups and salads and a cocktail. Perfect for a long fun day on the mountain. That option no longer exists with the pre-fix requirement, which is such a shame.

    War diese Bewertung hilfreich?

  8. Dina

    VIP

    Raum New York

    2 Bewertungen

    1.0

    2 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 1
    2. Essen 1
    3. Service 3
    4. Ambiente 3
    We came with a large group for dinner one night and were really looking forward to our evening. $155/per person is a steep price but we were willing to splurge. Two people in our party ordered soup for their first course and it came out cold. When asked if this was the chef’s intention, the server was apologetic and immediately brought out two new bowls of soup. While the bowls were hot, the soup was still tepid at best. Second course, we ordered the gnudi which came out also at room temperature. We did ask to speak to the manager to let her know what was going on. Our third course, someone ordered fish and shock of all shocks it came out ice cold in the middle. Honestly, this was so disappointing. The space is beautiful so come get a drink, but it is definitely not worth going here for a meal unless they bring back an a la carte menu.

    1 Person fand das hilfreich

  9. Julianne

    Raum New York

    5 Bewertungen

    5.0

    5 Bewertungen

    Vor 6 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    This dining experience was one of the most amazing we’ve had with our adult children. We were so glad to open their palates to some cuisine they have never experienced before.

    War diese Bewertung hilfreich?

  10. Chelsea

    VIP

    San Francisco

    2 Bewertungen

    5.0

    2 Bewertungen

    Besucht am 24. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The food was great. Madi provides an amazing experience, knowledge about the menu and all with a huge smile!

    War diese Bewertung hilfreich?

FAQ

Everett's 8800 wurde mit 3,8 Sternen von 859 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 27 Mal reserviert
Everett's 8800 auf Google Maps

50 Big Sky Resort, Big Sky, MT 59716

Restaurantbereiche

Zusätzliche Informationen

  • Gebiet
    Big Sky
  • Öffnungszeiten
    Mittagessen Mo.–Sa. 11:00 Uhr–16:00 Uhr Abendessen Mi.–Sa. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    51 USD und darüber
  • Küchen
    Europäisch, Amerikanisch, Moderne europäische Küche
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Park your skis at the door. Chairlift access only.
  • Public transit
    Foot traffic to Everett's 8800 is accessed by Ramcharger chair lift, located outside Summit Hotel. Public parking in our free skier lot.
  • Zahlungsmethoden
    American Express, Discover, Keine Bargeldzahlung, Mastercard, Visa
  • Küchenchef
    Nathan Bramlett
  • Weitere Details
    Aussicht, Bar/Lounge, Bier, Cocktails, Glutenfreie Optionen, Kamin, Komplette Bar, Nichtraucher, Terrasse/Im Freien, Vegan, Wein
  • Telefonnummer
    (406) 995-8800
  • Räume für private Veranstaltungen
    For Group Reservations, please call 406-995-8800. A valid credit card is required to secure a reservation. A $155 per guest fee will be charged for no shows or cancelations inside of 48 hours. A 20% service Charge will be applied to the final bill.
Entdecken
OpenTable
  • OpenTable-Info
  • Blog
  • Karriere
Unternehmen
  • Mehr Gäste begeistern
  • Open for Business Blog
Folgen Sie uns bei
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo