enoSTEAK

4.4

4,4

441 Bewertungen

51 USD und darüber

Steak

Romantisch
Besondere Anlässe
Auserlesene Weine

Das enoSTEAK ist ein gemütliches Steakhouse, das nur Zutaten von höchster Qualität verwendet. Alle Steaks stammen von Premium-Rindern von der Weide die mit Gras gefüttert wurden. Die Bioprodukte stammen aus regionaler Erzeugung und wurden zum Höhepunkt der Saison geerntet. Im enoSTEAK stehen auch handgemachter Käse, Fleisch- und Wurstwaren und eine große Auswahl an erlesenen Weinen im Fokus.

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Zusätzliche Informationen

Restaurantart
Zwanglos elegantes Restaurant
Preisklasse
51 USD und darüber
Küchen
Steak, Bioküche
Öffnungszeiten
Di–Sa 18:00 Uhr–21:30 Uhr
Telefonnummer
(949) 240-2000
Website
http://www.ritzcarlton.com/LagunaenoSTEAK
Zahlungsmethoden
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Lässig-elegante Kleidung
Küchenchef
Michael Treanor

Ort
1 Ritz Carlton Drive, Dana Point, CA 92629
Gebiet
Aliso Viejo / Laguna Niguel
Querstraße
Pacific Coast Highway
Parking details
Valet
Weitere Details
Bier, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Wein

Speisekarte

Split entrée charge $10

Introduction

Wedge Salad18,00 $
Point Reyes Blue Cheese, Bacon, Shaved Onion, House Buttermilk Dressing
Roasted Beets and Citrus18,00 $
Roasted Pistachio, Mint Yogurt, Honey, Olive Oil
Caesar Salad18,00 $
Baby Romaine, Crostini, Parmesan, White Anchovy, Caesar Dressing
Eno Signature Cheese & Meat Board21,00 $
Farmer's Market Accompaniments
French Onion Soup20,00 $
Sherry, Crouton, Raclette, Tomme de Savoie, Crispy Shallots, Green Onion
Burrata Salad21,00 $
Arugula, Pear Compote, Goji Seed Cracker, Pomegranate, Aged Balsamic

Seafood Sampler for The Table

Seafood Sampler For The Table
King Crab Legs, Poached Prawns, Lobster Tail, Oysters on the Half Shell. Cocktail Sauce - Red Wine Mignonette - Louie Sauce - Dijonaise
- Serves 2-4 People145,00 $

Hand-Crafted Meats

Mary's Half Roasted Chicken48,00 $
Romesco, Toasted Almonds, Butted Citrus Jus
Wanderer Filet
Butternut puree, cipollini onion.
- 8oz74,00 $
Mishima Farms Ultra Wagyu NY Steak
Coffee Rub, Grilled Chicory, Balsamic Onion
- 9oz76,00 $
Grilled Bone-In Shortrib
Roasted Carrot, Salsa Verde, Onion Ring
- 18oz68,00 $
Double Cut Iberico Pork Chop
Apple Fennel Mostarda, Chive
- 16oz67,00 $
Grilled Lumina Rack of Lamb
Herb Marinade, Ratatouille, Port Wine Reduction
- 12oz65,00 $

Signature Cuts

Eno Slow Roasted Prime Rib
Spinach Stuffed Yorkshire Pudding, Au Jus, Creamy Horseradish
- 14oz75,00 $
40 Day Dry Aged Porterhouse
Pepper Crusted, Hasselback
- 24oz138,00 $

From the Sea

Butter Basted Scallops63,00 $
Celeriac, Cauliflower Sofrito, Miso Tuille
Seabass
Marinated Tomato, Clam, Snow Crab, Herb Saffron Nage
- 7oz65,00 $
Seafood Louis Salad72,00 $
Shrimp, Crab, Lobster, Avocado, Egg, Cucumber, Onion, Tomato, Caper

From the Garden

Wild Mushroom Farro Risotto48,00 $
Aged Carnaroli, Asparagus, Oven Dried Tomato, Parmesan, White Truffle Oil

Enhancements

$15

Sauteed Mushrooms
Truffled White Cheddar Mac N Cheese
Yukon Potato Mash
Asparagus, Bearnaise
Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters
Béarnaise, STK Sauce, Creamy Horseradish, Cognac Green Peppercorn, Herb & Garlic Butter, Truffle Butter

Was 441 Gäste sagen

Bewertungen insgesamt

4.4

4,4 basierend auf allen Bewertungen

4,5Essen
4,6Service
4,4Ambiente
3,3Preis-Leistung

Lärm • Gemäßigt

440 Bewertungen

OT
OpenTable-Gast
Hawaii
4 Bewertungen
5.0
4 Bewertungen
Besucht am 1. Oktober 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Food, services and experience was outstanding. The moment we (4 of us) walked in for dinner, we were greeted and seated in a cozy booth by Larry. He was friendly and told us anything we needed, to just let him know. Other staff was at our table constantly ensuring our water glasses were full. We ordered salads, steaks, scallops and some sides and they were all excellent. Connor was our server and he was super friendly, attentive and made our night and experience even better.
War diese Bewertung hilfreich?
RS
RyanS
Phoenix
4 Bewertungen
4.0
4 Bewertungen
Besucht am 24. September 2023
1. Gesamt 4
2. Essen 4
3. Service 4
4. Ambiente 4
I've been to some of the best steak houses in the US. This one was okay and I understand I'm at the Ritz Carlton, but the prices are just crazy expensive. At the end of the day I love steak, but I've been to better places in nicer restaurants for half the price.
War diese Bewertung hilfreich?
RR
RRRR
Raum New York
2 Bewertungen
2.0
2 Bewertungen
Besucht am 16. September 2023
1. Gesamt 2
2. Essen 4
3. Service 1
4. Ambiente 1
really bad service. And how the food was presented
War diese Bewertung hilfreich?
F
Foodiegal
Orange County
6 Bewertungen
VIP
5.0
6 Bewertungen
Besucht am 8. September 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The whole experience was exceptional - from the Maitre'd, Larry, to the wait staff, Dean and Joshua, everyone made our anniversary dinner so special. The roses on the table and special dessert were a nice touch, in addition to the outstanding food. Overall, it was a memorable evening! Thank you!!
War diese Bewertung hilfreich?
W
Wonkery
Los Angeles
43 Bewertungen
4.0
43 Bewertungen
Besucht am 27. August 2023
1. Gesamt 4
2. Essen 4
3. Service 5
4. Ambiente 5
Love Michael Mina restaurants and the Stone Hill Tavern at the Ritz Carlton in Laguna Beach was spectacular. Eno Steak not so much. The restaurant is small, just off the main lobby towards the entrance of the hotel. It’s elegant, well decorated, and boasts a visually stunning wine room, but has no views. The menu was adequate but not very robust. Prices were reasonable given the setting, but IMO the food selection and quality was on the lower end of what I’d expect from a Mina restaurant. Service was excellent and we enjoyed the meal, but I wouldn’t recommend or return.
War diese Bewertung hilfreich?
DC
DrCerri
Orlando
48 Bewertungen
5.0
48 Bewertungen
Besucht am 26. August 2023
1. Gesamt 5
2. Essen 5
3. Service 4
4. Ambiente 5
Small steakhouse with very good quality food and good service. Outstanding French Onion soup, fresh very crisp lettuce salads with dressings, very good steaks ordered charred red warm center, finished with key lime pie and cream brûlée. Two large tables were loud and boisterous, especially after eating their meals, good to bring your in-laws or wife’s friends.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Orange County
12 Bewertungen
VIP
5.0
12 Bewertungen
Besucht am 20. August 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We came in tonight expecting a typical steakhouse dinner and menu but was offered a 5-course tasting menu instead. This option wasn’t on the menu but the chef saw our reservations & our note about our love for food. Amazing dinner and service. They truly went out of their way for us and we didn’t even expect it. Definitely coming back!
War diese Bewertung hilfreich?
RN
RobertN
Orange County
1 Bewertung
5.0
1 Bewertung
Besucht am 20. August 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Perfect place to celebrate and enjoy our anniversary. Our server provided excellant meal suggestions as well.
War diese Bewertung hilfreich?
NL
NoraL
San Francisco
23 Bewertungen
5.0
23 Bewertungen
Besucht am 30. Juli 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
In a word…remarkable. From being greeted by Larry to engaging with our server, Diana, we felt so welcomed. Since the food was our main objective we both felt that celebrating our 61st anniversary there was elevated to superb with the quality and appearance of our meals. An added treat was seeing the art work of Sandra Jones Campbell, an artist we’ve known for many years…we have three originals of hers. Many thanks!
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Los Angeles
15 Bewertungen
5.0
15 Bewertungen
Besucht am 28. Juli 2023
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Wonderful experience. Seafood platter was amazing. Staff was great !!
War diese Bewertung hilfreich?

FAQ

enoSTEAK wurde mit 4,4 Sternen von 441 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Dauerhaft geschlossen

Dieses Restaurant ist dauerhaft geschlossen.

1 Ritz Carlton Drive, Dana Point, CA 92629

Zusätzliche Informationen

Querstraße
Pacific Coast Highway
Gebiet
Aliso Viejo / Laguna Niguel
Öffnungszeiten
Di–Sa 18:00 Uhr–21:30 Uhr
Preisklasse
51 USD und darüber
Küchen
Steak, Bioküche
Restaurantart
Zwanglos elegantes Restaurant
Dress code
Lässig-elegante Kleidung
Parking details
Valet
Zahlungsmethoden
American Express, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Küchenchef
Michael Treanor
Weitere Details
Bier, Eigenen Wein mitbringen (BYO), Glutenfreie Optionen, Kamin, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Wein

Website
http://www.ritzcarlton.com/LagunaenoSTEAK
Telefonnummer
(949) 240-2000

enoSTEAK

Dauerhaft geschlossen

Es gibt mehr zu entdecken

Zusätzliche Informationen

Introduction

Wedge Salad18,00 $

Roasted Beets and Citrus18,00 $

Caesar Salad18,00 $

Eno Signature Cheese & Meat Board21,00 $

French Onion Soup20,00 $

Burrata Salad21,00 $

Seafood Sampler for The Table

Seafood Sampler For The Table

Hand-Crafted Meats

Mary's Half Roasted Chicken48,00 $

Wanderer Filet

Mishima Farms Ultra Wagyu NY Steak

Grilled Bone-In Shortrib

Double Cut Iberico Pork Chop

Grilled Lumina Rack of Lamb

Signature Cuts

Eno Slow Roasted Prime Rib

40 Day Dry Aged Porterhouse

From the Sea

Butter Basted Scallops63,00 $

Seabass

Seafood Louis Salad72,00 $

From the Garden

Wild Mushroom Farro Risotto48,00 $

Enhancements

Sauteed Mushrooms

Truffled White Cheddar Mac N Cheese

Yukon Potato Mash

Asparagus, Bearnaise

Goat Cheese Creamed Spinach

Signature Sauces and Compound Butters

Signature Sauces and Compound Butters

Bewertungen insgesamt

FAQ

Wie wird das Restaurant enoSTEAK bewertet?

Nimmt enoSTEAK derzeit Reservierungen an?

Dauerhaft geschlossen

Zusätzliche Informationen