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Great meal.","submittedDateTime":"2024-04-07T16:04:51Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"AlanD","isVip":null,"profileColor":"MUSTARD","initials":"AD","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":113,"endIndex":118,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110127110-170126003357","text":"Had the dry aged steak and it was the best and most uniquely flavored steak I’ve ever had!\nThe squash soup and carrots melt in your mouth.\nImpeccable and over the top service. \nThanks!","submittedDateTime":"2024-02-18T18:36:27Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"AnthonyL","isVip":null,"profileColor":"ICECREAM","initials":"AL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":70,"endIndex":75,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110129242-110134519051","text":"It was a very nice restaurant, but it was overpriced. Although we had a reservation, we were left waiting at the host stand. With few people in the restaurant ( we had a 5:15 reservation), three of us were given two menus. Service was slow and awkward. We had three courses and were disappointed in the quality. The prices had us anticipating an exceptional meal, and it just wasn't. The wedge salad was well presented, but not much more than tasteless lettuce. The bread was good and warm, served with a nice butter. The filet was excellent (but, frankly that doesn't take much more than good broiler work) and done as requested. The au poivre sauce was fine. Potatoes were blase and thrown on the plate (or was it art?). Asparagus was thick, although cooked well. The salmon was good, but bland. We tried three wines and all were good. The coffee was awful but saved by the elegantly packaged truffles\nCertainly a fine dinner, but far from extraordinary.","submittedDateTime":"2024-02-24T06:23:15Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":523,"endIndex":528,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110126524-130109703773","text":"Great service! Food and drink was very good, yet pricey. I guess that is standard at a very nice steak house, so know that going in. Again, the service was excellent! I will dine again at The Edge!","submittedDateTime":"2024-01-26T03:41:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Thom","isVip":null,"profileColor":"ICECREAM","initials":"T","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":97,"endIndex":102,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/47355894/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/47355894/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/47355894.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/47355894.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"50425-351c951b1ba6b2ed1b2a906a0961f552","name":"A5 Filet","description":"5oz Japan","reviewCount":5,"reviews":[{"reviewId":"OT-50425-2110137756-190020028869","text":"Great steaks and service! Loved the filet. The cocktails are also very tasty","submittedDateTime":"2024-06-09T19:09:18Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"JohnKacik","isVip":null,"profileColor":"ICECREAM","initials":"JK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/53510037.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":37,"endIndex":42,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110129242-110134519051","text":"It was a very nice restaurant, but it was overpriced. Although we had a reservation, we were left waiting at the host stand. With few people in the restaurant ( we had a 5:15 reservation), three of us were given two menus. Service was slow and awkward. We had three courses and were disappointed in the quality. The prices had us anticipating an exceptional meal, and it just wasn't. The wedge salad was well presented, but not much more than tasteless lettuce. The bread was good and warm, served with a nice butter. The filet was excellent (but, frankly that doesn't take much more than good broiler work) and done as requested. The au poivre sauce was fine. Potatoes were blase and thrown on the plate (or was it art?). Asparagus was thick, although cooked well. The salmon was good, but bland. We tried three wines and all were good. The coffee was awful but saved by the elegantly packaged truffles\nCertainly a fine dinner, but far from extraordinary.","submittedDateTime":"2024-02-24T06:23:15Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":523,"endIndex":528,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110121936-100039963430","text":"Gorgeous room, attentive service, slow kitchen, made a mistake on my wife’s dinner and made her another. They served our dinners together, my potatoes and asparagus was cool, steak, a beautiful filet cut, was warmish. That said, Edge has the makings of a brilliant experience, we’ll try again…","submittedDateTime":"2023-12-07T22:55:51Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"WilliamL","isVip":null,"profileColor":"PUMPKIN","initials":"WL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":194,"endIndex":199,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110108696-130005558203","text":"I can't say enough to praise the entire experience. Had the 24-day dry-aged filet and it was superb. You must try all the sauces. The bread was heavenly. The sommelier chose a perfect cab for us. Our waiter was super knowledgeable and helpful. The management staff checked in on us. It was the perfect night celebrating our 22nd wedding anniversary. I appreciate everything the EDGE staff did for us.","submittedDateTime":"2023-07-08T19:49:30Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BillV","isVip":null,"profileColor":"PLUM","initials":"BV","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":76,"endIndex":81,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110106682-100065047140","text":"as always amazing - the dry age fillet was out of this world.","submittedDateTime":"2023-06-30T18:07:02Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Hareler","isVip":null,"profileColor":"MUSTARD","initials":"H","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":32,"endIndex":38,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"50425-78288e28b8343c470173eac3fb027da5","name":"Truffle Fries","description":"","reviewCount":3,"reviews":[{"reviewId":"OT-50425-2110135208-190033366829","text":"The food was outstanding! We were there before a show, so we decided to go with the Prix Fix menu for theatre goers & it was truly the best value! The Edge Bread is to die for! We both had the wedge salads & 6oz filet that could’ve been cut with a butter knife! And the little box of truffles included were the perfect ending!!\nOur server, Hona, was very friendly & attentive! We don’t splurge on meals like this often, but it was worth every penny!","submittedDateTime":"2024-05-01T21:25:50Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":284,"endIndex":292,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110129242-110134519051","text":"It was a very nice restaurant, but it was overpriced. Although we had a reservation, we were left waiting at the host stand. With few people in the restaurant ( we had a 5:15 reservation), three of us were given two menus. Service was slow and awkward. We had three courses and were disappointed in the quality. The prices had us anticipating an exceptional meal, and it just wasn't. The wedge salad was well presented, but not much more than tasteless lettuce. The bread was good and warm, served with a nice butter. The filet was excellent (but, frankly that doesn't take much more than good broiler work) and done as requested. The au poivre sauce was fine. Potatoes were blase and thrown on the plate (or was it art?). Asparagus was thick, although cooked well. The salmon was good, but bland. We tried three wines and all were good. The coffee was awful but saved by the elegantly packaged truffles\nCertainly a fine dinner, but far from extraordinary.","submittedDateTime":"2024-02-24T06:23:15Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":899,"endIndex":907,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-50425-2110067426-100040123390","text":"The Buffalo Ribeye was phenomenal while the Brussel Sprouts and Truffle Mac were excellent also.","submittedDateTime":"2022-04-10T22:29:00Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"WayneG","isVip":null,"profileColor":"PUMPKIN","initials":"WG","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":64,"endIndex":75,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Andere","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"VDAY 2022","diningAreaId":8867,"description":"Additional seating in PDR 2/3","tag":"Gastraum","localeMatch":false,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":true,"description":"Host your next Private Event at EDGE Restaurant & Bar. 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Das herausragende, urban-schicke EDGE Restaurant & Bar heißt Sie in Denvers pulsierender Restaurantszene willkommen. Im EDGE können Sie den ganzen Tag über speisen. Je nach Jahreszeit können Sie Ihre Gerichte auch unter freiem Himmel genießen. Freuen Sie sich auf ein stärkendes Frühstück. Zum Abendessen bietet das moderne amerikanische Steakhaus in erster Linie zeitgenössische Menüs mit Fleisch von Rindern aus Colorado, die mit natürlichen Produkten, Gras und Mais gefüttert wurden, sowie mit einer Auswahl an Wildsorten von den Rocky Mountains. Für kleine Veranstaltungen und gemütliche Zusammenkünfte verfügt das EDGE Restaurant über 3 elegant gestaltete und verglaste private Speisesäle, davon einer mit Tranchierbereich und Blick in die optisch ansprechende Küche. In der angrenzenden, stilvollen und belebten EDGE Bar lassen Sie sich mit innovativen Tapas verwöhnen. Die kompetenten Mitarbeiter unterstreichen mit ihrem intuitiven Service die einladende Atmosphäre.
Searching for a glass of something else? Choose any wine Off our bottle list, only commit to purchasing two glasses and we will open the bottle especially for you. Price per glass: bottle price/by 4. Limited to bottles under $500
Bubbles
Laurent-Perrier "La Cuvée" Brut Champagne NV24,00 $
La Grande Dame 201265,00 $
Veuve Clicquot Brut Champagne NV35,00 $
Veuve Clicquot Rosé Brut Champagne NV40,00 $
Krug Grande Cuvee 169 Edition85,00 $
Moët et Chandon Impérial Brut Champagne NV25,00 $
Dom Pérignon Champagne 201270,00 $
Zardetto Prosecco NV15,00 $
White / Rosé
Jermann Pinot Grigio, Italy15,00 $
Rombauer, Chardonnay28,00 $
France
Louis Lator "Les Genievres" Chardonnay, France16,00 $
Planetta, Rose17,00 $
Sicily, IT
Red
Jean-Paul Brun, Pinot Noir22,00 $
France
Cristom Pinot Noir, OR24,00 $
Duckhorn Merlot, CA25,00 $
Badia a Coltibuono Chianti Classico, Italy16,00 $
6 Ridges By Kenwood, Cabernet Sauvignon18,00 $
CA
8 Years in the Desert Red Blend, CA27,00 $
Was 3.426 Gäste sagen
Bewertungen für EDGE Restaurant & Bar von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.
Bewertungen insgesamt
Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.
4.7
4,7 basierend auf den neuesten Bewertungen
4,7Essen
4,8Service
4,7Ambiente
4,2Preis-Leistung
Lärm • Gemäßigt
Besonders beliebt
Denver
Steakhaus
3.426 Bewertungen
A
Al VIP
Denver12 Bewertungen
5.0
Vor 1 Tag besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Thanks to Christian's great service. Always eat dinner at the Edge before attending a play.
War diese Bewertung hilfreich?
OT
OpenTable-Gast VIP
Denver1 Bewertung
5.0
Vor 3 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Awesome experience. Very lovely and elegant vibe.
War diese Bewertung hilfreich?
J
Jorge
Raum New York1 Bewertung
4.0
Vor 3 Tagen besucht
Gesamt 4
Essen 4
Service 1
Ambiente 3
The food is great, juice an coffee are really great. The ambience is nice with the live music.
War diese Bewertung hilfreich?
M
Michael VIP
Los Angeles27 Bewertungen
5.0
Vor 5 Tagen besucht
Gesamt 5
Essen 5
Service 5
Ambiente 5
Amazing food and service was amazing. Best steak we’ve had in awhile
War diese Bewertung hilfreich?
LJ
LeilaJ
Denver4 Bewertungen
5.0
Besucht am 9. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Excellent food and service. The restaurant has a nice ambiance.
War diese Bewertung hilfreich?
OT
OpenTable-Gast VIP
Raum New York2 Bewertungen
5.0
Besucht am 9. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Adriana was a fantastic server and made our experience a wonderful one.
War diese Bewertung hilfreich?
E
Elizabeth VIP
Denver4 Bewertungen
5.0
Besucht am 4. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
The best service in denver 12/10 would recommend! Phil is the best server!
War diese Bewertung hilfreich?
R
Rick VIP
Raum New York5 Bewertungen
5.0
Besucht am 4. März 2025
Gesamt 5
Essen 4
Service 5
Ambiente 4
Our waiter was super as was the food
Really enjoyed the brussel sprouts and the sea bass and lamb chops
War diese Bewertung hilfreich?
J
Joseph
Denver30 Bewertungen
5.0
Besucht am 3. März 2025
Gesamt 5
Essen 5
Service 5
Ambiente 5
Everything about this experience was outstanding. Understand, it is one of Denver’s most expensive restaurant. The menu was varied just enough to provide something for every palette, and the presentations, from entree through dessert, were gorgeous. What makes Edge so perfect is the service. Our waiter was attentive, timely, courteous and professional. A four star experience.
War diese Bewertung hilfreich?
OT
OpenTable-Gast
Las Vegas9 Bewertungen
4.0
Besucht am 2. März 2025
Gesamt 4
Essen 3
Service 5
Ambiente 5
The portions were tiny and expensive. The scallop dish was more of an appetizer size, but the cost of a a regular entree.
War diese Bewertung hilfreich?
FAQ
EDGE Restaurant & Bar wurde mit 4,7 Sternen von 3426 OpenTable-Gästen bewertet.
Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.