Diners' Choice: Restaurants in der Kategorie „Bestes Essen“ in Victoria

OpenTable

Aktualisiert 05. Dezember 2024

Sie suchen Restaurants mit der besten Küche in Victoria? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Black Cat Truffles By Liam Downes

5.0

5 (112)

101 AUD und daruber

Modern australisch

Wattle Flat

Über das Restaurant

Discover Black Cat Truffles by Liam Downes, an idyllic farm in Victoria's central highlands, a short 15-minute drive from Ballarat's CBD. Specialising in Black Perigord truffles in winter and tuber aestivum in summer, our sensory journey includes truffle experiences and cuisine by chef Liam Downes in our 24-seat restaurant and gardens.
Whether for a Friday long lunch or a three-hour truffle experience with a chef's degustation, our offerings cater to diverse preferences. Emphasizing a farm-to-plate philosophy, we prioritize ingredient sourcing from our farm and the local landscape. Join us for a culinary adventure, delighting in the freshest flavours of the season.
Our commitment to sustainability and local partnerships ensures each dish reflects the region. The lush landscapes surrounding our farm contribute to a truly immersive experience, inviting you to connect with nature and indulge in truffle-infused creations.

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Experiences

Brunch

Experiences

Christmas in the Truffière

Experiences

Afternoon Truffle Hunt

Brown Brothers Restaurant

4.8

4.8 (690)

41 bis 100 AUD

Australisch

Milawa

Über das Restaurant

131 years of wine making excellence, paired with seriously good food. Showcasing freshly picked produce from our kitchen garden and pantry preserves, accompanied by premium local suppliers and sustainably sourced native produce, meats and seafood.

Our seasonal menu caters for light lunches, shared feasts with friends and family, or a 5-course wine and food experience.

Full table service either inside or outside, bookings are essential as tables are in high demand.

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Experiences

The Slow Lunch

Experiences

Three Course Set Menu

Sir Paz Estate - Yarra Valley

4.9

4.9 (225)

40 AUD und darunter

Weingut

Coldstream

Über das Restaurant

Discover the enchanting experience at Sir Paz Estate's Restaurant & Cellar Door, where the tranquil Mediterranean atmosphere meets breathtaking views of our vineyard and the picturesque Yarra Valley. Join us for a guided wine tasting at the Cellar Door, or savour our exquisite à la carte Woodfire Lunch Menu in our award-winning restaurant.

For groups of 10 or more, please reach out to reservations@sirpaz.com to book your experience.

Open Friday, Saturday, and Sunday
**Restaurant Menu: 12 PM - 3 PM (2-hour sittings, reservation required)
**Cellar Door Snack Menu: 10:30 AM - 5 PM (enjoy all-day wine tastings, no reservation needed—walk-ins welcome)

Come and immerse yourself in a delightful culinary journey!

Bank Street Wood Fired Pizza & Garden

4.9

4.9 (122)

40 AUD und darunter

Pizzeria

Avenel

Über das Restaurant

Many things delicious, fresh and regional. Food for pizza lovers served in the beautiful country town of Avenel.

Nevedya

4.9

4.9 (288)

41 bis 100 AUD

Südindien

Upwey

Über das Restaurant

Nevedya is Food for the Spirit, an organic plant-focussed restaurant & cafe in the Dandenong Ranges outside Melbourne. We serve wholefood vegetarian and vegan world cuisine with flavours from India, Asia, the Middle East, Europe and beyond. Our ingredients are healthy, ethical, organic, seasonal and showcase produce from local farms and growers.

Run by husband and wife duo Daniel and Shakti, it is an experience to bring you back to your true self. The food is a cleansing experience of reconnecting to nourishment at its untainted roots.

All the food is designed and created by female head chef Shakti Iyer with intention to nurture, transform and heal.

Inspired by Indian restaurants, Ayurveda and our travels throughout the world expect to taste our famous Ayurvedic khichadi, Sri Lankan masala dosa, world fusion tapas, plant-based all day breakfasts and our amazing organic and healthy desserts!

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4.9

4.9 (130)

41 bis 100 AUD

Modern mexikanisch

Mansfield

Über das Restaurant

modern mexican x australian.
fueled by fuego.
comin’ in hot ~ winter ‘23.

The Fields

4.8

4.8 (531)

41 bis 100 AUD

Modern australisch

Mansfield

Über das Restaurant

A fun little pan-Asian bar and eatery is located in the heart of Mansfield. It promises good times. Always.

Top-Bewertung

OpenTable Diner

Besucht am 2. Sept. 2022

Amazing xx

Opa Echuca

4.7

4.7 (300)

41 bis 100 AUD

Griechisch

Echuca

Über das Restaurant

Eat like a Greek at Opa! Echuca’s Opa is a favourite amongst locals and visitors alike for its contemporary yet family style take on Greek food, served in its thoughtfully designed restaurant. For starters, the mezze platter and saganaki are sensational selections. Some of Opa’s specialty dishes include the seafood platter, paidakia (marinated lamb cutlets), and Greek yiro, as well as a selection of gluten-free, vegetarian dishes.

Opa's loukoumades (Greek donuts) are the perfect dessert with which to finish your meal.

Mehr entdecken

Experiences

Bouzouki Night Banquet, New Years Eve 2024

Sir Loins

4.9

4.9 (1031)

41 bis 100 AUD

Steakhaus

Bright

Über das Restaurant

Sir Loins bar and grill is an underground, New York style steakhouse.

A hidden gem, located in the heart of Bright, Sir Loins offers a relaxed and casual atmosphere, with flashy cocktails and A grade steaks.

Come and see us for a perfectly cooked steak and a couple drinks that wont break the bank!

The Whiskery

4.8

4.8 (790)

41 bis 100 AUD

Weinbar

Geelong

Über das Restaurant

The Whiskery is the cellar door for Bellarine Distillery. The Whiskery is an 18 years plus only venue .Babies under 12 months are an exception. The original farm shed has been renovated and is a rustic and inviting space to have a yarn over a cocktail, gin or whisky with friends.
During warmer days the gardens and decks provide a relaxing environment and during the colder months a spot beside the fire is most enticing.
Primarily our own Gins are on offer for consumption and sale, with the Whisky being available in due course - STAY TUNED. We also have a wider selection of whiskies also available for tasting. For those who wish to have an alternative to Gin or Whisky ( why? ) we do have a few of the local wines , beers and ciders available plus some soft options for the drivers.
We have a limited food menu which includes a couple of simple pizzas and cheese & produce platters .
Please note bookings are for 2 hr blocks.

Diners' Choice entdecken: Die Besten in Victoria

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