Enable JavaScript to run this app.
Weiter zum Inhalt
OpenTable-Logo
  1. Startseite
  2. Vereinigte Staaten
  3. New York City

Diners' Choice: Restaurants in der Kategorie „Beste Gesamtbewertung“ in New York City

Rotes OpenTable-Logo
OpenTable
Aktualisiert 05. Dezember 2024

Sie suchen die besten Restaurants in New York City? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!


Ein Foto von Kawachiya NYC
5.0
5 (14)
51 USD und darüber
Japanisch (Kaiseki)
Murray Hill
Über das Restaurant
The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.

Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s.

For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

Ein Foto von Neta Shari
5.0
5 (131)
51 USD und darüber
Sushi
Bensonhurst
Über das Restaurant
Omakase Sushi Restaurant located in the hearts of Bensonhurst, Brooklyn.

https://www.netashari.nyc/menu

Ein Foto von Sushi Noz
4.9
4.9 (9)
51 USD und darüber
Sushi
Upper East Side
Über das Restaurant
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
Ein Foto von Mike's Bistro - UES
5.0
5 (653)
51 USD und darüber
Koscher
Midtown East
Über das Restaurant
„Mike's Bistro kombiniert ein elegantes Menü in großzügigen Räumlichkeiten mit einer entspannten Atmosphäre in bequemer Lage in Midtown East. Küchenchef Michael Gershkovich kreiert moderne glattkoschere Gourmetspeisen mit internationalen Einflüssen und saisonalen Nuancen.“
Ein Foto von Portale Restaurant
5.0
5 (214)
51 USD und darüber
Italienisch
Chelsea
Über das Restaurant
Portale Restaurant is brought to you by James Beard Award-winning chef and cookbook author Alfred Portale. Chef Portale brings his heritage and passion for the cuisine and culture of Italy to his namesake, serving a contemporary Italian menu with house-made pasta, market vegetables, and beautifully presented dishes in a relaxed and convivial setting.

Find your excuse to join us!

Ein Foto von Upstate Craft Beer & Oyster Bar
5.0
5 (191)
31 bis 50 USD
Aus Dem Meer
East Village
Über das Restaurant
Upstate Craft Beer & Oyster Bar puts what it does right in its name. This is a place custom designed for fans of local small-batch brews and a well-stocked raw bar. The inside of the restaurant is as cozy and comfortable as one would expect, as it is a relaxed atmosphere similar to a sports bar in the off-season. One of the keys to Upstate's success is its commitment to freshness. So much so that there isn't even a freezer in the building as everything is brought in fresh daily.Obviously, the oysters and clams are what most patrons come for, and Upstate's selection of west and east coast varieties changes every day, depending on what is available. That's certainly not the only thing on the menu, though. Guests can try out shared plates of house cured salmon, crab cakes, squid salad and even sea urchin.
Ein Foto von Bergdorf Goodman Men's Bar
4.8
4.8 (107)
31 bis 50 USD
Amerikanisch
Rockefeller Center
Über das Restaurant
Located on the second floor of Bergdorf Goodman's Men's Store, this swanky bar is a midtown gem is not to be missed. Crafted cocktail and curated wines by the glass and bottle. All day menu for foodies and hungry shoppers alike.
Ein Foto von Ernesto’s
4.9
4.9 (9)
31 bis 50 USD
Baskisch
Lower East Side
Über das Restaurant
Ernesto’s is the acclaimed Basque-inspired restaurant from veteran chef Ryan Bartlow, who has worked at world-renowned restaurants, including Akelarre in Spain, Alinea in Chicago, and Frenchette in New York City. At Ernesto’s — which has been named one of The New York Times ‘best new restaurants’ of the year, among other accolades — Bartlow offers a menu inspired by his years spent cooking and living in the Basque region of Spain, mixing signature traditional dishes with seasonal riffs on classic flavors.

Ernesto's is open for dinner Monday from 5:30-9:30pm and Tuesday-Thursday from 5pm-9:30pm with the kitchen closing at 9:45pm, and Fri-Sat 5pm-10pm with the kitchen closing at 10:30pm. We accept reservations and walk-ins. We take reservations up to two weeks in advance with our books opening at midnight.

**Our outdoor tables are WALK-IN ONLY. Please call on the day of your reservation to check for availability.

Ein Foto von Bocelli Ristorante
4.9
4.9 (650)
Bis zu 30 USD
Italienisch
Concord
Über das Restaurant
Wir begrüßen Sie in Staten Island, NY.
Top-Bewertung
RobertBVIP
Besucht am 28. Okt. 2019
Excellent dinner
Ein Foto von Caviar Russe
4.9
4.9 (891)
51 USD und darüber
Moderne französische Küche
Midtown East
Über das Restaurant
Dieses von Michelin ausgezeichnete Restaurant liegt versteckt in der Madison Avenue und serviert den besten Kaviar weit und breit, dazu einige der feinsten Gerichte in NYC.
Diners' Choice entdecken: Die Besten in New York City
Entdecken
OpenTable
  • OpenTable-Info
  • Blog
  • Karriere
Unternehmen
  • Mehr Gäste begeistern
  • Open for Business Blog
Folgen Sie uns bei
  • Datenschutzerklärung
  • Nutzungsbedingungen
  • Impressum
  • Cookies und interessenbasierte Werbung
  • Cookie‑Einstellungen
Urheberrecht © 2024 OpenTable GmbH Warschauer Platz 12, 10245 Berlin ​–​ Alle Rechte vorbehalten.
OpenTable ist Teil von Booking Holdings, dem weltweiten Marktführer für Online‑Reisen und zugehörige Dienstleistungen.
Booking-Logo
Priceline-Logo
KAYAK-Logo
Agoda-Logo
OpenTable-Logo