Diners' Choice: Restaurants in der Kategorie „Beste Gesamtbewertung“ in Downtown

OpenTable

Aktualisiert 05. November 2024

Sie suchen die besten Restaurants in Downtown? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Eigikutei

4.9

4.9 (83)

51 USD und darüber

Japanisch

Little Tokyo

Über das Restaurant

Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake.
Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.
**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.

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Experiences

Sushi Kaiseki Tasting Menu

Experiences

Plant Based Vegan Kaiseki Experience

Experiences

USDA Prime Beef Shabu-Shabu Kaiseki

TENSHO

4.9

4.9 (69)

51 USD und darüber

Japanisch (Shabu-Shabu)

Little Tokyo

Über das Restaurant

Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).

5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]

Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.

Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef.

The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.

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Experiences

Deluxe A5 WAGYU (JAPAN, 8oz)

Experiences

USDA Prime Beef (Rib, 8oz)

Experiences

Deluxe A5 WAGYU & Seafood

The Capital Grille - Los Angeles

4.9

4.9 (547)

51 USD und darüber

Steakhaus

Downtown

Über das Restaurant

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Top-Bewertung

OpenTable Diner

Besucht am 26. Apr. 2024

Tolles Ambiente mit einem sehr guten Essen und top Service. Das war mal wieder perfekt.

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Beliebtes Gericht

Filet Mignon 10oz

Beliebtes Gericht

Lobster Mac 'N' Cheese

PROPAGANDA

4.8

4.8 (70)

Bis zu 30 USD

Italienisch

Arts District

Über das Restaurant

Propaganda focuses on organic, biodynamic, Italian natural wines, aperitivi cocktails, Italian style Tapas and the authentic Pizza (Pinsa) Romana.
Aperitivo Happy Hour everyday till 6pm and till 5pm on Sunday

San Laurel

4.8

4.8 (342)

51 USD und darüber

Spanisch

Downtown

Über das Restaurant

San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.

The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.

Mehr entdecken

Experiences

Thanksgiving 2024 at San Laurel

Kato

4.8

4.8 (322)

51 USD und darüber

Modern Asiatisch

Downtown

Über das Restaurant

Das Restaurant Kato serviert kleine Teller mit Speisen, die von der kalifornischen, taiwanesischen und japanischen Küche inspiriert sind. Der Schwerpunkt liegt auf Meeresfrüchten und frischem Gemüse.

Mehr entdecken

Experiences

Bar Cocktails & Snacks

Experiences

Dining Room Tasting Menu

Experiences

Bar Tasting Menu

Manuela

4.8

4.8 (215)

31 bis 50 USD

Kalifornisch

Downtown

Über das Restaurant

Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.

Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.

Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.

Fleming's Steakhouse - LA

4.8

4.8 (2137)

51 USD und darüber

Steakhaus

Downtown

Über das Restaurant

In Fleming's Prime Steakhouse & Wine Bar vereint sich die Liebe zum Service und zu saisonalen Zutaten sowie feinstem USDA Prime Beef. Jedes Gericht wird sorgfältig und frisch zubereitet und Ihnen vom aufmerksamen Personal serviert. Auf Fleming's 100®, einer preisgekrönten Weinkarte mit 100 Weinen im Glas, finden Sie den perfekten Wein für jede Stimmung. Auf der Weinkarte erwarten Sie Tropfen von erstklassigen Weingütern der ganzen Welt. Wir bieten Ihnen auch private Speiseräume sowie einen persönlichen Private Dining Director, der Ihnen das perfekte Umfeld für jede Gruppengröße und jedes Budget zur Verfügung stellt. Bei jedem Besuch im Fleming’s erwartet Sie eine große Vielfalt an Möglichkeiten.

Mehr entdecken

Experiences

Thanksgiving 3-Course Menu

Gyu-Kaku Japanese BBQ - Los Angeles, CA | Downtown LA

4.8

4.8 (144)

31 bis 50 USD

Japanisch

Little Tokyo

Über das Restaurant

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

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Experiences

Prix-Fixe BBQ Courses for Everyone: Starting at...

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