Diners' Choice: Restaurants in der Kategorie „Beste Gesamtbewertung“ in Dublin

OpenTable

Aktualisiert 05. November 2024

Sie suchen die besten Restaurants in Dublin? Dann sind Sie hier genau richtig. Jeden Monat wertet OpenTable etwa 2 Millionen Restaurantbewertungen von den Gästen der vergangenen vier Monate aus. Wir unterteilen die Ergebnisse nach Kategorien, damit Sie Ihre neuen Favoriten leicht entdecken können. Eine ideale Partnerschaft: Sie reservieren, gehen essen und bewerten das Restaurant. Wir hören Ihnen zu... und liefern nützliche Ergebnisse für Sie und andere Gäste. Guten Appetit!

Host

4.9

4.9 (1715)

31 bis 50 Euro

Mediterran

Ranelagh

Über das Restaurant

We currently take bookings for tables for the next 60 days.

We do not take bookings for larger than 6 people. The largest party on regular seating is 5 people.

Please note all tables of 6 or more will be required to eat off our Chefs Sharing Menu.

Mediterranean small plates, fresh pasta and quality cuts of meat where sharing is encouraged. The menu is concise and constantly changing.

Top-Bewertung

OpenTable Diner

Besucht am 19. Juni 2021

AMAZING !!!!

The Butcher Grill

4.9

4.9 (537)

31 bis 50 Euro

Steak

Ranelagh

Über das Restaurant

The Butcher Grill and Steakhouse is based at the heart of Ranelagh, which is one of Dublin's southern suburbs. Offering a menu filled with finest cuts of meat and fish from the best producers, grilled to perfection on our wood-smoked grill. The intimate atmosphere of our dining room, combined with personal and relaxed service, provides the perfect sitting in which to enjoy them.

Fayrouz Restaurant

4.8

4.8 (165)

Bis zu 30 Euro

Libanesisch

The Liberties

Über das Restaurant

Dublin's newest Lebanese restaurant, serving fresh modern food located on 117 Cork Street.
100% halal food

Mehr entdecken

Experiences

2 Course Early Bird Menu-BYOB FREE of charge!

Grano Restaurant

4.9

4.9 (1471)

Bis zu 30 Euro

Italienisch

Stoneybatter

Über das Restaurant

GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.

By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.

Antica Venezia

4.8

4.8 (242)

31 bis 50 Euro

Italienisch

Ranelagh

Über das Restaurant

Antica Venezia was established in 1997 and is still run by its founders. Since then, they have preserved the tradition of excellence in Italian Food and in service with a personal touch. We are located in the attractive and lively village of Ranelagh.

The Collins Club at The Leinster

4.7

4.7 (19)

31 bis 50 Euro

Bar / Lounge / Bottle Service

Merrion Square

Über das Restaurant

Introducing The Collins Club at The Leinster Hotel.
The drinks list is a masterpiece and has been meticulously curated and designed around the finest method and ingredients. From the clinking of martinis to delicious dishes for lunch & dinner, The Collins Club is a vibrant yet sophisticated space that mirrors what you find on the menu.

*Get Ready To Cha Cha Your Way Through . . . . A Champagne Brunch Like No Other

Dublin’s sassiest new brunch, where style meets sparkle, and the Mumm Champagne flows like it’s going out of fashion.

Cha Cha Brunch tickets (€38), includes a glass of Champagne on arrival, a delicious brunch dish from our menu, and a Brunch cocktail to keep the fun rolling—all while dancing to the jazzy, soulful sounds!
Our brunch menu will be available on selected Saturdays from 12noon - 4pm in The Collins Club.

Lobstar

4.8

4.8 (1060)

31 bis 50 Euro

Aus Dem Meer

Monkstown

Über das Restaurant

Lobstar is a unique lobster and steak bistro with a sense of casual cool, located in heart of Monkstown. Our aim is to provide great gastronomic experiences through remarkable food and excellent service in a very relaxing and funky environment. We are passionately committed to offering the freshest, greatest ingredients and to presenting a seasonal menu that is locally focused and globally artistic.

Bastible

4.8

4.8 (25)

51 Euro und darüber

Modern Europäisch

Portobello

Über das Restaurant

Bastible is located just a short stroll from the landmark St Patricks Cathedral in the vibrant postcode of Dublin 8.
The restaurant overlooks the junction of Clanbrassil Street and South Circular Road in what was once the old Jewish quarter of Portobello.

Chef Killian Walsh leads the kitchen team and creates seasonal tasting menus using his varied and considerable industry experience. Bastible was awarded a coveted Michelin Star in 2022 and proudly retains it today.

Bastible's atmosphere is relaxed and inclusive. There is no required dress code and we pride ourselves on friendly and knowledgable service.

We look forward to seeing you at Bastible soon.

Camden Kitchen

4.7

4.7 (559)

31 bis 50 Euro

Irisch

Camden Street

Über das Restaurant

Camden Kitchen is a Modern Independant Neighbourhood Bistro serving seasonal Irish produce cooked with care and a warm welcome for locals and visitors in the historic Camden Market Buildings c1907
A constantly evolving menu that makes the most of Ireland's exceptional produce from land and sea.

Chef-Owner Padraic Hayden opened Camden Kitchen in 2010

Mehr entdecken

Experiences

EARLY EVENING SEASONAL 3 COURSE MENU

Experiences

WILD IRISH GAME TASTING MENU

The Legal Eagle

4.7

4.7 (451)

Bis zu 30 Euro

Irisch

North City Centre

Über das Restaurant

When we took over The Legal Eagle, we inherited some of the glorious features, and the building really spoke to us of old-fashioned pub-grub. We looked to the old traditions of pickles, roasts, meaty joints & braises and knew we should honour our traditional lexicon of producers where possible and also allow our guests to enjoy a lighter style of dining.

We make our own crisps, croqueta, our own Scotch eggs (they're really delish), and supporting our burgeoning salumi and farmhouse cheese industry with platters of cold cuts. We are smoking our own spuds and have a local vegetable grower growing to our needs !

We are crazy about beer, whiskey and gin but wine is where we started and it remains a driving force for us. We have a stellar cocktail and wine list written with love and care

We have an ever so slightly more formal dining room upstairs, which is also great for events, weddings, private parties and get-togethers and hugely popular with industry folk. Can't wait to see all!

Top-Bewertung

OpenTable Diner

Besucht am 21. Juli 2024

Das Essen war gut aber nicht außergewöhnlich. Sehr geschmackvoll und ausreichende Portionen. Das Restaurant hat den typischen irischen Charme und das Personal ist sehr freundlich. Man kann dieses Restaurant beruhigt, weiterempfehlen.

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